Best Steak Restaurants in Deer Valley

We were seated for our Valentine’s Day dinner five minutes early even though this was probably the restaurant’s busiest date of the year. Our waiter, Mike, is a veteran and a pro. He was very helpful, wasn’t full of himself and his knowledge and understanding of the menu as well as the type of dining experience most of his customers expect from such a we’ll know establishment, was impressive. There was nothing we asked him for which he wouldn’t have moved heaven and earth, to get for us. We had the sea bass and 8 oz. Filet as our main courses. The cut of the filet was prime and it tasted like it. It was a perfect medium rare. The sea bass was also moist and wonderful. What a great surprise this dining experience turned out to be. This was the best meal we had over our three previous nights in the Phoenix valley. Thanks Mastro’s.

Man. Great restaurant experience. Our server was Dawn(hope I spelled that right). It was clear from the very beginning that she was experienced and was going to take great care of us. That’s exactly what happened. I honestly didn’t have the highest expectations before coming to this spot. But if their servers are even half as good as dawn was then it’s worth it every time. Bill was 195 and I was only able to tip 25 because that’s all I had lol but I absolutely would’ve doubled that if I could’ve. Will be back for sure

Very nice staff and they have a nice atmosphere! Celebrating 40th anniversary with hubby and they has table decorated with rose petals- nice surprise!! Food was great- lobster Oscar style on asparagus was delicious!! Gave us dessert for our anniversary just very nice place our waiter was great all the people helped were great!! Definitely worth it and we will definitely have to go back again!!

Michelin star restaurant. Our Servers. Outstanding. No hovering. Attentive. We had at least three and the lead gentleman provided the best guidance we’ve experienced for years. The chef deserves kudos for excellent food prep and quality, and unique ingredients (choice of fresh greens on risotto). We had the early menu of warm breads, scallops and risotto, sides of bacon creamed spinach and jalapeño au gratin. We finished with the warm butter cake. If you enjoy martini’s try the signature. Most delicious and beautiful I’ve ever encountered. Ocean Prime is a 10 star restaurant.

This was our third visit to Bourbon and Bones. The first visit was to in dining room and left much to be desired. We were dissatisfied with the service and quality of the food preparation. Our second visit was in the bar and was a much better experience. Service was excellent and food and beverage quality was top-notch. This visit was also in the bar area for dinner. This was even better than our previous visit. Service was outstanding in every respect. From the warm greeting upon entering, excellent service from our server, to follow-up from the on-duty manager, this is how a high-end restaurant should function. The quality of the food and beverages was on par with the outstanding service. We will definitely return and highly recommend this restaurant.