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Best Steak Restaurants in Green Lake

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35 restaurants available nearby

A photo of Daniel's Broiler - Lake Union restaurant
4.6
Exceptional(4060)
Price: Very Expensive
• Steak • Lake Union / Eastlake
Booked 24 times today
At Daniel's Broiler - Lake Union, nestled in the vibrant Lake Union / Eastlake neighborhood of Seattle, you are guaranteed an authentic American dining experience that stands out for its quality and service. Known for its USDA Prime Beef, Daniel's Broiler boasts "outstanding" food and "exceptional" service as noted by numerous glowing reviews. Guests rave about the "bacon-wrapped scallop appetizer" and the "perfectly cooked steak," highlighting the restaurant's commitment to culinary excellence. The spectacular lake views and the option for waterfront dining add to its charm, making every meal here not just a dinner but a memorable experience. Whether it's the "phenomenal" King salmon or the "delicious" coconut ice cream for dessert, Daniel's Broiler consistently impresses with its superb American cuisine and inviting atmosphere.
A photo of Joule restaurant
4.7
Exceptional(1389)
Price: Moderate
• Steak • Wallingford
Booked 17 times today
Joule in Wallingford, Seattle, stands out as a premier destination for Steakhouse cuisine, expertly blending traditional Korean flavors with bold, innovative twists. Celebrated for its unique approach to Korean beef dishes, Joule offers a tantalizing menu featuring "unconventional cuts" that delight food enthusiasts. Patrons rave about their dining experiences, highlighting the "flavor explosions" and the high-quality, creative dishes that "never disappoint." A standout dish often mentioned is the Galbi steak, praised for its exceptional taste and preparation. The atmosphere, combined with attentive service and a cozy setting, makes Joule a must-visit for those seeking an extraordinary Steakhouse experience in Seattle.
A photo of Ruth's Chris Steak House - Seattle restaurant
4.7
Exceptional(2455)
Price: Very Expensive
• Steak • Downtown
Booked 89 times today
Ruth's Chris Steak House in downtown Seattle not only excels in serving impeccable steaks but also shines with its fresh seafood offerings. The restaurant is renowned for its "Garlic Crusted Sea Bass" and the exquisite "steak and lobster tail combo" that has been described by patrons as "fabulous" and "great." The seafood dishes are consistently praised for their freshness and quality, with the seafood appetizer "Mushrooms stuffed with crab meat" being a standout. This culinary delight ensures that each seafood dish complements the high standards set by their famous steaks, making Ruth's Chris a must-visit for seafood lovers in Seattle.
A photo of The Capital Grille - Seattle restaurant
4.8
Exceptional(3911)
Price: Very Expensive
• Steak • Downtown
Booked 103 times today
The Capital Grille in Downtown Seattle is a top-tier destination for steak enthusiasts, offering a remarkable dining experience that highlights the art of steak preparation. Known for their in-house dry-aged steaks, the restaurant ensures each cut is aged for 18 to 24 days and then meticulously hand-carved by their skilled butcher. Patrons have consistently praised the "delicious" steaks and the "outstanding" service, emphasizing that the Capital Grille "always delivers an exceptional meal." With a robust selection of over 350 wines, the ambiance and culinary expertise make it an ideal spot for both special occasions and casual refined dining. As one reviewer put it, it's a place where "food and service are always on point," making it a must-visit for anyone seeking the pinnacle of Steakhouse cuisine in Seattle.
A photo of Bateau restaurant
4.5
Awesome(1210)
Price: Very Expensive
• Steak • Capitol Hill / First Hill
Booked 21 times today
Bateau, nestled in Seattle's bustling Capitol Hill neighborhood, offers a truly exceptional Steakhouse experience that captivates both the palate and the senses. Renowned for its beef-centric, French-inspired menu, Bateau takes pride in its whole-animal butchery and use of fresh, local ingredients. Guests rave about the "fantastic meat" and "excellent service," highlighting the unique opportunity to select from various steak cuts, which are then crossed off a chalkboard menu upon order—a testament to the restaurant's commitment to freshness and quality. The dry-aged steaks, like the 149-day aged porterhouse, are particular favorites, expertly seasoned and cooked to perfection. Moreover, the ambiance complements the exquisite culinary offerings, with diners describing it as a "great unique carnivorous experience" and praising the knowledgeable staff for their recommendations. Whether it's the Chef's Tasting Menu or a la carte favorites, Bateau ensures a memorable dining adventure with its bold flavors and thoughtful service.
A photo of Stanford's - Northgate restaurant
4.7
Exceptional(781)
Price: Moderate
• Steak • Northgate
Booked 14 times today
Stanford's in Northgate, Seattle, stands out as a prime destination for Prime Rib enthusiasts. Known for its classic American steakhouse vibe, Stanford's delights diners with its "gorgeous Rock Salt Prime Rib," slow roasted with herbs and spices, which ensures every bite is "juicy and tender." Guests constantly rave about the high caliber of their prime rib, noting it's "cooked expertly with exciting flavor." Complemented by a "yummy horseradish sauce" and served with a warm au jus, it's clear that Stanford’s takes pride in crafting a truly memorable Prime Rib experience. Whether you're a local or just passing through, Stanford's commitment to quality and flavor makes it a must-visit for any Prime Rib lover.
A photo of The Grill From Ipanema restaurant
4.5
Awesome(2515)
Price: Very Expensive
• Steak • Belltown / Pike Place Market
Booked 15 times today
The Grill From Ipanema in Seattle's vibrant Belltown neighborhood offers a truly authentic Brazilian barbecue experience that is a feast for the senses. This beloved restaurant specializes in Rodízio-style dining, where various cuts of succulently grilled meats are continuously served at your table by expert "passadores" or "gauchos." Patrons rave about the quality and variety of the meats, including favorites like the garlic picanha and filet mignon, described as "flavorful and cooked perfectly." The atmosphere is complemented by excellent service, making every dining experience memorable. As one diner put it, this place is "By far my favorite Seattle dining experience," emphasizing the unique, high-quality offerings that make The Grill From Ipanema a standout destination for barbecue lovers.
A photo of Toulouse Petit Kitchen & Lounge restaurant
4.6
Exceptional(4502)
Price: Moderate
• Steak • Queen Anne
Booked 114 times today
Toulouse Petit Kitchen & Lounge in the Queen Anne neighborhood of Seattle is a culinary gem that brings the vibrant spirit and flavors of New Orleans to the Pacific Northwest. Renowned for its authentic American cuisine with a delightful Creole twist, the restaurant offers an expansive menu that celebrates the diversity and richness of traditional and innovative dishes. Patrons rave about the "incredible" Acadiana Benedict, jambalaya, and the "always amazing" beignets, highlighting the restaurant's commitment to quality and authenticity. Reviews consistently praise Toulouse Petit for its "fantastic food, phenomenal service," and a lively atmosphere that makes every dining experience memorable. Whether it's the flavorful Creole 'Lucy' or the fresh oysters, each dish is a testament to American culinary excellence.
A photo of JOEY University Village restaurant
4.5
Awesome(35)
Price: Moderate
• Steak • Laurelhurst
Booked 87 times today
JOEY Restaurants marries iconic hospitality with a handcrafted, locally and globally-inspired menu from award-winning chefs, to bring an unparalleled guest experience. Instead of just one chef, JOEY has a whole team of celebrated Executive Chefs bringing you an experience you can't get anywhere else. JOEY University Village features the city's only year round patio and brings approachable upscale dining and cocktailing to Seattle’s vibrant U-Village district.
A photo of The Shambles restaurant
4.8
Exceptional(97)
Price: Expensive
• Steak • Roosevelt
Booked 16 times today
At The Shambles in Seattle's Roosevelt neighborhood, the essence of Contemporary American cuisine is celebrated with an inventive twist on the traditional steakhouse. Established in 2018, this 21+ restaurant and bar has garnered a stellar reputation for its "high quality steaks, cut in-house" and a menu that breathes new life into classic American fare. Patrons rave about the "phenomenal food," especially the steaks, which are described as "the best steak of my life," cooked to perfection with a "unbelievable charred crust." What sets The Shambles apart is not just its expertly prepared meats but also its commitment to seasonality and local sourcing, allowing for a constantly evolving array of dishes that highlight the best of what the Pacific Northwest has to offer. The ambiance, described as having "Old English pub vibes," coupled with "knowledgeable service" and a warm atmosphere, makes The Shambles a must-visit for a truly exceptional Contemporary American dining experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Gretchenvip
    Seattle / Eastern Washington •2 reviews
    5.0
    Dined 3 days ago
    Our waiter, Josh, was amazing and very professional
    More info
    Ruth's Chris Steak House - SeattlePrice: Very Expensive• Steakhouse• Downtown
    4.7
  • Gayla
    Seattle / Eastern Washington •40 reviews
    5.0
    Dined 3 days ago
    It did get busy and a little louder, we came at 6 pm. The food was really good, but very expensive. Great view though, pretty night. Wait staff was excellent.
    More info
    Daniel's Broiler - Lake UnionPrice: Very Expensive• Steak• Lake Union / Eastlake
    4.6
  • Claudia
    Seattle / Eastern Washington •1 review
    5.0
    Dined 6 days ago
    We live in the neighborhood and love Shambles. The food and cocktails are great and the ambiance is vibrant and cozy. We've always liked it since they first opened but I do think there have been a few changes for the better since new ownership took over...mainly a more diverse menu and just a few touches to the space that have elevated the space a bit. Definitely recommend it!
    More info
    The ShamblesPrice: Expensive• American• Roosevelt
    4.8
  • Sherrelle
    Seattle / Eastern Washington •3 reviews
    5.0
    Dined on Nov 14, 2024
    I absolutely love Joey Kitchen restaurants. I visit the one in University Village, Bellevue and Southcenter. The food is EXCELLENT and the service is impeccable. My favorite place to eat!!
    More info
    JOEY University VillagePrice: Moderate• American• Laurelhurst
    4.5
  • Doloresvip
    Los Angeles •7 reviews
    5.0
    Dined on Nov 13, 2024
    Palisade is the best! I look forward to taking going here with my family every time I’m in Seattle. The food is prepared perfectly! We had 3 different seafood dishes and each one was perfectly done- moist, flakey, and with great flavors that complimented each fish (that would be black cod, king salmon, and Chilean sea bass). Service is attentive without being intrusive. Brian saw to it that from water to dessert, we were satisfied. Music started to get too loud to talk, but the manager remedied that quickly. We were then able to enjoy conversation and the live music. With the view of the marina and downtown Seattle plus all of good food and service, we are always satisfied.
    More info
    PalisadePrice: Moderate• Seafood• Magnolia
    4.4
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