Best Steak Restaurants in East Boston

Went for lunch around 1PM on a Saturday and they gave us (a family with kids!) a nice table by the window. Had meatballs and octopus appetizers and both were good, but octopus was superlative. I had the boar/porcini tagliatelle and wife had gnocchi. Both were excellent. Kids and wife finished with bread pudding and it was delicious as well. I had an espresso martini that was fantastic for my dessert. Not a single complaint with food or atmosphere and service was on point. Only possible issue was it did seem a bit overpriced for some items, but by the time I left full and happy, I didn’t care.

Grill 23 has been here for decades, and they deserve to be. The wait staff is the best, food delicious and it is very comfortable. A neighborhood gem. One can tell that everybody is having a good time.

Boston Chart House is always the top go to restaurant when we stay at the Custom House. The prime rib was perfect, lobster bisque is a treat not to miss. Meagan was the best server. Our family had a great experience. Thank you!

Just had a lovely date night here to celebrate my husband’s birthday. The filet mignon we ordered was tender and delicious, but the sides (whipped potatoes & brussels sprouts with truffle aioli), appetizers (raw tuna with kettle chips, clam chowder with bacon) and dessert (chocolate cake with ice cream & fresh whipped cream) were every bit as delicious. I loved the fact that the chocolate cake was both moist and chocolatey (usually only flourless chocolate cakes have enough chocolate flavor). The service was very gracious and friendly. I also appreciated that the restaurant wasn’t too loud, and we could enjoy a conversation without shouting at each other, unlike a lot of other restaurants with fantastic food that try too hard to be hip. A wonderful meal and night out!

We had a fantastic time celebrating family. The drinks were terrific (lemon drop martini was my favorite). We ordered the calamari as an appetizer and everyone was raving about that choice. The entrees were perfect and delicious. The Chilean sea bass was a hit as was the lamb chops and filets. It was an incredible evening topped off our server - Yvonne- who made us feel at home. What a great night!!⭐️⭐️⭐️⭐️⭐️