Best Tapas Restaurants in Anjou

The service and ambiance were perfect. thank you for the great service experience. Food on the other hand very disappointing. We took the tasting menu. I have to be honest and say that my expectations were pretty high knowing Helena through different cooking shows. Most plates lacked seasonings. The oesters were fresh but the vinaigrette overwhelmed them. La mise en bouche of tuna tasted only of soy sauce. It could have been chicken. Ceviche de loup de mer, the best plate of the evening just a little more salt to really taste the fish. The main course sadly got worse, espadon unevenly cooked, some parts were dry others not cooked enough. The filet mignon was well done what a waiste of meat. The steak I had to mention it, they offered to redo it, but at this point it would not have made a difference. Desserts, ouf, it was also underwhelming, I kept on hoping it would get better. A plate of two mini pasteis de nata good, two dry peace of cake like it was left on the counter too long. We could not eat it. Big plate of Creme brûlée not up to par. They offered a porto on the house, but it did not compensate for the food experience. I am portuguese and I am really proud of chefs like Helena, sadly I don’t think my experience with the food at Portus was at the level of Helena. The silver lining was the wine pairing, the wines were amazing. Thank you Fanny and Miguel for the great service. I don’t know if I will give Portus another chance, because suppers at 600$ not everyday. It was my birthday supper. In all honesty Sandra Marques

Amazing dishes and the best elevated fries in town! Good atmosphere and decor and welcoming staff.

Service and food was not a disappointment! Had an amazing meal with great food, wine and espresso martinis :)

This was our first visit and were impressed. Our server was very attentive and took great care to make recommendations given this was our first experience. Super happy we made the decision to try this restaurant.

Honestly one of the best food experiences that I've had in a while. Every dish was prepared with attention to the main ingredient and tasted phenomenal. I will be going back soon.