Best Steak Restaurants in W. University / Med Center

We enjoy Mastro's Steakhouse - the food and service. We have been multiple times, and it never disappoints. The quail knots and butter cake are favorites of ours! Frank was an excellent server, along with the other servicemen in the restaurant. Thank y'all for making our dining experience at Mastro's pleasant and memorable, as always!

I’ve been to this establishment a couple times. This has been my best experience by far. Service was great. They accommodated my request for a larger table. My sever Joey was attentive and engaging. The food was great. I recommend the Veal Parmigiana. Vinny, the GM was attending to customers through out the restaurant.

We went here for V-Day and it was really busy, we had to wait for about 20 minutes to be seated even though we were running 10 minutes late... with that being said our overall experience was great! The Filet Mignon was cooked perfectly! My wife liked the Oysters and the Snapper. This place is great for an event or special occasion but is definitely a femine atmosphere.

We had four different dishes (two steaks and two types of fish. ALL were delicious. I really don’t think you could find anything that wasn’t outstanding. The one thing I would change is the noise level. They might refer to it as energetic, I thought it was a little too loud. Made it necessary to speak louder and it seemed like a competition. No a huge problem but not a quiet romantic dinner. A matter of taste. Great experience.

Today I recently had the pleasure of visiting this establishment, and from the moment I walked in, I was treated to exceptional service and hospitality. The lovely young lady who greeted me set the tone for a wonderful experience, and our service continued with Anais's super friendly smile and refreshing personality only added to the warmth of the welcome. Anais is a gem! She made sure to check on us without being overly eccentric. Such a pleasant surprise! Misty, another team member, stopped by to recommend the Cajun Blackened Chicken, one of her favorite dishes. Her enthusiasm was infectious, and I appreciated the personal touch. Anais officially introduced herself and suggested the Roasted Corn Guacamole, which was not only delicious but also came with a fascinating backstory that she shared with us. This was my first visit, but it certainly won't be my last. Every single person I interacted with was extremely pleasant, friendly, and willing to go above and beyond to provide an exceptional experience. A special thank you to the kind manager who took the time to say hello. Sending warm wishes for a pleasant birthday to her! Here's to many more wonderful experiences at this outstanding establishment!