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Best Tapas Restaurants in Brookline

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27 restaurants available nearby

A photo of Vivi's Tapas Bar restaurant
4.7
Exceptional(56)
Price: Expensive
• Tapas • Revere
Vivi's Tapas Bar in Revere is a culinary gem that has quickly become a local favorite for its exceptional Tapas and Small Plates. Renowned for blending traditional Spanish flavors with modern twists, Vivi's offers a dining experience that is both authentic and innovative. Guests rave about the "delicious variety" and the "never-ending bursts of flavor in every dish," highlighting favorites like the "AMAZING pulpo" and "scallops with corn ragu." The vibrant atmosphere, coupled with stunning beachfront views, enhances the dining experience, making every visit memorable. As one diner put it, Vivi's is not just a restaurant but a "sanctuary" for the senses, promising a delightful culinary journey with each visit.
A photo of Taberna de Haro restaurant
4.7
Exceptional(1548)
Price: Very Expensive
• Tapas • Brookline
Booked 10 times today
Taberna de Haro, nestled in the heart of Brookline, captures the essence of Spain with its authentic cuisine and vibrant atmosphere. As a beacon of Spanish gastronomy, this restaurant delights its patrons with an extensive array of tapas, entrees, and an impressive selection of over 300 Spanish wines. The open kitchen wafts seductive aromas into the dining area, where dishes like the sultry black paella and perfectly cooked octopus promise a culinary journey to Spain. Praised for its "excellent food and outstanding wine list," and recognized by The Wine Spectator and The World of Fine Wines, Taberna de Haro stands out as a gem in Boston's dining scene. Customers rave about the cozy ambiance and warm, welcoming service, making it a must-visit for anyone craving a genuine taste of Spanish excellence.
A photo of Little Donkey restaurant
4.7
Exceptional(2081)
Price: Expensive
• Tapas • Cambridge
Booked 20 times today
We’ve only got one rule: there are no rules. Our menu is an eclectic mix of global flavors, inspired by our chefs’ travels around the world. From Istanbul meat ravioli to ramen cacio e pepe, our menu is always unique and forever evolving. With a full raw bar, vegan, vegetarian and gluten-free options, we’ve truly got something for everyone. Owned and operated by James Beard Award Winning Chef Ken Oringer, Little Donkey has been serving global tapas in Central Square since 2016
A photo of Toro restaurant
4.8
Exceptional(31)
Price: Expensive
• Tapas • South End
Booked 38 times today
Toro, in Boston, helmed by James Beard Award-winning chef, Ken Oringer, serves delectable Spanish tapas dishes in its contemporary and charming restaurant. The tortilla Española with a kale, egg, potato and onion omelet and the Boquerón's white anchovies in vinegar and olive oil make excellent pintxos starters. Some of Toro's most vibrant and delectable tapas plates include the chicken empanada de pollo with charred tomato salsa, the salt cod fritter croquettes de Bacalao with tempura lemon rings and the asado de huesos roasted bone marrow with oxtail marmalade. Equally inventive cocktails, such as the morning star with spicy gin, dark rum, citrus and ginger beer and the tinto de verano with red wine mixed with lemon-lime soda.Toro's weekend brunch plates include the salchicha y huevos jalapeno maple sausage, fried eggs and crispy potatoes and along with other plates, make it a prime brunch spot.
A photo of Alden and Harlow restaurant
4.6
Exceptional(4859)
Price: Moderate
• Tapas • West Cambridge
Booked 48 times today
Alden & Harlow, nestled in the vibrant heart of West Cambridge, offers a premier Gastro Pub experience that masterfully blends traditional American cuisine with inventive flair. Chef Michael Scelfo's commitment to quality is evident in every dish, designed to evoke the comfort of home-cooked meals with a sophisticated twist. Guests consistently rave about the "amazing service" and the uniqueness of the menu items, such as the "basil pasta and the burger," which are described as "not to be missed." The restaurant's ability to cater to dietary needs, notably with gluten-free options, is also highly praised, making it a welcoming spot for all diners. With its "warm and exciting ambiance," Alden & Harlow stands out as a culinary gem in the Boston area, perfect for anyone looking to enjoy a meal that's both delightful and memorable.
A photo of Estragon restaurant
4.8
Exceptional(1406)
Price: Expensive
• Tapas • South End
Estragon Tapas Bar in the South End of Boston is a culinary gem, heralded as the "Best of Boston 2023" by Boston Magazine. A true slice of Spain, it offers an authentic tapas experience underscored by the personal touch of Madrid-born Chef Julio, whose family recipes bring the essence of Spanish cuisine to your table. Guests rave about the authenticity and variety, with one stating, "The food was TO DIE FOR!!" and another celebrating the "authentic and fantastic Spanish tapas." From the patatas bravas to the garlic shrimp, each dish is crafted to perfection. Complemented by a thoughtful selection of Spanish wines and vibrant cocktails, Estragon is not just dining but a cultural immersion, making it a must-visit for anyone seeking a genuine tapas experience in Boston.
A photo of Dali restaurant
4.8
Exceptional(1572)
Price: Expensive
• Tapas • Cambridge
Booked 27 times today
Dali, nestled in the vibrant neighborhoods of Cambridge and Somerville, has been a bastion of traditional Spanish cuisine since 1989. Patrons rave about the authenticity and quality of the tapas, highlighting dishes like the "garlic shrimp and fried cheese balls" as exceptionally delicious. The ambiance of Dali, with its quirky decor and cozy LED Interactive Table, complements the dining experience, making every visit memorable. Reviewers consistently mention the excellent service and the lively atmosphere, perfect for both special occasions and casual outings. As one diner put it, Dali’s tapas are “always outstanding,” and their signature sangria is a must-try, embodying the spirit of genuine Spanish dining.
A photo of Gyu-Kaku Japanese BBQ - Brookline, MA | Beacon Street restaurant
4.5
Awesome(1083)
Price: Expensive
• Tapas • Brookline
Booked 66 times today
At Gyu-Kaku in Brookline, MA, the essence of authentic Japanese cuisine shines through every dish, particularly in their revered yakiniku experience. Established in Tokyo in 1996, Gyu-Kaku has perfected the art of Japanese BBQ, allowing diners to grill premium meats right at their tables. Praised for its "consistently delicious, bursting with flavor" meats and a well-curated selection of sake and beers, it's no wonder patrons describe their visits as "exceptional" and "absolutely amazing." The restaurant’s standout dishes like the Harami Skirt Steak and Prime Kalbi Short Rib, coupled with glowing reviews about the attentive and friendly service, make Gyu-Kaku a must-visit for an authentic, high-quality Japanese dining experience in Boston.
A photo of The Nautilus - Boston Pier 4 restaurant
4.7
Exceptional(265)
Price: Very Expensive
• Tapas • Seaport
Booked 16 times today
The Nautilus - Boston Pier 4, nestled in the lively Seaport district of Boston, is a haven for Tapas and Small Plates enthusiasts. Commended for its "unbelievable flavors and beautiful presentation" in dishes like the Korean short ribs and the ahi tuna poke bowl, the restaurant provides a culinary journey that emphasizes sharing and variety. A patron raved about the "amazing food" and the tapas style menu, which was "the perfect amount of food," making it a standout choice for diners looking for diverse and exciting flavors. With its vibrant atmosphere and a patio that offers stunning waterfront views, The Nautilus is a must-visit for anyone looking to enjoy high-quality, creative tapas in a beautiful setting. Perfect for a casual drop-in or a special occasion, this spot continues to delight locals and visitors alike with its exceptional food and service.
A photo of Buttermilk & Bourbon restaurant
4.6
Exceptional(3438)
Price: Moderate
• Tapas • Back Bay
Booked 44 times today
Buttermilk & Bourbon in Boston's Back Bay offers an authentic Southern cuisine experience that delights diners with its quality and creativity. Patrons rave about the "amazing atmosphere" and "perfect execution" of the menu, highlighting staples like the "crazy good" biscuits and "must-have chicken and waffles." The tapas-style dishes, such as the brisket mac and cheese and the fried chicken sliders, receive high praise for their bold flavors and generous portions. The restaurant's decor, reminiscent of New Orleans, adds to the Southern charm, making it a favorite for both locals and visitors. As one satisfied customer put it, Buttermilk & Bourbon is "absolutely amazing," making it a must-visit for anyone craving a taste of the South in the heart of Boston.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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