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Best Vegetarian Restaurants in El Segundo

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9 restaurants available nearby

A photo of True Food Kitchen - El Segundo restaurant
4.5
Awesome(1454)
Price: Moderate
• Vegetarian • El Segundo
Booked 8 times today
True Food Kitchen in El Segundo is a paradise for Vegetarian / Vegan cuisine enthusiasts, blending impeccable taste with nutritional goodness. Founded by Dr. Andrew Weil, this spot is celebrated for its commitment to flavorful, health-conscious dining. Patrons rave about the restaurant's ability to maintain an exciting variety of dishes that cater impressively to both vegans and vegetarians. A customer highlighted the "array of vegan options, not just a mock meat burger and a side salad, but legit tasty vegan options throughout the menu, including dessert!" This makes True Food Kitchen a top choice for anyone seeking a delightful and authentic vegetarian or vegan meal experience.
A photo of The Butcher's Daughter restaurant
4.7
Exceptional(169)
Price: Moderate
• Vegetarian • Venice
Booked 34 times today
The Butcher's Daughter in Venice, California, is a culinary gem that epitomizes the spirit of Californian cuisine with its innovative and fresh plant-based offerings. Lauded as a "vegan delight," this restaurant transforms fruits and vegetables with the care and creativity of a butcher handling meat, presenting a menu that is not only health-conscious but also a celebration of flavor. Diners rave about signature dishes like the "vegan Lemon Lavender Waffle," described as "an edible poem" and the perfect blend of crispness and fluffiness with a "subtle kiss of lavender." The commitment to a seamless dining experience is evident with their use of platforms like OpenTable and inKind, ensuring every guest feels personally attended to. The Butcher's Daughter is more than just food; it's an experience that resonates with the vibrant, health-oriented lifestyle of California.
A photo of True Food Kitchen - Santa Monica restaurant
4.3
Awesome(1534)
Price: Moderate
• Vegetarian • Santa Monica
Booked 20 times today
At True Food Kitchen in Santa Monica, the essence of Farm-to-table cuisine is celebrated with every dish served. Founded by Dr. Andrew Weil, this restaurant thrives on the philosophy that food should not only taste good but also be good for you. Diners consistently rave about the freshness and flavor of the offerings, with one guest exclaiming, "Gorgeous, Farm to Table Freshness" and another noting the "superb service" and "bursting" flavors of dishes like fresh asparagus and tomato soup. True Food Kitchen stands out in the Farm-to-table scene for its commitment to conscious nutrition without compromising on indulgence, offering a menu that caters to all tastes, from vegan to meat-lovers, ensuring a delightful dining experience just steps from the beach.
A photo of Planta Cocina - Marina del Rey restaurant
4.8
Exceptional(112)
Price: Moderate
• Vegetarian • Marina del Rey
Booked 4 times today
Planta Cocina in Marina del Rey is a Sushi lover's vegan paradise, known for its inventive and delicious plant-based cuisine. The restaurant's sushi offerings, particularly on Maki Monday, have garnered rave reviews for their creativity and flavor. The Dragon Roll, a unique blend of tempura vegetables, creamy avocado, and spicy unagi sauce, is a standout favorite, celebrated for its "thrilling dance on the tongue" and considered "a fiery masterpiece" by patrons. The meticulous presentation and the quality of the ingredients shine through in each dish, making Planta Cocina a must-visit destination for both seasoned vegans and curious food enthusiasts alike.
A photo of Kusaki restaurant
4.8
Exceptional(100)
Price: Expensive
• Vegetarian • West Los Angeles
Booked 17 times today
At Kusaki in West Los Angeles, sushi enthusiasts and plant-based diners alike find themselves enchanted by the innovative and authentic sushi creations. This gem offers an unforgettable omakase experience with dishes that "taste exactly how I remember non-vegan sushi tasting," as one diner raved. Chefs Dillon Bolin and Pearl Steffie masterfully craft dishes like Torched Miso Eggplant Nigiri and a plant-based Torched Tuna Nigiri that leave guests in awe. The minimalist setting, complete with a venerable bonsai, enhances the dining experience, making every visit to Kusaki a magical journey into the art of sushi. Whether you're vegan or not, Kusaki’s sushi is a must-try, proving that plant-based cuisine can dazzle the most discerning palates.
A photo of Rosti - Santa Monica restaurant
4.4
Awesome(146)
Price: Moderate
• Vegetarian • Santa Monica
Booked 14 times today
Rosti - Santa Monica epitomizes the heart and soul of Tuscan cuisine, right in the vibrant neighborhood of Santa Monica. This Italian gem stands out for its commitment to the flavors of the Italian countryside, utilizing fresh herbs like sage and rosemary and combining them with premium ingredients such as succulent meats and authentic cheeses. Patrons rave about the "mouth-watering spicy pinksauce linguini" and declare the tiramisu as "one of the best in town." With accolades for its "amazing gluten-free options" and a staff that makes diners feel like family, Rosti is not just a meal; it's an experience. Whether you're a local or just visiting, Rosti's dedication to quality and authenticity ensures a delightful Italian dining adventure.
A photo of True Food Kitchen - Westfield Century City restaurant
3.8
Excellent(123)
Price: Moderate
• Vegetarian • Century City
Booked 10 times today
At True Food Kitchen in Century City, Los Angeles, vegetarian and vegan cuisine is not just a dining option; it's a celebration of vibrant flavors and health-conscious nutrition. Founded by Dr. Andrew Weil, this chef-driven eatery focuses on dishes that are both delicious and beneficial to your well-being, without sacrificing indulgence. Patrons rave about the "nutritious and delicious" vegan offerings, such as the ancient grains bowl with sweet potatoes and a myriad of vegan-friendly adjustments that can be made across the menu. One delighted customer exclaimed, "The vegan offerings were so nutritious and delicious. I will definitely come back for more." True Food Kitchen stands out as a must-visit for those seeking exceptional, plant-based dishes in a welcoming, laid-back atmosphere.
A photo of Javan Restaurant restaurant
4.4
Awesome(91)
Price: Moderate
• Vegetarian • Santa Monica
Javan Restaurant in Santa Monica offers a delightful experience for Vegetarian and Vegan cuisine enthusiasts. Established in 1986, this eatery has mastered the art of blending traditional Persian flavors with a modern twist, creating dishes that are both authentic and innovative. The restaurant's commitment to quality is evident, with diners praising the fresh ingredients and the beautifully plated dishes. One diner exclaimed, "The vegan kebabs tasted just like meat!" and another noted the "impeccable service." Javan's vegetarian and vegan options are not only satisfying but also a testament to their dedication to catering to all dietary preferences. Whether you're a long-time vegan or new to the lifestyle, Javan's menu is designed to impress with its variety and flavor.
A photo of Angara Indian Restaurant restaurant
4.0
Excellent(2)
Price: Moderate
• Vegetarian • Torrance / Carson
Angara stands for “Red Hot Coal”. Need we say more? Discover why we call this classic Indian Restaurant red hot coal. From Tandoori chicken, slathered in yogurt, seasoned with saffron and grilled to succulence in a clay oven to Lamb Vindaloo resonated with peppery heat and vinegary tang, while black lentils cooked in cream raising those legumes to glorious hew heights. The bread—some whispering of mint, other stuffed with sautéed onions or minced lamb—come to the table warm and wonderful. And this is a vegetarian’s paradise. Veg. Tikka Masala, Matar Paneer, bhindi Masala, you name it we got it. If you are a dal lover, do ask for our dal of the day. The food is prepared is home style, we never use any MSG and our customer service is legendry and do try our Mango Chicken. The wide selection of beer and wine specially imported from India makes for a fine experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Allison
    Los Angeles •1 review
    5.0
    Dined 2 days ago
    CUT was an ideal setting for a family celebration of two birthdays -- the ambiance lively and intimate, the service excellent and the food absolutely delicious. Every steak was cooked to perfection. The table was split between the Bearnaise and the Red Wine Bordelaise sauces. We enjoyed a variety of side dishes. The Mendoza Farms brussel sprouts with pine nuts and grapes was a favorite, along with the roasted honeynut squash with saffron curry and pomegranate. We'll be back to explore the rest of the menu!
    More info
    CUT by Wolfgang Puck at Beverly WilshirePrice: Very Expensive• Steakhouse• Beverly Hills
    4.7
  • OpenTable Diner
    Los Angeles •2 reviews
    5.0
    Dined on Nov 1, 2024
    Who would have thought that vegetables could look and taste so good? Portions looked small but were filling. Unique dining experience that should be tried by all.
    More info
    Le ComptoirPrice: Very Expensive• American• Downtown
    4.9
  • Jesse
    Los Angeles •19 reviews
    5.0
    Dined on May 12, 2013
    Have been here a few times and the food is always great and the service is even better. Came here for my wife's birthday and they were more than accommodating to our large group
    More info
    Angara Indian RestaurantPrice: Moderate• Indian• Torrance / Carson
    4
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