Best Steak Restaurants in Bay Park
Price
- $30 and under
- $31 to $50
- $50 and over
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
50 restaurants available nearby
Booked 13 times today
Booked 1 time today
Booked 1 time today
Booked 20 times today
Booked 27 times today
Booked 12 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- MmorganVIPSan Francisco Bay Area •7 reviews5.0Dined 2 days agoExceptional, as always. Our go-to restaurant for date night or any night we just don't want to make dinner. The friendly faces, delicious food/wine/cocktails, and attentive service keep us coming back. I seriously can't find a Cucumber Gimlet this good anywhere else. And the BURGER on Wednesdays - prepare to be craving it once you've had it. Chef perfected this one... and it's unmatched.More infoEt Voilà! French Bistro - San DiegoPrice: Moderate• French• North Park•4.9
- MmarilynVIPSan Diego •15 reviews5.0Dined 3 days agoIt was fabulous!!! Food as always was delicious ! There was a “mishap” with delivery of food but corrected very quickly and our server gave us free glasses of wine AND dessert which was truly beyond the call of duty. This has always been one of our favorite restaurants and certainly continues to be!More infoTom Hams LighthousePrice: Expensive• Seafood• Downtown•4.6
- RRupertSan Diego •27 reviews5.0Dined 7 days agoThis was our first time at Arlo. It is to the left side of the hotel entrance and down a short walkway. It isn’t clearly marked in the evening. You park in the parking garage nearby and Arlo validates. We started with drinks and I had the blood orange gin fizz. It was very good. My husband had the Arlo old fashioned and liked it. We started with the bread appetizer. It was a small round split in four pieces and crisped in a wood fired oven before it came to the table. It was crispy on the outside and soft inside. It was served with sea salt and a compound butter. For dinner two people had the Wagyu meatloaf with mushroom gravy and I had the Calabrian chili shrimp pasta. Both were excellent. The pasta had some heat but not too much and the pasta was Al dente. We were too full for dessert but my mom had the espresso martini and said it was perfect. I tried some and agreed not too sweet with the perfect strength of coffee to balance the taste. The service was wonderful. We didn’t wait too long before our server came to the table. She gave us highlights of the menu and her recommendations. They were very good about keeping our water glasses filled and clearing dishes without us feeling like we were being rushed. We will be back to try other menu items like the mussels and Brussels sprouts!More infoARLO San DiegoPrice: Moderate• American• Mission Valley•4.2
- BBrandiSan Francisco Bay Area •1 review5.0Dined on Dec 25, 2024Nice family experience on Christmas Day. Very tasty and wide variety of holiday foods, salad bar, fruit and cereal bar for kids, soups, and extensive dessert bar. We really enjoyed the experience, food, AND not having to cook! You get a complimentary glass of champagne and a gift of small bottle to go!More info94th Aero Squadron - San DiegoPrice: Expensive• American• Kearny Mesa•4.1
- RRickVIPSan Diego •120 reviews5.0Dined on Dec 25, 2024Dry-aged Delmonico was the best steak I've ever had. We raised Angus beef in Indiana and in the 66 years I have walked this earth, there is no finer steak.More infoButcher Shop Steakhouse - San DiegoPrice: Expensive• Steak• Kearny Mesa•4.5