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Best Vegetarian Restaurants in Briarwood

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34 restaurants available nearby

A photo of Bloom Botanical Bistro restaurant
4.6
Exceptional(175)
Price: Expensive
• Vegetarian • Forest Hills
Booked 5 times today
Bloom Botanical Bistro in Forest Hills elevates the farm-to-table dining experience by blending exceptional, locally-sourced ingredients with a vibrant and inclusive atmosphere. Diners rave about the freshness and flavor of dishes like the poached browns and vegan gyoza, highlighting the restaurant's commitment to quality and variety. With a menu that caters to all dietary preferences, from vegan to seafood lovers, Bloom ensures that every guest finds something to delight their palate. As one reviewer exclaimed, "The food was fresh and flavorful, and the service was amazing!" Bloom Botanical Bistro not only serves meals but also crafts memorable dining experiences that resonate with authenticity and culinary excellence.
A photo of Divya's Kitchen restaurant
4.8
Exceptional(968)
Price: Moderate
• Vegetarian • East Village
Booked 7 times today
Divya's Kitchen in East Village, New York, offers a delightful array of organic vegetarian and vegan dishes rooted in Ayurvedic tradition. Patrons rave about the authenticity and diversity of the menu, which includes Italian, Indian, Mediterranean, and Asian influences, creating "familiar yet unexpected dishes" that are always fresh and satisfying. The Vegetable Lasagna and Soothing Mung Soup come highly recommended, with one guest sharing, "the vegan lasagna was delicious, I’ll definitely be back to try other items." Another diner expressed sheer joy, stating, "I literally cried at the table when I learned I could have almost anything on the menu." Divya's Kitchen provides a "relaxing and cozy ambiance" combined with a commitment to health and balance, making it not just a meal, but a rejuvenating experience.
A photo of abcV restaurant
4.8
Exceptional(31)
Price: Moderate
• Vegetarian • Gramercy Park
Booked 25 times today
abcV is here to serve, inform and inspire a cultural shift towards plant based intelligence, through creativity and deliciousness. abcV sprouted from abc kitchen and is inspired by Jean-Georges’ personal journey and the cultural shift towards a plant-based future. The 75-seat restaurant serves high vibration, vegan and vegetable centric dishes that embrace wellness for both the body and planet. With a luminous design inspired by the white light and energy of the sun and moon, abcV’s interiors compliment the high vibration foods served, embracing balance with beauty wellness wisdom & love to nurture our personal and planetary ecosystems.
A photo of The Terrace and Outdoor Gardens at EDITION restaurant
4.4
Awesome(709)
Price: Expensive
• Vegetarian • Theater District
Booked 116 times today
Nestled in the vibrant Theater District of New York, The Terrace and Outdoor Gardens at EDITION is a vegetarian paradise where Chef John Fraser’s expertise shines brilliantly. Esteemed for its vegetable-forward offerings, the restaurant is a favorite among both locals and tourists for its "unexpected oasis" in the heart of the city. Diners rave about dishes like the "mushroom carpaccio" and "broccoli cacio e pepe," praising them as "creative" and "delicious." With its commitment to using locally sourced ingredients, the restaurant not only promises freshness but also supports regional farmers. The ambiance, described as a "beautiful and calming space," complements the exquisite dining experience, making it a must-visit for anyone seeking exceptional vegetarian cuisine in Times Square.
A photo of The Musket Room restaurant
4.6
Exceptional(855)
Price: Very Expensive
• Vegetarian • NoLita
Booked 21 times today
The Musket Room, nestled in the vibrant NoLita neighborhood of New York, is a beacon of American cuisine that truly stands out. Since its opening in 2013, this Michelin-starred gem has delighted diners with its inventive dishes and exceptional service. Chef Mary Attea masterfully blends her heritage with global influences, creating a menu that's both adventurous and deeply satisfying. Reviewers rave about the "outstanding" omnivore and vegan tasting menus, highlighting the "beautiful presentations" and "vivid flavors" that make every dish a work of art. Whether it's the "sweetbread that was well cooked" or the "beef tartare that was excellent," each element showcases the meticulous attention to detail expected of a top-tier dining experience. The Musket Room is not just a meal; it's a culinary journey that leaves guests planning their next visit.
A photo of Bowery Road restaurant
4.0
Excellent(517)
Price: Expensive
• Vegetarian • Union Square
Booked 8 times today
Bowery Road is a neighborhood American restaurant inspired by the Union Square Greenmarket. Stop by for seasonally-inspired cuisine and craft cocktails in a warm and welcoming dining room just off of Union Square. Our outdoor patio is open on as seasonal basis. Don't miss our sister bar, The Library of Distilled Spirits, which is acclaimed for classic cocktails and over 1,500 spirits from around the world.
A photo of Modern Love Brooklyn restaurant
4.9
Exceptional(1475)
Price: Moderate
• Vegetarian • Williamsburg
Booked 16 times today
Modern Love Brooklyn in Williamsburg is a beacon of American cuisine with a vegan twist, serving up "swanky vegan comfort food" that delights both vegans and omnivores alike. Diners rave about the "amazing menu" featuring plant-based versions of American classics, declaring dishes like the fried "chicken" and seitan buffalo wings as "absolutely delicious." The restaurant's commitment to quality and hearty portions without feeling heavy is consistently noted, making each dining experience memorable. Reviewers often mention the pleasant surprise of how satisfying and well-seasoned the food is, with one emphasizing, "you don't even know you're eating vegan food!" This spot is a must-visit for anyone seeking exceptional American cuisine with a modern, compassionate approach.
A photo of Allora Fifth Ave restaurant
4.3
Awesome(107)
Price: Moderate
• Vegetarian • NoMad
Booked 12 times today
Nestled in the bustling NoMad district of New York, Allora Fifth Ave epitomizes Italian culinary tradition with a delightful twist of modern elegance. Praised for its "world-class" tableside preparation of dishes like lamb chops and Branzino, Allora immerses diners in an authentic Italian dining experience. Customers rave about the "amazing and delicious food," particularly highlighting the pappardelle with mushrooms and the Branzino as divine. The atmosphere is described as "simple but so beautiful and elegant," making every meal a special occasion. With glowing testimonials about the exceptional service and inviting ambiance, Allora Fifth Ave stands out as a must-visit for anyone craving genuine Italian cuisine in the heart of New York City.
A photo of The Butcher's Daughter - Nolita restaurant
4.3
Awesome(51)
Price: Moderate
• Vegetarian • NoLita
Booked 18 times today
The Butcher's Daughter in NoLita, New York, shines as a beacon of farm-to-table excellence, focusing on fresh, plant-based cuisine. Esteemed for its inventive approach, the restaurant treats fruits and vegetables with the reverence typically reserved for meat, creating dishes that are both vibrant and satisfying. Reviewers are consistently impressed, describing their dining experiences as "amazing" with "delicious" food that appeals to both vegetarians and meat-eaters alike. Highlights include the mushroom “calamari” and zucchini pesto pizza, praised for their perfect texture and rich flavors. This gem provides a delightful atmosphere where every meal is crafted with care, making it a must-visit for those seeking authentic farm-to-table dining in the heart of New York City.
A photo of Omakaseed Vegan by Sushi by Bou restaurant
4.8
Exceptional(168)
Price: Very Expensive
• Vegetarian • NoMad
Booked 7 times today
At Omakaseed Vegan by Sushi by Bou located in the vibrant NoMad neighborhood of New York, experience an unparalleled Asian culinary adventure. This plant-based gem offers an authentic Omakase, or "Chef's Choice," experience with options like the 11-course classic and the luxurious 15-course 'Bougie' Omakaseed. Patrons rave about the "unbelievable array of flavors," describing each dish as "a work of art" that's "hard to believe it's all plant-based." The intimate setting, detailed presentations by Chef David, and the innovative use of ingredients like watermelon nigiri and hearts of palm are consistently highlighted. Guests leave enchanted, stating it's "the best vegan dining experience" and "worth every penny." Whether you're vegan or simply a culinary explorer, Omakaseed promises a remarkable dining experience that's both delightful and memorable.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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