Best Tapas Restaurants in Pico Rivera

Dropped in for Sunday Dinner and was not disappointed. My wife and I loved everything we ordered: Naan & Dips to start, chili-sichuan basted bass, beef short rib noodles and for dessert the chocolate-honey & passion brownie sundae. Great mix of wonderful ingredients presented beautifully.

We made reservations and were sat immediately. The view is amazing! Our server was Jenn; very nice friendly, knowledgeable and very welcoming. The food is labeled “shareable plates “ but be aware they are small -med size portions don’t expect a big plate. The food quality is good. As an appetizer: We had the queso and chorizo dip. It’s different it’s light and it is served with plantain chips and pita bread . As a meal we shared : we had the skirt steak and it was soft tender well marinated. We also had the chorizo skewers and man were they good. Lastly we had the yuca fries very unique and delicious . We drank the tropical cure which was amazing. Also had glosa the good spirit it was good but nothing special. Lastly we had pisco sour and the pisco painkiller both are to die for. If I had to pick one out of the 2 I’d prioritize the pisco painkiller.

Delicious food, tasty drinks, nice ambiance and view of California adventure and the firework show. A little pricey but expected given the area. They do not have a kids menu but accommodated with a cheese pizza for the kid in our group.

Once we found it...paradise! The staff were AMAZING and super attentive. The ambiance was spectacular ....a LA must!