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Best Traditional Spanish Restaurants in Kearny

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8 restaurants available nearby

A photo of Alcala restaurant
4.4
Awesome(604)
Price: Expensive
• Traditional spanish • Midtown East
Booked 4 times today
Alcala, nestled in Midtown East, New York, near the U.N., is a beacon for those craving authentic Spanish comfort food in a cozy, intimate setting. This restaurant prides itself on creating a "lovely drop into Spain" with dishes that transport diners directly to the Basque region. Patrons rave about their experiences, highlighting the "exceptional Spanish food" and "spectacular Black Paella" as must-tries. The consistently lauded tapas, like the filet mignon on crusty bread and Gambas Al Ajillo, showcase Alcala’s commitment to authenticity and quality. As one reviewer put it, it's "the best Spanish restaurant in Manhattan," a testament to its enduring charm and culinary prowess.
A photo of Segovia Restaurant- Moonachie restaurant
4.5
Awesome(48)
Price: Expensive
• Traditional spanish • Moonachie
Booked 3 times today
At Segovia Restaurant in Moonachie, the essence of authentic Spanish dining is brought to life, especially through its exceptional seafood offerings. Celebrated for its "sparkling fresh shellfish and seafood," each dish showcases the finest ingredients, from lobster ravioli that leaves diners exclaiming "Yum!" to the "other worldly" paella, lauded as one of the best culinary experiences by guests. The restaurant's commitment to freshness and high-quality preparation shines, making every seafood dish not only a meal but a memorable dining experience. Patrons consistently praise not just the flavors but also the generous portions, ensuring a fulfilling visit every time. Whether it's the ambiance, the service, or the exquisite seafood, Segovia Restaurant stands out as a top choice for seafood lovers in Moonachie.
A photo of Toledo Restaurant restaurant
4.9
Exceptional(262)
Price: Very Expensive
• Traditional spanish • Murray Hill
Toledo Restaurant has been serving patrons of NYC and beyond for over thirty years. Since its inception in 1975, we have been recognized as "serving the city's best Spanish" (The New York Post). Many have come to call us "classic, old-world and handsome" (Zagat 99, 01, 02), decorated in Spanish artifacts from all parts of Spain like Toledo, Sevilla, Madrid, and even Galicia. When you come to Toledo you can expect reliable and consistent food and service, whether it is to celebrate a birthday, anniversary, family reunion, host a company Christmas party or a baby shower.
A photo of Ernesto’s restaurant
4.8
Exceptional(9)
Price: Expensive
• Traditional spanish • Lower East Side
Booked 6 times today
Ernesto’s, nestled in the vibrant Lower East Side of New York, is a beacon of Basque cuisine, masterfully led by chef Ryan Bartlow. With a rich pedigree including stints at Akelarre in Spain, Ernesto’s delivers an authentic Basque dining experience that has earned it accolades, including a nod from The New York Times as one of the best new restaurants. Diners rave about the “amazing atmosphere” and “exceptional” dishes, from the iberico ham and homemade chips to the sublime Basque cheesecake. Reviews consistently highlight the restaurant's ability to offer an “enticing, unique menu” and “spectacular service,” making Ernesto’s a must-visit for anyone eager to indulge in genuine Basque flavors right in the heart of New York.
A photo of Tio Pepe NYC restaurant
3.9
Excellent(16)
Price: Moderate
• Traditional spanish • West Village
Booked 2 times today
At Tio Pepe NYC in the vibrant West Village, the essence of Spain shines through with every dish served. This beloved spot offers a "consistently outstanding cuisine" that ranges from traditional tapas to the much-acclaimed paella, celebrated for its authenticity and hearty portions. Patrons rave about the "phenomenal" paella negra and the vibrant atmosphere enhanced by "bottomless brunch cocktails." With a fusion of classic and innovative Spanish flavors, Tio Pepe provides a culinary experience that is both genuine and inventive. The restaurant's commitment to quality is echoed in reviews, with guests praising the "excellent service" and stating it's the "best Spanish food in New York!!!" Whether it's for a casual brunch or a festive dinner, Tio Pepe NYC remains a cornerstone of Spanish dining in the city.
A photo of Sayola Montclair Restaurant restaurant
4.7
Exceptional(330)
Price: Expensive
• Traditional spanish • Montclair
Booked 7 times today
After many names were considered, only one truly represented our mission. We are driven to provide an authentic spanish dining experience, pleasurable ambience, and outstanding service from our staff. The name had to stand for a future legacy. Therefore SAYOLA comes from the names of the proprietors children: SAndra, YOrett, and LAzaro. Visit us for a unique fine dinning experience.
A photo of Lola's Tapas - Wine Bar restaurant
4.6
Exceptional(180)
Price: Expensive
• Traditional spanish • Jersey City
Booked 7 times today
Lola's Tapas - Wine Bar in Hoboken, Jersey City, is a beacon of Traditional Spanish cuisine, offering an array of authentic dishes that transport diners straight to Spain. Praised as "the best tapas in all of Hoboken" and a place where "the food is always consistently delicious," Lola's stands out for its quality and authenticity. Favorites like the perfectly grilled octopus with garlic lemon sauce and the hearty Mariscada in green sauce exemplify the traditional flavors. The atmosphere, complete with Spanish decor and a rustic fountain, provides the perfect backdrop for enjoying these delectable meals. As one reviewer raved, "Amazing food and atmosphere, we ordered 4 different tapas and it's hard to pick a favorite." Lola's Tapas - Wine Bar is truly a gem for anyone seeking genuine Spanish tapas in a vibrant setting.
A photo of El Castillo De Jagua Restaurant restaurant
4.8
Exceptional(5)
Price: Moderate
• Traditional spanish • Lower East Side
Booked 1 time today
El Castillo De Jagua Restaurant, nestled in the vibrant Lower East Side of New York, is a treasure trove of authentic Traditional Spanish cuisine that tantalizes the taste buds of its patrons. This family-owned gem has been consistently lauded for its traditional dishes, such as the "delicious mofongo and the best mofongo outside PR," as reviewed by delighted customers. The ambiance is described as "cozy and welcoming," perfect for both a lively night out or a romantic dinner. Patrons rave about the "terrific" food, highlighting the "perfectly cooked calamari" and "mouthwatering steak sandwich." With its blend of delectable flavors and hearty portions, El Castillo De Jagua stands out as a must-visit for anyone craving genuine Spanish fare in New York.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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