Diners' Choice: Best Value restaurants in New York City

OpenTable

Updated December 05, 2024

Looking for the best value restaurants in New York City? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Kawachiya NYC

5.0

5 (14)

$50 and over

Kaiseki

Murray Hill

About the restaurant

The Kawachiya room by Kawabun NYC is a premium dining experience featuring seasonal menus offered in a lunch format and a full tasting menu for dinner at our Chef's counter. We feature techniques and recipes spanning four hundred years with an eye towards innovating for New York. Located near Bryant Park and the Chrysler building in Murray Hill, Kawachiya is a hidden gem conveniently located close to Grand Central Terminal.

Chef Ito Yoshitaka has been practicing his craft at the legendary Kawabun Ryotei in Nagoya, Japan since his youth. Hailing from a family of Washoku chefs, he applies his dedication and skills to bring a highly selective seasonal offering to New York to launch the first expansion of Kawabun since its founding in the early 1600s.

For A La Carte service in Kawabun NYC, please visit: www.opentable.com/r/kawabun-nyc-new-york

Top review

Michael

Dined on Dec 8, 2024

What a wonderful place. My spouse and I had the omakase experience and it was a feast for all the senses. From the moment we walked in, the service was impeccable. The preparation and plating in front of us was truly a one of a kind event. Every plate was excellent and unique.

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Experience

Dinner Omakase

Experience

Lunch Counter Omakase

Upstate Craft Beer & Oyster Bar

5.0

5 (191)

$31 to $50

Seafood

East Village

About the restaurant

Upstate Craft Beer & Oyster Bar puts what it does right in its name. This is a place custom designed for fans of local small-batch brews and a well-stocked raw bar. The inside of the restaurant is as cozy and comfortable as one would expect, as it is a relaxed atmosphere similar to a sports bar in the off-season. One of the keys to Upstate's success is its commitment to freshness. So much so that there isn't even a freezer in the building as everything is brought in fresh daily.Obviously, the oysters and clams are what most patrons come for, and Upstate's selection of west and east coast varieties changes every day, depending on what is available. That's certainly not the only thing on the menu, though. Guests can try out shared plates of house cured salmon, crab cakes, squid salad and even sea urchin.

Top review

AndrewVIP

Dined 7 days ago

For beer and seafood lovers only. Both are excellent. No salads, no fries, no frills. But the staff is friendly, the selection of oysters is impressive, and the prices are very reasonable.

Tiny's Cantina

4.9

4.9 (39)

$31 to $50

Mexican

Park Slope

About the restaurant

Join us at Tiny's Cantina for contemporary cuisine rooted in Mexican flavors and traditions while celebrating innovation, impeccable ingredients and housemade tortillas. Our full bar is agave and spirit-focused, bringing some of Mexico's most prized tequila and mezcal state-side and straight to your table.

Top review

Arlyn

Dined on Nov 20, 2024

An Outstanding Experience at Tiny’s Cantina! We had the pleasure of dining at Tiny’s Cantina, and the service was absolutely exceptional! From the warm welcome to the attentive care throughout the meal, every detail reflected their dedication to creating a wonderful experience. The staff went above and beyond to ensure everything was perfect, and the food was as delightful as the service. It’s rare to find a place where you feel so genuinely cared for. If you’re looking for a spot that combines amazing flavors with top-notch hospitality, I highly recommend Tiny’s Cantina !!

U Omakase

5.0

5 (229)

$50 and over

Sushi

Greenpoint

About the restaurant

U Omakase offers a unique take on traditional Omakase dining. Immerse yourself in a communal dining experience featuring a seasonal tasting menu. This experience is meant to be social, sensory, surprising and most of all - fun!
With over 40 years of experience, our Veteran Chefs carefully curate a 13-course meal using only the highest quality ingredients.

Intimate atmosphere with LIMITED SEATING.
We look forward to welcoming U! Please enable OpenTable Alerts on your mobile device to be notified of any openings.

*Please note that raw fish and shellfish are featured heavily in this Chef's tasting menu. Unfortunately, we are unable to offer modifications. Each seating will begin promptly.

Top review

WynetteVIP

Dined on Dec 11, 2024

Outstanding every time! Intimate setting with great chefs and amazing food. There are a few frequent (delicious) plates but always new items each time I've gone. Would highly recommend.

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4.9

4.9 (71)

$50 and over

Bistro

TriBeCa

About the restaurant

Renowned New York City Chef and TV Celebrity Marc Murphy revives his classic neighborhood bistro in Tribeca, offering a unique dining model with a $75 prix fixe four-course menu. Open only three days a month; guests can savor an exceptional experience with Chef Marc Murphy overseeing every dish and engaging with patrons. True to Marc's iconic style, the menu features accessible, well-rounded French and Italian bistro fare, presented in a delightful four-course prix fixe format that changes monthly. Expect delicious, comforting dishes paired with an exceptional wine selection, all with an untraditional markup. Join us as we indulge in the joy of dining and revel in true Marc Murphy fashion.

Upcoming dates available:
January 16th-18th
February 13th -15th - Featuring Chef Amanda Freitag!
March 13th - 15th

Top review

Davita

Dined 7 days ago

As always, everything and everyone was amazing bi can’t wait to go back next time

Neir's Tavern

4.9

4.9 (112)

$30 and under

American

Woodhaven

About the restaurant

One of the oldest and most historic bars in the country, Neir’s Tavern is a destination for a casual drink, a hearty meal, and good company. Over 180 years old, Neir’s was home to Mae West’s first performance, scenes from Goodfellas, and countless other remarkable moments in history. Today, it still holds up to the same charming, laid-back, neighborhood bar that holds a special place in New Yorkers’ hearts.

Top review

Helen

Dined on Dec 4, 2024

Service was excellent. We thoroughly enjoyed a large house salad, chicken sandwich and the best Goodfellas burger with delicious French fries. The Wise Guy cocktail is always my favorite and the beer choices are excellent. We can't wait to go back. It is a great place to meet up with friends or come to see one of their special presentations.

Villa Mosconi

4.9

4.9 (951)

$31 to $50

Italian

Greenwich Village

About the restaurant

Villa Mosconi Restaurant is a family-run restaurant located in the heart of New York City's historic Greenwich Village. The restaurant has been serving the same great food under the guidance of the Mosconi family since 1976 at the same location on MacDougal Street between Bleecker and West Houston streets. The restaurant offers superb authentic Northern Italian cuisine that reflects the family's origins in the Emilia-Romagna region of Italy.

Top review

Jayne

Dined 2 days ago

Fun very busy night. The staff handled it well. Love the old school vibe.

Aunt Jake's Pasta Experience

4.9

4.9 (801)

$30 and under

Contemporary Italian

Upper East Side

About the restaurant

Join us at Aunt Jake's Upper East Side for our Pasta Making Class & 3-course pasta menu! The cost is $60 per person for pasta instruction and the prefix meal. We require a $10 per person non-refundable deposit.
The entire experience is approximately 2.5 hours.

Please use the OpenTable mobile app for best results when booking the Pasta Experience.

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Aunt Jake's was founded in 2015, as the company set out to replicate the idyllic, simplistic cuisine we grew up to enjoy. However, we wanted to create Italian food for the “next” generation. The idea was to develop an Italian concept around the customer’s choice of how to eat pasta compared to how the restaurant wanted you to eat it. With that in mind, Aunt Jake’s core mission is to bring high-quality fresh ingredients daily to craft our handmade pasta and sauces health-consciously. The customer can mix and match sauce with shape and create a custom dish of their own.

Top review

AkshithaVIP

Dined 4 days ago

Had such a fun time here and the food was so yummy!

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4.9

4.9 (41)

$30 and under

Latin American

East Village

About the restaurant

Right in the heart of the East Village, Yuca Bar & Restaurant has been dishing out the best of Latin flavors for over two decades. Our menu is like a journey through Latin America, serving both timeless classics and fresh twists you've gotta try. And when it comes to drinks? Our cocktails are straight-up fire. Sit yourself down at our open window seating or the sidewalk café – prime spots for some solid city scenes and epic people-watching. Don't even think about missing our weekend brunch; it's a Latin food party you'll want to be part of. And hey, taco fans? Taco Tuesdays are on with a 50% off deal. For those in the mood for a deal, we've got an all-day, every-day happy hour that lasts until 8 pm. But the real party kicks off every Thursday, Friday, and Saturday with live DJ sets, bringing down the house with Latin rhythms and reggaetón beats. At Yuca, it's more than just food; it's a full-on Latin experience.

Top review

Laura

Dined today

Love the renovations. Service and food was great!

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Experience

30%OFF TAPAS

Experience

LOCO TACO TUESDAYS 50%OFF TACOS + 30%OFF TAPAS

L'Antagoniste

4.8

4.8 (428)

$31 to $50

French

Bedford-Stuyvesant

About the restaurant

Dear Guests,
FOR BIG PARTIES 10 AND UP OR BUY OUTS, PLEASE CONTACT US AT 917-966-5300
Due to a Statewide mandate, we can only accept vaccinated costumers. We are saddened that this situation has worsened to this point. Please have your App ready!

Classic French fare in the heart of Bed-Stuy. For parties of twelve or more, please refer to our website for our three prix-fixe options.

Don't forget, we're open for Christmas and New Year's! They're some of our busiest days of the year, so book your table today!

BYOB and Poulet en Vessie every Monday, and Duck à la Presse every Sunday! Come experience these timeless French classics for yourself in a friendly neighborhood setting!

follow us on Facebook and Instagram, L'Antagoniste

Top review

Jay

Dined 4 days ago

L'Antagoniste is a perfect French Bistro for any occasion.

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