Best Steakhouses in Far Northeast Philadelphia

We had a party of 4 dine at DelFriscos the weekend before Christmas. Our reservation was at 615 and we were greeted and seated right away. Strawberry sidecar was delicious ! Filets were cooked perfectly and seasoned well. We split truffle fries..grilled asparagus..creamed corn. ..they were all delicious as well. Service and ambience were well worth the money spent. We will definitely be back!

Delicious from start to finish! We raved about the house made biscuits which were were impossibly made better with a touch of the honey sweetened butter. Next, the Caesar salad was tasty but had a bit too much dressing. We were offered a special of bone-in ribeye which had the perfect sear and was cooked exactly to temperature. It was juicy and flavorful without needing any other accoutrements. We did, however add a lobster tail which was also absolute perfection. The stuffed hash browns (caramelized onions and a cheese I can’t recall) were a perfect blend of savory, crunchy and creamy but the Brussel sprouts weren’t anything to remember. And finally, dessert. The baked Alaska - Worth. Every. Calorie. The service was impeccable and friendly without being intrusive or overbearing. The atmosphere was refined yet comfortable. A beautiful experience all around.

The food, the wait staff, the management, and all the attention they give you are the best! Constantly checking on your needs, the food prep and if all is what you ordered. Management always double checking to make sure all is well. Never a disappointment!

Always a good meal and experience. Ambience is great. Service is superb. Relatively speaking not that expensive for the quality of food.

I had a beautiful time with friends celebrating my Birthday! The food and dessert was delicious and well-seasoned. The staff was friendly and accommodating!