Best Steakhouses in Water Mill

With The Waterlot re-opening, we were eager to have a meal there. It was fantastic in every way. The ambiance was wonderful, the servers were obviously very-well trained, and the food was above expectations. We felt welcomed from the moment we set foot in the door, and the entire place felt energized! We are looking forward to our next visit.

Everyone was attentive. The food was excellent. We went on Christmas Eve and it was a very nice vibes. Would go back again.

As usual, dining at David Burke’s is always an incredible experience. I had the lobster tail and filet special. It was delicious and cooked to order. My husband had the sea bass, which was a light meal, but excellent as well. We also had a dessert martini flight to finish the night. It was a unique dessert, which was wonderful. I liked that they had a special Christmas Eve/ Christmas menu. Although pricey, I would highly recommend dining at David Burke’s.

This was our first time here and it did not disappoint. Delicious

Insignia is by far my favorite restaurant! Tonight we dined with my in-laws. They complicate every dining experience. Our waiter Anthony was kind and patient with them. He was attentive to their requests and needs and made for an amazing experience. They enjoyed themselves as did I. The food was excellent like usual. Wine and cocktails wet the pallet. We started with the calamari which has a delicious miso lime vinaigrette- sooo delicious. In addition, we had the applewood smoked bacon. That was a lovely experience watching it be torched tableside. Our appetizers were comprised of wedge salads, Caesar salad, and tomato and mozzarella. Filet mignon was cooked to my desired temperature, while the mashed potatoes, creamed spinach, and mac and cheese added to the richness of our plates. Let us not forget the cheesecake and donuts!! Cappuccino and hot tea to end a deliciously perfect meal! Thank you Anthony for a quality experience!! I’ll be back with friends!!