Best Wine Bars in The Venetian and Palazzo

We had an exceptional experience. Our waiter, Michael, was incredibly knowledgeable and attentive. I highly recommend the osso bucco; it was absolutely delicious.

We celebrated my birthday at Edge and had an unforgettable evening! We ordered the Tomahawk along with two sides—baked potato and grilled asparagus. The steak was massive and cooked beautifully, though a touch on the salty side. The bread was absolutely delicious, a perfect start to the meal! Beyond the food, what truly made the night special was the outstanding service. The staff were incredibly warm and accommodating, making sure everything was just right. Their attentiveness added to the overall experience, making my birthday celebration truly memorable. If you’re looking for a place with great food, excellent service, and a welcoming atmosphere, Edge Steakhouse is definitely worth a visit!

There were 4 adults in our party and we ordered (6) items off the menu and they were all fabulous and the wine selection offered soooo much to all around the table. One couple have been there on numerous occasion; they said La Cave had never disappointed. The other couple are new fans and they raved about the food and the decor…a perfect atmosphere.

Valentine's dinner, we were already expecting to wait, we knew it would be hectic which made it tolerable. We checked in with the host and were directed to the bar for drinks while we waited. We were brought to our table 45mins later which again was fine because it was expected. Drinks and conversation was good and we didn't feel the wait time. Eric was out server, he was amazing, very apologetic and sincere. Our food was also amazing, the steak and lamb cooked to our preference exactly. Prefect dining experience through and through, just come with the right mindset, everyone was working hard and doing their best.

Went for a solo meal and had the burrata salad, pan-seared scallops, assorted mini desserts, and a French 75 with cognac instead of gin. The salad was fantastic and I didn’t finish it to keep room for the scallops. They were very tasty and delicate, but it is a very small entree (including the leeks); really glad I got the salad. The petits fours were fantastic and a great choice. The drink was perfect — the cognac switch instead of gin can make it challenging for some bartenders, but the one who made mine NAILED it! Really great service and nice atmosphere too. Pricey but worth it in my book. Definitely recommend it!