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Best Spanish Restaurants in Near North

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12 restaurants available nearby

A photo of Lil' Ba-Ba-Reeba! restaurant
1. Lil' Ba-Ba-Reeba!
4.8
Exceptional(404)
Price: Expensive
• Spanish • River North (Chicago)
Booked 71 times today
Lil' Ba-Ba-Reeba! in River North is a vibrant celebration of authentic Spanish cuisine that never fails to impress. As the beloved younger sibling of the renowned Cafe-Ba-Ba-Reeba!, this restaurant captures the essence of Spain with its exquisite selection of tapas. Diners rave about the "life-changing croquettas" and signature dishes like the Bacon-Wrapped Dates and Beef Tenderloin Toro Skewer, which are consistently praised for their bold flavors and perfect execution. The atmosphere is lively, making it ideal for sharing plates and enjoying the classic Sangria, which one guest described as "incredible." With outstanding service and a festive vibe, Lil' Ba-Ba-Reeba! is a must-visit for Spanish food enthusiasts.
A photo of Jaleo - Chicago restaurant
2. Jaleo - Chicago
4.5
Awesome(1044)
Price: Expensive
• Spanish • River North (Chicago)
Booked 22 times today
Jaleo - Chicago in the vibrant River North neighborhood is a delightful haven for wine enthusiasts and Spanish cuisine lovers alike. Renowned for its "superb bar service," Jaleo offers an impressive array of Spanish wines and sherries that perfectly complement their exquisite tapas and hearty paellas. Diners rave about the "phenomenal" wine pairings that elevate the dining experience to new heights. The wine list, featuring gems like the "world’s best rose," is meticulously curated to reflect the authentic flavors of Spain. Whether you're a connoisseur or a casual sipper, Jaleo's Wine Bar promises a "lovely" and memorable culinary journey.
A photo of Pigtail restaurant
3. Pigtail
4.8
Exceptional(121)
Price: Expensive
• Spanish • River North (Chicago)
Booked 4 times today
Pigtail, nestled beneath Jaleo Chicago in the vibrant River North neighborhood, is a haven for cocktail enthusiasts seeking an exclusive and intimate experience. Celebrated for its innovative craft cocktails, the bar offers a unique blend of Spanish-inspired libations and impeccable service. Guests rave about the “tremendous craft cocktail selection made with superior ingredients by skilled mixologists,” and the “fun and creative environment.” The cocktails are not only inventive but also exceptionally drinkable, making Pigtail a standout destination for cocktail aficionados. With a cozy ambiance and knowledgeable staff, it's the perfect spot for a memorable night out, complete with exquisite jamón ibérico-inspired dishes.
A photo of Bar Mar restaurant
4. Bar Mar
4.6
Exceptional(994)
Price: Expensive
• Spanish • River North (Chicago)
Booked 79 times today
Bar Mar, nestled in the vibrant River North neighborhood of Chicago, offers an unparalleled seafood experience that truly "tastes of the ocean." Chef José Andrés masterfully crafts fresh oysters and ceviches that capture the essence of the sea. Diners rave about the "super amazing" crab cakes and "fabulous oysters," highlighting the restaurant's dedication to quality and authenticity. The bright, nautical-themed space complements the beautifully presented dishes, creating an inviting atmosphere. With an attentive staff that makes every visit special, Bar Mar stands out as a premier destination for seafood lovers seeking both classic flavors and innovative twists.
A photo of Café Ba-Ba-Reeba restaurant
5. Café Ba-Ba-Reeba
4.8
Exceptional(9336)
Price: Moderate
• Spanish • Lincoln Park
Booked 168 times today
Café Ba-Ba-Reeba! in Lincoln Park, Chicago, is a must-visit for those craving authentic American cuisine with a delightful twist. This vibrant restaurant is renowned for its delicious tapas and energetic ambiance, making it "one of the all-time favorites" for locals and visitors alike. The "amazing food, drinks, and service" consistently receive high praise, with many highlighting the delectable seafood paella and flavorful sangria. The lively atmosphere paired with attentive service ensures a memorable dining experience. Café Ba-Ba-Reeba! effortlessly combines traditional American flavors with a contemporary flair, making it a standout choice for any occasion.
A photo of Bazaar Meat Chicago restaurant
6. Bazaar Meat Chicago
4.8
Exceptional(510)
Price: Very Expensive
• Spanish • River North (Chicago)
Booked 37 times today
Bazaar Meat Chicago is a pinnacle of Tapas and Small Plates cuisine, where each dish is a masterpiece that celebrates José Andrés' Spanish heritage. Located in the vibrant River North neighborhood, this restaurant offers a unique dining experience with its innovative and authentic approach to Spanish tapas. Guests rave about the "incredible jamón experience" and the inventive "cotton candy foie gras," showcasing the restaurant's flair for creativity. With its chic and lively atmosphere, coupled with top-notch service, Bazaar Meat ensures an unforgettable culinary journey. The tasting menus expertly highlight a fusion of traditional and avant-garde flavors, promising a dining adventure that delights all the senses.
A photo of Asador Bastian restaurant
7. Asador Bastian
4.6
Exceptional(199)
Price: Very Expensive
• Spanish • River North (Chicago)
Booked 32 times today
Asador Bastian in Chicago's River North is a culinary gem that offers an authentic taste of Basque cuisine, brought to life by the acclaimed Chef Doug Psaltis. Housed in the historic "Flair House," the restaurant revives the spirit of San Sebastián's great asadors, delivering an experience that stands out for its "unbelievable" food and "impeccable" service. Diners rave about the Wagyu steak, describing it as "the best steak of their lives," while the Basque cheesecake and bone marrow potatoes are equally celebrated. With its inviting atmosphere and dedication to quality, Asador Bastian is a must-visit for lovers of true Basque flavors.
A photo of Boqueria - Chicago restaurant
8. Boqueria - Chicago
4.6
Exceptional(320)
Price: Expensive
• Spanish • West Loop
Booked 22 times today
Boqueria - Chicago shines as a beacon of authentic Spanish cuisine in the bustling West Loop. Guests rave about the "mouthwatering" tapas that transport diners straight to Spain, with dishes that mirror the flavors of Barcelona. The lively atmosphere complements a menu brimming with Spanish classics, such as the "pulpo" and "patatas bravas," which are frequently highlighted as customer favorites. Boqueria's vibrant setting, paired with a chic ambiance and attentive service, ensures every visit is special. Whether it's a memorable brunch or an energetic evening, Boqueria’s culinary delights make it a must-visit destination for Spanish cuisine enthusiasts.
A photo of Tapas Valencia restaurant
9. Tapas Valencia
4.8
Exceptional(2476)
Price: Moderate
• Spanish • South Loop
Booked 13 times today
Tapas Valencia in Chicago's vibrant South Loop is a haven for authentic Spanish cuisine. Celebrated for its "terrific tapas" and "excellent food both in presentation and flavor," this restaurant delivers a genuine taste of Spain. The lively atmosphere, adorned with vibrant mosaics reminiscent of Gaudí's masterpieces, sets the perfect backdrop for any occasion. Guests consistently rave about the "awesome food and atmosphere," and the "great staff" who ensure a memorable dining experience. From delectable paella to delightful desserts, every dish is crafted with care and authenticity, making Tapas Valencia a must-visit destination for lovers of true Spanish flavors.
A photo of Mama Delia restaurant
10. Mama Delia
3.9
Excellent(23)
Price: Moderate
• Spanish • Bucktown / Wicker Park
Booked 17 times today
Mama Delia, located in Chicago's Wicker Park, is a modern Spanish restaurant and sherry bar offering a fresh take on what is happening in Spain today.Mama Delia is a celebration of the authentic culture of Spain, today. Via our frequent trips to Spain each year, we are able to experience first-hand the cultural shifts this dynamic country undergoes and bring those flavors and culinary traditions back to Chicago. Led by Chef Marcos Campos, our menus showcase the exquisite regional products of Spain with dishes that are ingredient-driven and nostalgic. Following Chef Marcos’ lead, desserts by Executive Pastry Chef Shannah Primiano combine classic Spanish sweet dishes with her more contemporary methods and intriguing ingredient pairings. The award-winning beverage team, led by industry vanguard Brian Sturgulewski, has built Mama Delia’s bar program around the inimitable versatility of sherry, not only as a world class wine but also as a cocktail ingredient without parallel.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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