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Best Vietnamese Restaurants in Upper West Side

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3 restaurants available nearby

A photo of Twin Tails restaurant
4.7
Exceptional(142)
Price: Expensive
• Vietnamese • Upper West Side
Booked 215 times today
Twin Tails, located in the heart of the Upper West Side, offers an exquisite Vietnamese dining experience that promises to captivate your senses. The restaurant is hailed for its "phenomenal" service and "delicious" cuisine, with dishes like the green curry escargot and Cholon duck stealing the show. Diners rave about the "unique and astonishing" appetizers, which highlight the authentic flavors of Vietnam. The ambiance is "dark and beautiful," creating an inviting atmosphere that enhances the dining experience. With consistent praise for its "exceptional" food and "top-notch" service, Twin Tails is a must-visit for anyone seeking genuine Vietnamese delights.
A photo of Di An Di restaurant
4.7
Exceptional(15)
Price: Expensive
• Vietnamese • Greenpoint
Booked 23 times today
Named for an endearing Vietnamese phrase shared between friends and family, Di An Di translates to “let’s go eat” and specializes in modern Vietnamese fare. Owned and operated by first-generation Vietnamese-Americans, the cuisine is rooted in tradition with a focus on innovation, led by Executive Chef Caroline Hahm. The restaurant's signature dish, Pho Thin Hanoi, is a northern-style pho that captures the essence of Vietnamese flavors. Di An Di has been recognized by the Michelin guide and is located near Transmitter Park in Greenpoint. The atmosphere is airy and verdant, enhanced by beautiful skylights that create an inviting dining experience.
A photo of Falansai restaurant
4.8
Exceptional(10)
Price: Moderate
• Vietnamese • Williamsburg
Booked 7 times today
Falansai ("fuh-lan-sigh") is a Vietnamese-Mexican restaurant by chef Eric Tran located in the heart of Bushwick, Brooklyn. Just past historical warehouses and vintage clothing shops, you will discover the unique approach to elevated fusion where distinctive Vietnamese and Mexican flavors are artfully remixed with the best seasonal ingredients, while good vibes pulse in the background.Explore our signature Super and Classic Dac Biet dinner menus or dive into some of our celebrated dishes from the A La Carte options.Falansai was established in 2013, and reimagined in 2020. Henry Trieu originally opened Falansai in 2013 and named the restaurant for his father's pronunciation of the word "français." Henry closed the restaurant in early 2020 and sold it to Chef Eric Tran. Falansai "2.0" was reimagined in November of 2020. As a Vietnamese-Mexican and American from Chi-Town (and now New Yorker), diners can expect the unexpected from Eric's cooking.

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Discover best Vietnamese restaurants in Upper West Side

Discover the vibrant Vietnamese dining scene on New York City's Upper West Side, where a delightful array of Vietnamese restaurants awaits your palate. These establishments encapsulate the essence of Vietnamese cuisine with a focus on fresh ingredients, traditional techniques, and robust flavors that are both authentic and innovative. Whether you're craving the classic Pho, delectable Banh Mi, or savory grilled dishes, there's something to satisfy every taste preference. Each restaurant in the Upper West Side offers a unique atmosphere, from cozy, intimate settings to lively, bustling venues, ensuring an enjoyable dining experience for all. The Upper West Side is renowned for its eclectic food scene, and the Vietnamese restaurants here contribute significantly to its culinary diversity. They are not only a feast for the taste buds but also a testament to the rich cultural tapestry of Manhattan. Dive into the heart of Vietnamese cuisine in one of Manhattan's most charming neighborhoods and experience dining that's full of flavor and steeped in tradition.

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