Best Steakhouses in Alsip

Our second visit within 2 months. The food & beverage was exemplary. What brought it all home was the team. From our first moment at the host stand, until we left, it was a stellar visit. Richard, our server was gracious, fun & super knowledgeable about the menu. The busser(I did not catch his name) was always ready to keep our service sharp & our table clean. Richard’s professionalism & experience(& ample charm) really enhanced our visit. We felt truly welcomed & appreciated. The table visit by Rick at the end was also above & beyond. We didn’t get to say hey to David Axelrod, but we were in the same room. ;-) We are looking forward to our next visit. Kudos to all. A great evening with great food. Thank you, Cody & Marci.

Our first time at Primal Cut was on Valentine’s Day. Overall, everything was great! Highly recommend the filet and espresso martini. Definitely pricey, but then again it’s a steakhouse. The one thing I did not like was the side salad. It was a random mix of iceberg and spring greens, just not a cohesive salad. I believe our waitress was Gina and she was very friendly and provided quick service. We would go back again for a nice meal!

The food was amazing. Our server was amazing. The ambience was very nice. We’ve come here several times to die. This was our anniversary so it was very special and they made it special for us. Thank you.

Micheal our server went above and beyond to make my husband and I feel special during a very luxurious lunch to celebrate his 60th birthday. We tried Eve egg luxury bite and loved them all. The wagyu tartar and king crab and potato skin w caviar were our favorites. Oysters were stellar! Beet and apple salad was a refreshing bridge between our small bites and steak with lobster tail. And the au gratin potatoes and mushroom sides were each beyond outstanding.

I just went here for our anniversary and it was an excellent experience. The food was amazing. The grilled shellfish platter was one of the best dishes I’ve had in my life. We had a little bit of a later reservation so the kitchen was closing soon after our appetizers but our server made sure to get our entree order in and did not make us feel rushed at all. He brought us out some desert and even a little toast to celebrate our anniversary. Our busboy as well noticed that our table was uneven and fixed it without being asked. Even the manager was attentive and stopped by the table to see how everything was. I will 1000% be back for the excellent service and amazing food.