Best Steak Restaurants in Robbinsville

We had a wonderful post holiday meal at Ruth’s Chris in Princeton. We have been to this location several times and hadn’t been in awhile. The food is always great but sometimes the service at this location has been off, but not last night. Our server Sarah was excellent! She was friendly, very professional and super efficient. Our filets were cooked to perfection and the sides were delicious as well. It was a great experience and we will be back.

This was our 3rd Christmas Eve spent at Steak 38 since they opened and now it has been a tradition. We have celebrated alot of occasions there. Where do I start on how impressed I have been each time! The food has always been above and beyond excellent! The service outstanding from being greeted by the Hostest to all the servers and staff who waited on us. We started with the Oyster Rockefeller which was delicious. This time I ordered the Filet Mignon with Hot Honey Butter which amplified the exceptional taste of this cut of steak. My husband ordered the Rib Eye Crusted with Blue Cheese Crumbles which he thoroughly enjoyed. We ended our meal with Butter Cake with Berry Compote recommended by our Server John which was excellent. The cocktails we enjoyed with our measl were unique and innovative. If you like Burbon the Smoke Show is a show stopper! THANKS TO EVERYONE Who took care of us and made us feel special! Looking forward to our next visit!

Was a great dinner !!! We really enjoyed it! Everything was fresh and delicious!

We drove an hour away from Philly to try this restaurant on Christmas Eve and it did not disappoint in any way. The atmosphere on the inside of the restaurant is gorgeous and the staff are all very attentive and genuine. We started with drinks which there is a WIDE selection of. I ordered the daiquiri martini and it was one of the best martinis I’ve ordered at a restaurant. Not overly sweet, strong but not straight liquor, and great flavor. We ordered spicy scallop, spicy crab and spicy tuna tacos as an appetizer and it was my absolute favorite thing on the menu. I am a big sushi/seafood person and devoured these. For another appetizers, we ordered the prime rib waffle cone tower which was aesthetically unique and SO TASTY. Such a fun choice and not just for show, the flavor was even better than the display. Lastly we ordered the roasted bone marrow which we ate some of on the crostini and left some of it to eat with our steak. I loved the lemon zest on top and there was so much bone marrow to use. I’ve ordered this at other restaurants that charge a ton of money for a tsp worth of food and here they served us two massive bones with at least 4-5 tablespoons or more of bone marrow. For dinner, we ordered the porterhouse special for 2. The flavor was phenomenal, it was cooked perfectly and it was massive. Enough for two AND l leftovers. Tasted amazing with the bone marrow on top. We ordered the berry crème brûlée for dessert and we were also given a complementary shot that tasted like Cinnamon Toast Crunch. The crème brûlée was unique and my boyfriend was a huge fan of the flavor/texture of it. They handed out a gift card at the end for Christmas as well. Overall such a great experience and I’m so glad we made the trip out to try it out. We will definitely be back.

Incredible Christmas Eve menu! The tables were set up so nicely with Christmas colored napkins. Service was outstanding and well staffed. Very well organized. The food was very delicious! We had Arancini Bolognese and Stuffed Mushroom appetizers and they were the start off the show! The portions of entrees were healthy and tasted great! I wish I took pictures of the menu to describe the entrees. We even enjoyed a few desserts and cappuccino. A wonderful Christmas Eve dinner enjoyed the food as much as the family time!