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Best Vegetarian Restaurants in Magnolia

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3 restaurants available nearby

A photo of Charlie was a sinner. restaurant
4.6
Exceptional(2608)
Price: Expensive
• Vegetarian • Center City
Booked 45 times today
Charlie was a sinner. in Center City, Philadelphia, is a gem for lovers of Tapas/Small Plates, particularly with its innovative vegan approach. This chic spot garners praise for its "creative, delicious, and plentiful choices," making it a standout in the bustling Midtown Village. Patrons rave about the "wonderful creative perfectly cooked food" and the cozy yet vibrant atmosphere, perfect for a date night or a lively evening out. The oyster mushroom "calamari" and potato croquettes come highly recommended, with guests dreaming of the dishes long after their visit. Coupled with "strong craft cocktails," Charlie was a sinner. offers a dining experience where both vegans and omnivores can indulge in the rich, authentic flavors of meticulously crafted tapas.
A photo of Vedge restaurant
4.7
Exceptional(2167)
Price: Expensive
• Vegetarian • Center City
Vedge in Center City, Philadelphia, redefines the essence of Contemporary American cuisine with its innovative vegan menu that captivates both vegans and non-vegans alike. Described as "incredible from start to finish," Vedge’s commitment to quality and creativity shines through dishes like the seared maitake mushrooms and the exquisite eggplant braciole. Patrons rave about the "amazing flavor experience" and the "creative balance of flavors," with meals that are "not only uniquely thought through and delicious but also presented like works of art." The ambiance is consistently praised as "warm and inviting," making Vedge a must-visit destination for those seeking a top-tier dining experience that pushes the boundaries of plant-based cuisine.
A photo of Sansom Kabob House restaurant
4.5
Awesome(117)
Price: Moderate
• Vegetarian • South Philly
Booked 1 time today
Hello, we are Sansom Kabob House. A local Afghan restaurant bringing authentic Afghan cuisine from the core of Afghanistan. We originally opened on October 2nd, 2002. We were on 1526 Sansom St. for 14 years and then moved to 1300 South St. We create gourmet Afghan food that you can find in Afghanistan or here at our Philadelphia location. We have mouthwatering flavors starting from our bread to our kabobs. Our bread's recipe and technique have been passed down from the founder's great-great-grandfather, who owned an array of bakeries and managed many restaurants in Kabul. Passed through generations to our chef, who brought delicious meals to 15th and Sansom of Philadelphia. Then from 15th and Sansom to 1300 South St. We have delectable food that you fall in love with and will bring comfort to you, from our meat lovers to our vegans. We do reservations, groups, take-out, delivery, catering, waiter service, and maintain a great family environment.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Elizabeth
    Philadelphia County •1 review
    5.0
    Dined 1 day ago
    It was overall great, great food and wonderful service. Would definitely recommend going!
    More info
    White Dog Cafe Glen MillsPrice: Moderate• American• Glen Mills
    4.5
  • jackVIP
    New York City •7 reviews
    5.0
    Dined 3 days ago
    Fantastic food; Christian who waited on us was perfect-friendly and accommodating
    More info
    Bar BombonPrice: Very Expensive• Vegan• Center City
    4.7
  • EdwardVIP
    Minneapolis - St. Paul •2 reviews
    5.0
    Dined 4 days ago
    We’ve been patronizing the restaurant since before COVID, both the restaurant and the grocery. Consistently, the food, service, and overall dining experience are excellent. On this particular occasion, there were three of celebrating a birthday. From start to finish, the service could not have been better — efficient, friendly, and helpful. All three of us had the special Branzino dish, and each had a different salad or appetizer. The dishes all exceeded our high expectations. We could not stay for dessert, but purchased a pint of the Desire gelato for consumption at home. Needless to say, the gelato was over-the-top.
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    Gran Caffe L'Aquila Philadelphia Italian RestaurantPrice: Expensive• Italian• Center City
    4.8
  • pepperVIP
    Philadelphia County •24 reviews
    4.0
    Dined on Dec 14, 2024
    Fun, family, warm, good food, nice people, good service.
    More info
    The Black Cat CafePrice: Moderate• American• Wayne
    4.6
  • JBfromNJ
    Washington, D.C. Area •3 reviews
    5.0
    Dined on Jan 3, 2016
    This restaurant is worth the hype; be sure to make weekend reservations way in advance (they are strict about them). The meals come as small plates, and the waiter kindly equated the first grouping of plates to being appetizers, the second grouping as main courses, and the third as sides. My husband and I ordered the carpaccio portabello mushrooms and the roasted golden beets to start. Perfectly presented and the right meld of flavors in each. For the next courses, one dish out did the next. Meat eaters will not be disappointed. We finished with a small scoop of cherry sorbet with balsamic vinegar; be sure to give it a try. We look forward to going again the next time we are in Philly.
    More info
    VedgePrice: Expensive• Vegetarian• Center City
    4.7
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