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Best Vegetarian Restaurants in Lansdowne

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3 restaurants available nearby

A photo of Tuscarora Mill restaurant
4.8
Exceptional(6728)
Price: Expensive
• Vegetarian • Leesburg
Tuscarora Mill in Leesburg, affectionately known as Tuskie’s, is a haven for Vegetarian and Vegan cuisine enthusiasts, blending historic charm with culinary innovation. Celebrated for sourcing fresh local produce, the restaurant features a menu that shines with vegetarian and vegan options crafted to perfection under the guidance of Chef Julian Gonzales. Guests rave about the inventive dishes, with one patron exclaiming, "The food choices were outstanding and for the items we chose, they were very good." The ambiance, reminiscent of the original grain mill, complements the dining experience, making Tuscarora Mill a prime destination for those seeking exceptional vegetarian and vegan meals in a delightful setting. Whether it's a cozy dinner or a special celebration, Tuskie’s commitment to quality and service is evident, ensuring a memorable meal every time.
A photo of A2B Adyar Ananda Bhavan restaurant
4.1
Excellent(97)
Price: Moderate
• Vegetarian • Herndon
Booked 6 times today
A2B Adyar Ananda Bhavan in Herndon stands out as a culinary gem, offering an authentic and delightful Chinese dining experience amidst its diverse vegetarian menu. Patrons rave about the impeccable Chinese dishes, with one review highlighting the "delicious Schezuan Fried Rice," which captures the essence of true Chinese flavors. Another diner commended the restaurant for its well-balanced "schezwan rice," which was described as "the right level of spicy." The restaurant's commitment to freshness and superior quality, combined with a vibrant ambiance, makes it a must-visit for anyone craving genuine Chinese cuisine in Herndon.
A photo of Our Mom Eugenia - Great Falls restaurant
4.8
Exceptional(1144)
Price: Expensive
• Vegetarian • Great Falls
Booked 26 times today
Our Mom Eugenia in Great Falls stands as a beacon of authentic Greek cuisine, masterfully crafted by Chef Eugenia Hobson and her skilled team. Patrons are consistently impressed, describing the dishes as "creative and traditional at the same time" and praising the "high level of quality" of the food. Signature offerings like grilled octopus and lamb shank with orzo are served in a warm, family-like atmosphere that adds to the dining experience. The restaurant's dedication to authenticity shines through in their meticulous selection of Greek wines and homemade desserts, making every meal a true Greek feast. Reviews rave about the hands-on approach and the personalized touch, with one diner noting, "With Greek like this we no longer have to drive all the way to Astoria. Everything is authentically Greek and delicious! Bravo." This gem in Great Falls is a must-visit for anyone seeking a genuine taste of Greece.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Carolyn
    Washington, D.C. Area •2 reviews
    5.0
    Dined 3 days ago
    We had the nicest Christmas dinner. I’m so glad we went. Throughly enjoyed everything! Food was delicious and fresh and the service was outstanding too.
    More info
    Founding Farmers VA: Reston StationPrice: Moderate• American• Reston
    4.4
  • WendieVIP
    Washington, D.C. Area •105 reviews
    5.0
    Dined 3 days ago
    Went for the 4 course Christmas Lunch based on the menu posted online (lots of seafood). We were happy that we landed on The Pembroke! Started with cocktails from the holiday menu - a mescal & a bourbon drink. Yummy. Raw & charcuterie bar was next. The stone crabs were a bit hard to manage because we didn't have crackers or lobster forks, but we made it work. Appetizers consisted of seared scallop (minus bacon) & lobster bisque, both of which were done to perfection. Entree was turbot, which was also cooked to perfection & the accompanying clams were the highlight for me. Dessert was ok, but the weakness of the meal - I had sorbet & my friend had Mont Blanc, which was definitely different than the usual format. I did like the addition of coffee ice cream on it - definitely the highlight of the dessert. Staff was very friendly & knowledgeable. Our server, Daniel, was extra attentive, but everyone chipped in to assist. Would definitely go back for a special occasion! Thank you for making Christmas a unique experience!
    More info
    The PembrokePrice: Expensive• Global, International• Dupont Circle
    4.5
  • Vijayalakshmi
    Washington, D.C. Area •2 reviews
    5.0
    Dined 3 days ago
    Overall good. Excellent food tastefully prepared and served.
    More info
    A2B Adyar Ananda BhavanPrice: Moderate• South Indian• Herndon
    4.1
  • Jaison
    Washington, D.C. Area •6 reviews
    5.0
    Dined 5 days ago
    Outstanding food in this small, locally-owned restaurant. Lobster ravioli special was out of this world. They take great care in each dish. Perfect place for a birthday dinner. Look forward to coming back again soon!
    More info
    Bellissimo RestaurantPrice: Expensive• Italian• Fairfax
    4.4
  • Ana MariaVIP
    Greater Boston •4 reviews
    5.0
    Dined 5 days ago
    Al Tiramisu is one of our favorite restaurants, we always have the best time. Food and service are top notch
    More info
    Al TiramisuPrice: Expensive• Italian• Dupont Circle
    4.8
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