Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Seattle / Eastern Washington

Best Steak Restaurants in Phinney Ridge

Price
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Accessibility

33 restaurants available nearby

A photo of Toulouse Petit Kitchen & Lounge restaurant
4.6
Exceptional(4506)
Price: Moderate
• Steak • Queen Anne
Booked 76 times today
Toulouse Petit Kitchen & Lounge in the Queen Anne neighborhood of Seattle is a culinary gem that brings the vibrant spirit and flavors of New Orleans to the Pacific Northwest. Renowned for its authentic American cuisine with a delightful Creole twist, the restaurant offers an expansive menu that celebrates the diversity and richness of traditional and innovative dishes. Patrons rave about the "incredible" Acadiana Benedict, jambalaya, and the "always amazing" beignets, highlighting the restaurant's commitment to quality and authenticity. Reviews consistently praise Toulouse Petit for its "fantastic food, phenomenal service," and a lively atmosphere that makes every dining experience memorable. Whether it's the flavorful Creole 'Lucy' or the fresh oysters, each dish is a testament to American culinary excellence.
A photo of Joule restaurant
4.7
Exceptional(1390)
Price: Moderate
• Steak • Wallingford
Booked 25 times today
Joule in Wallingford, Seattle, stands out as a premier destination for Steakhouse cuisine, expertly blending traditional Korean flavors with bold, innovative twists. Celebrated for its unique approach to Korean beef dishes, Joule offers a tantalizing menu featuring "unconventional cuts" that delight food enthusiasts. Patrons rave about their dining experiences, highlighting the "flavor explosions" and the high-quality, creative dishes that "never disappoint." A standout dish often mentioned is the Galbi steak, praised for its exceptional taste and preparation. The atmosphere, combined with attentive service and a cozy setting, makes Joule a must-visit for those seeking an extraordinary Steakhouse experience in Seattle.
A photo of Palisade restaurant
4.4
Awesome(7756)
Price: Moderate
• Steak • Magnolia
Booked 40 times today
At Palisade in Magnolia, Seattle, the essence of a truly exceptional steak experience is epitomized through their meticulous approach to quality and flavor. Renowned for their commitment to creating a memorable dining atmosphere, Palisade has mastered the art of steak preparation. Diners consistently praise the "exceptional service" and the high-quality meals, with one review highlighting, "The prime rib was good." This restaurant stands out not only for its steak but also for its breathtaking views of Seattle and its waters, making every meal not just a feast for the palate but also a visual delight. Whether it's a romantic evening or a special family dinner, Palisade ensures a steak experience that is both genuinely satisfying and authentically delightful.
A photo of The Shambles restaurant
4.8
Exceptional(99)
Price: Expensive
• Steak • Roosevelt
Booked 8 times today
At The Shambles in Seattle's Roosevelt neighborhood, the essence of Contemporary American cuisine is celebrated with an inventive twist on the traditional steakhouse. Established in 2018, this 21+ restaurant and bar has garnered a stellar reputation for its "high quality steaks, cut in-house" and a menu that breathes new life into classic American fare. Patrons rave about the "phenomenal food," especially the steaks, which are described as "the best steak of my life," cooked to perfection with a "unbelievable charred crust." What sets The Shambles apart is not just its expertly prepared meats but also its commitment to seasonality and local sourcing, allowing for a constantly evolving array of dishes that highlight the best of what the Pacific Northwest has to offer. The ambiance, described as having "Old English pub vibes," coupled with "knowledgeable service" and a warm atmosphere, makes The Shambles a must-visit for a truly exceptional Contemporary American dining experience.
A photo of Cutters Crabhouse restaurant
4.4
Awesome(3295)
Price: Moderate
• Steak • Belltown / Pike Place Market
Booked 26 times today
Cutters Crabhouse, nestled near Seattle’s iconic Pike Place Market, offers more than just its renowned fresh seafood. Esteemed for their Steak cuisine, this restaurant consistently impresses diners with the quality and preparation of its steak offerings. Guests rave about the “perfectly cooked” steaks, which highlight the restaurant’s commitment to quality and culinary excellence. With its panoramic views of Elliott Bay, Cutters Crabhouse provides a perfect backdrop for enjoying authentic, high-quality Steak cuisine. Reviewers consistently note the “superb” service and atmosphere, making it a must-visit for both locals and tourists seeking a top-tier Steak experience in Seattle.
A photo of Daniel's Broiler - Lake Union restaurant
4.6
Exceptional(4062)
Price: Very Expensive
• Steak • Lake Union / Eastlake
Booked 11 times today
At Daniel's Broiler - Lake Union, nestled in the vibrant Lake Union / Eastlake neighborhood of Seattle, you are guaranteed an authentic American dining experience that stands out for its quality and service. Known for its USDA Prime Beef, Daniel's Broiler boasts "outstanding" food and "exceptional" service as noted by numerous glowing reviews. Guests rave about the "bacon-wrapped scallop appetizer" and the "perfectly cooked steak," highlighting the restaurant's commitment to culinary excellence. The spectacular lake views and the option for waterfront dining add to its charm, making every meal here not just a dinner but a memorable experience. Whether it's the "phenomenal" King salmon or the "delicious" coconut ice cream for dessert, Daniel's Broiler consistently impresses with its superb American cuisine and inviting atmosphere.
A photo of The Capital Grille - Seattle restaurant
4.8
Exceptional(3913)
Price: Very Expensive
• Steak • Downtown
Booked 71 times today
The Capital Grille in Downtown Seattle is a top-tier destination for steak enthusiasts, offering a remarkable dining experience that highlights the art of steak preparation. Known for their in-house dry-aged steaks, the restaurant ensures each cut is aged for 18 to 24 days and then meticulously hand-carved by their skilled butcher. Patrons have consistently praised the "delicious" steaks and the "outstanding" service, emphasizing that the Capital Grille "always delivers an exceptional meal." With a robust selection of over 350 wines, the ambiance and culinary expertise make it an ideal spot for both special occasions and casual refined dining. As one reviewer put it, it's a place where "food and service are always on point," making it a must-visit for anyone seeking the pinnacle of Steakhouse cuisine in Seattle.
A photo of JOEY University Village restaurant
4.5
Awesome(38)
Price: Moderate
• Steak • Laurelhurst
Booked 46 times today
JOEY Restaurants marries iconic hospitality with a handcrafted, locally and globally-inspired menu from award-winning chefs, to bring an unparalleled guest experience. Instead of just one chef, JOEY has a whole team of celebrated Executive Chefs bringing you an experience you can't get anywhere else. JOEY University Village features the city's only year round patio and brings approachable upscale dining and cocktailing to Seattle’s vibrant U-Village district.
A photo of Anthony's - Pier 66 Seattle restaurant
4.6
Exceptional(2602)
Price: Expensive
• Steak • Waterfront / Belltown
Booked 13 times today
Experience the essence of the Pacific Northwest at Anthony's - Pier 66 in Seattle, a gem that truly embodies the spirit of farm-to-table dining. Nestled on the bustling Waterfront in Belltown, this restaurant offers not just a meal, but a celebration of local produce and fresh Northwest seafood, prepared with minimalistic elegance. Diners rave about the authenticity and quality, with comments like, "Fresh and perfectly cooked halibut, mani mahi, and salmon. Always eat here when visiting." The stunning views of the Seattle skyline and Elliott Bay enhance the dining experience, making Anthony's a must-visit for anyone seeking a true taste of Seattle's local flavors in a sophisticated setting.
A photo of Stanford's - Northgate restaurant
4.7
Exceptional(781)
Price: Moderate
• Steak • Northgate
Booked 7 times today
Stanford's in Northgate, Seattle, stands out as a prime destination for Prime Rib enthusiasts. Known for its classic American steakhouse vibe, Stanford's delights diners with its "gorgeous Rock Salt Prime Rib," slow roasted with herbs and spices, which ensures every bite is "juicy and tender." Guests constantly rave about the high caliber of their prime rib, noting it's "cooked expertly with exciting flavor." Complemented by a "yummy horseradish sauce" and served with a warm au jus, it's clear that Stanford’s takes pride in crafting a truly memorable Prime Rib experience. Whether you're a local or just passing through, Stanford's commitment to quality and flavor makes it a must-visit for any Prime Rib lover.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo