Best Steak Restaurants in Highland Village

Perry's Steakhouse offers an inviting atmosphere with a beautifully designed restaurant that immediately sets the tone for a special dining experience. The customer service is impeccable, with attentive and friendly staff who ensure that guests feel welcome and well taken care of. Additionally, the sides and starters are a highlight – expertly prepared and absolutely delicious. They set high expectations for the rest of the meal. However, the steak, which should be the star of the show at a steakhouse, was a letdown. We ordered the Porterhouse for two, but it arrived lukewarm and lacked proper seasoning. For a dish that commands a premium price, the preparation and execution fell far short of expectations. While the rest of the meal was enjoyable, the disappointing steak overshadowed the experience, leaving us feeling that the value for the cost just wasn’t there. Perry's Steakhouse has the potential to offer a top-tier experience, but the lackluster steak quality detracted from what could have been a perfect evening. I hope they address these inconsistencies because the other elements of the restaurant are truly excellent.

Excellent dining experience! Our favorite place to eat. The Thanksgiving dinner was outstanding. The service is always impeccable. The managing partner always visits our table to make sure everything is good. I do not hesitate to recommend Truluck’s for an outstanding experience.

Excellent food and service was impeccable! Management greeted us at our table wishing us a happy anniversary and all very personable. Gifted our dessert, which we had to take most of home- top notch. Steaks cooked to perfection and onion rings are a must-try

Perry took care of us! We ended up being a party of eight and he kept up. Great server. I had beer and queso, so couldn’t ask for more. Everyone’s food looked great.

Food here is always prepared to perfection and very tasty. Starters were a caprese salad which is always light enough to leave room for the rest. As simple as the salad is the flavor is important which was great. The mozzarella was fresh and very tasty. Crab fingers was the other starter which looked equally amazing and flavorful. Main course was lamb chops. Always cooked to perfection, smothered in garlic to give it an amazing taste and accompanied by asparagus and house potatoes which is a wedge of potatoe slices. We followed this with a vanille Grand Marnier souffle. There are no words for Bisteccas souffles!! Just heaven. The staff are amazing and the venue is cozy but spacious.