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Best Wineries in Skippack

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3 restaurants available nearby

A photo of The Bistro at Evansburg Vineyards restaurant
5.0
Exceptional(7)
Price: Moderate
• Winery • Collegeville
The Bistro at Evansburg Vineyards features a unique blend of Mediterranean and American cuisine by Chef Nolan. We use fresh high-quality ingredients to craft dishes that are authentic and delicious. Our menu has many vegetarian and vegan option. Each of our dishes is paired with one of our wines, made on-site at our boutique winery for a complete dining experience. There are plenty of indoor and outdoor seating options. From our intimate barrel room to our pavilions and outdoor offering views of our breathtaking vineyard. Brunch & cocktails served on Saturdays & Sundays 11am-2:30pm. Lunch and dinner are served throughout our operating hours. Takeout available during The Bistro hours.Lower Providence Business of the Year in 2021. Located near King of Prussia, Evansburg State Park & Ursinus College.
A photo of Seasons 52 - King of Prussia restaurant
4.7
Exceptional(9861)
Price: Expensive
• Winery • King of Prussia
Booked 122 times today
Seasons 52 in King of Prussia is a beacon for seafood lovers, renowned for its commitment to fresh, flavorful dishes that highlight the best of what the sea has to offer. Patrons rave about the seafood selections, particularly the "delicious" caramelized scallops and "fabulous" sea bass, which are always cooked to perfection. The restaurant’s method of oak-fire grilling and brick oven roasting seafood ensures that each dish is light yet satisfying, preserving the natural flavors and textures of the seafood. The glowing reviews consistently commend the "consistently delicious cuisine" and the atmosphere that complements every dining experience, making Seasons 52 a must-visit for anyone seeking an authentic seafood meal.
A photo of The Capital Grille - King of Prussia restaurant
4.8
Exceptional(5482)
Price: Very Expensive
• Winery • King of Prussia
Booked 113 times today
The Capital Grille in King of Prussia is a prime destination for authentic American cuisine, offering a memorable dining experience that emphasizes quality and craftsmanship. Renowned for its expertly prepared steaks, each piece is dry-aged in-house for 18 to 24 days and meticulously hand-cut by the restaurant's own butcher. Diners consistently praise not only the food but the exceptional service, with reviews highlighting "phenomenal food and drinks" and "service that was 10/10." The extensive wine list is another standout, ensuring a perfect pairing for every meal. Whether celebrating a special occasion or seeking a luxurious meal, The Capital Grille promises an unparalleled American dining experience, making every visit truly special.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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