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Best Sushi Restaurants in Portage Park

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77 restaurants available nearby

A photo of Akahoshi Ramen restaurant
1. Akahoshi Ramen
4.8
Exceptional(352)
Price: Moderate
• Sushi • Logan Square
Booked 117 times today
At Akahoshi Ramen in Logan Square, Chicago, you're not just enjoying a meal; you're embarking on a culinary journey that marries tradition with innovation. This beloved spot serves up dishes that resonate deeply with both nostalgia and creativity, evident from its glowing reviews. Patrons rave about the "best ramen they’ve ever eaten," with special mentions of the Akahoshi Miso and the diverse monthly specials. Each bowl is crafted with homemade noodles and rich, meticulously simmered broths, showcasing a depth of flavor that has guests planning their next visit before they’ve even left. As one diner put it, Akahoshi offers "incredible food in a relaxed atmosphere," making it a must-visit for anyone seeking an authentic ramen experience in the heart of Chicago.
A photo of Raisu - Chicago restaurant
2. Raisu - Chicago
4.7
Exceptional(335)
Price: Expensive
• Sushi • Irving Park
Booked 3 times today
Raisu in Irving Park, Chicago, is a beacon of Contemporary Asian cuisine, particularly renowned for its sushi. With fish flown in from Japan twice a week, diners are guaranteed some of the freshest sushi in the city. Patrons rave about the "melt-in-your-mouth good" quality of ingredients, from chicken to tempura to the meticulously presented nigiri. The highlight, the Omakase, offers an "amazing variety" at a "great value," featuring everything from soups to mochi desserts. As one reviewer puts it, this is "the best sushi I’ve ever had delivered." Raisu combines top-notch service with an inviting atmosphere, making it a must-visit for anyone seeking an exceptional Contemporary Asian dining experience.
A photo of Nomonomo Sushi restaurant
3. Nomonomo Sushi
4.5
Awesome(15)
Price: Expensive
• Sushi • Logan Square
Booked 12 times today
Nomonomo Sushi in Logan Square, Chicago, offers an unforgettable Washoku experience that seamlessly combines tradition with modern flair. Their Omakase menu, priced at a reasonable $95, showcases an extraordinary variety of both hot and cold dishes, described by one diner as a “phenomenal progression” where “the flavor intensity builds with each course.” Guests are consistently impressed by the “buttery salmon” and the inventive foie gras maguro, calling them “must-haves.” The ambiance earns high praise as a “spectacular” and “trendy” setting perfect for enjoying top-tier sushi, with service that makes you feel right at home. As one reviewer puts it, this spot is “a hidden gem” delivering Washoku cuisine that could make you “cry” it’s so good. Whether it's the expertly balanced nigiri or the innovative cocktails, Nomonomo Sushi is a testament to the art of Japanese dining.
A photo of Raiz Kitchen + Sushi restaurant
4. Raiz Kitchen + Sushi
4.7
Exceptional(59)
Price: Moderate
• Sushi • Logan Square
Booked 1 time today
Step into Raiz Kitchen + Sushi in the vibrant Logan Square neighborhood of Chicago, where Contemporary American cuisine meets inventive sushi. This gem captivates diners with its "creative recipes and the best quality ingredients," ensuring a meal that is as delightful as the "vibin' atmosphere" surrounding it. From the poke tacos that diners "love love love" to the "unique and rich in flavor" sushi, every dish showcases a commitment to freshness and innovation. Praised for its "outstanding and expansive selection" and "top-notch service," Raiz Kitchen + Sushi is the go-to spot for an exceptional dining experience that consistently impresses and invites return visits. Whether it's the praised outdoor patio or the cozy indoor space, Raiz promises an amazing culinary journey in the heart of Chicago.
A photo of Miku Sushi restaurant
5. Miku Sushi
4.5
Awesome(264)
Price: Moderate
• Sushi • Lincoln Square
Booked 5 times today
Welcome to Miku Sushi. We look forward to seeing you soon!
A photo of Tenjin restaurant
6. Tenjin
4.8
Exceptional(74)
Price: Moderate
• Sushi • Lincolnwood
Booked 4 times today
Tenjin, previously known as Renga Tei, in Lincolnwood, Chicago, is a culinary gem that offers an authentic Japanese dining experience, focusing on exceptional sushi cuisine. Renowned for its adherence to traditional Japanese culinary standards, Tenjin shines with its array of sushi and sashimi that consistently garners rave reviews for freshness and authenticity. Patrons frequently highlight the "sushi chef Buya" for his skill in enhancing the authentic flavors of each ingredient, creating a phenomenal dining experience. The restaurant's ambiance and service complement the high-quality dishes, making every visit memorable. Whether it's the creatively crafted rolls or the classic nigiri, every bite at Tenjin promises a slice of Japan, right in the heart of Chicago.
A photo of Oh My Crab restaurant
7. Oh My Crab
new
5.0
Exceptional(1)
Price: Expensive
• Sushi • North of Foster / Rogers Park
Booked 1 time today
Chicago's best seafood boil. Oh My Crab is family owned small restaurant with full variety of seafood boil flavors. We offer shrimp, clams , mussels , lobster tail , king crab , snow crab , crawfish and more . Our seafood boil is based famous cajun style seafood boil recipe originated from this famous location. Seafood boil is prepared in secret boil sauce and served with flavos of your choice. We have appetizers! We are also launching sushi menu very soon ( end of October 2024) . Try our restaurant you will not be disappointed. We are seafood boil . We boil you eat ! Our interior will put you in relaxed vibes and create amazing atmosphere. We hold parties and take reservationsz We are BYOB. We do take out and dine in.
A photo of SUSHI-SAN - Lincoln Park restaurant
8. SUSHI-SAN - Lincoln Park
4.8
Exceptional(178)
Price: Moderate
• Sushi • Lincoln Park
Booked 106 times today
Sushi-San in Lincoln Park, Chicago, is a treasure trove for sushi lovers, boasting an authentic and high-quality Asian dining experience. Patrons rave about the freshness of the sushi and the unique offerings such as the "spicy scallop roll," which has been described as "VERY worth it." The ambiance, complemented by old-school hip-hop, creates a vibrant and enjoyable dining atmosphere. The impeccable service is frequently highlighted, with a reviewer noting, "The service was beyond compare!" Sushi-San's commitment to excellence is evident, making it a must-visit spot for anyone craving authentic and delicious sushi in a laid-back yet energetic setting.
A photo of Momotaro restaurant
9. Momotaro
4.6
Exceptional(3849)
Price: Expensive
• Sushi • West Loop
Booked 128 times today
At Momotaro in West Loop, Chicago, seafood enthusiasts are in for an exceptional treat. This multi-dimensional Japanese restaurant, celebrated as Restaurant of the Year by Chicago Magazine and Chicago Social, excels in delivering a seafood experience that is both authentic and innovative. Diners rave about the quality of sushi, describing it as "some of the best quality sushi I’ve ever had" and "incredible sushi." The octopus dishes are particularly noted for their tenderness and flavor, making them a standout choice. With its stylish ambiance and attentive service, Momotaro not only promises but delivers a culinary journey through its expertly crafted seafood offerings, making every visit unforgettable.
A photo of Itoko restaurant
10. Itoko
4.7
Exceptional(483)
Price: Expensive
• Sushi • Lakeview / East Lakeview
Booked 43 times today
Situated in Lakeview's iconic Southport Corridor, Itoko is a neighborhood Japanese and robata restaurant from Gene Kato, Executive Chef of Momotaro. “Itoko” meaning “cousin” in Japanese, refers to the connection with Momotaro, located in the Fulton Market District. The menu features the high level of ingredients and technique that Chicago has come to expect from Chef Kato, alongside a beautiful interior curated for the Southport neighborhood. The menu itself features uniquely interpreted sushi rolls that allow the high-quality fish to be the star of the sushi experience. In addition, an innovative beverage menu with a focus on cocktails & highballs highlights the relationship between the technique of the food created by the kitchen and how this is complimented by the beverage selection.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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