Best Steak Restaurants in Mission

Server was Emily. She was super upbeat and fun. She made some great suggestions and was patient while we made choices. The food was excellent. Very large portions. Great cocktail and dessert menus. And there are some really great values on the menu if you know where to look. Also the current holiday menu has great deals, too. Great restaurant.

My wife and I decided to make reservations for 2 on December 22nd at 5:30 pm knowing that it would be very busy. When we arrived, we were not surprised to see many wait staff going about serving the full restaurant with dozens of people waiting to be seated. We were seated only a brief time past our 5:30 seating time, but were promptly greeted by our capable waitress. We ordered soon as our drinks were served and the food arrive quickly and as ordered. We ordered blackened redfish which was served with mashed potatoes and perfectly prepared broccoli. I had a wonderfully rich lobster bisque that had small amounts of lobster meat along with floating croutons that were still crispy adding a nice textural element. This was served along with a wonderful/crusty basket of sour dough bread with soft butter served in small metal serving dishes. Our meal was outstanding as we had expected. A nice holiday treat for my wife and me.

This place is just delightful! It’s an old speakeasy. The food is classic and delicious. The service is great. The jazz trio could not have been better. A must do in Kansas City!

Jevene was amazing she truly understood the menu and recommended amazing dishes to us! Over all an amazing experience at ocean prime and truly a Delectable dinner & drinks!! Chef’s kiss!!! OCEAN PRIME thank you for giving my boyfriend an amazing birthday dinner & experience!! Very much worth it!!

We had not been to J. Gilbert's for a number of years. We found we had been missing one of KC's most wonderful dining experiences. The meal was outstanding and delicious with excellent steaks cooked strictly to order. J. Gilbert's has a large wine list which features varieties of all types at many price levels. Service was very, very good and great service is hard to find these days. The physical beauty, warmth and vibe are welcoming and charming. The place reminded me of how steakhouses used to be and how they should be now for today's guests.