Diners' Choice: Best Service restaurants in Lehigh Valley

OpenTable

Updated January 05, 2025

Looking for restaurants with the best service in Lehigh Valley? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Rios Brazilian Steakhouse

4.9

4.9 (1095)

$50 and over

Brazilian Steakhouse

Easton

About the restaurant

COVID-19 Update - We are on Green Phase! We are providing indoor and outdoor seating, so please add a tag with your preference for indoor or outdoor dining.

Outdoor Seats Available based on weather permit.

Rios Brazilian Steakhouse in Nazareth, PA is the Famous and Authentic Brazilian “Churrascaria” or Steakhouse.

Rios is much more than a restaurant, it is a place to entertain your party in a friendly environment.

All-you-can-eat Meats! Prepare yourself to enjoy various cuts of seasoned beef, lamb, pork, chicken, homemade spicy sausage and Brazilian sausage, all accompanied by traditional side items, such as rice, feijoada, fried bananas and many more.

Full bar that you can also enjoy our signature cocktail Caipirinha, Brazilian beers and wines.

Top review

Ramon

Dined 6 days ago

Just great from start to finish. Everyone from the hostesses to the servers were very friendly and professional, not staying too long at the table but always available. After we were seated, the moment the hostess finished explaining things to us, a gentleman was there ready to serve us the first round of meat. It was immediately the best piece of steak I've had from a restaurant in years. All the sides were great, the meat was incredible. I ate so fast we were out the door exactly 1 hour after we were seated and never felt rushed. Highly recommend to anyone.

Glasbern Country Inn

4.8

4.8 (552)

$31 to $50

Farm-to-table

Fogelsville

About the restaurant

Our culinary team has carefully curated our ever changing menus with a focus on what we are able to grow in our greenhouses on Glasbern's 150 acre farm.

Top review

Nancy

Dined 7 days ago

Great service and even better banter with Regina our server. The food never disappoints. We heard there is a new executive chef. Fantastic food. Thanks, Glasbern. We’ll be back soon.

Hampton Winds

4.8

4.8 (195)

$30 and under

American

Bethlehem

About the restaurant

Hampton Winds Restaurant is the training ground for Northampton's highly-regarded Culinary Arts program. Students in the second half of their studies run the facility under the guidance of skilled executive chefs. The outcome is creative fine dining, including a la carte lunch service and a prix fixe dinner menu.

Menu offerings change periodically to reflect the seasons. You are welcome to bring your own wine or beer, however, we do not allow hard liquors or pre made drinks using hard liquors.

Please be aware, as of May 1st 2024, we will only be able to accept 1 credit card per party. We are sorry for any inconvenience this may cause.

Top review

Denise

Dined on Dec 6, 2024

Everything was great. The only issue is they have a credit card limit of one per table which we learned when the check came. This should be clarified when reservations are made.

Westside Grill

4.7

4.7 (917)

$31 to $50

American

Trexlertown

About the restaurant

Westside Grill was established in late 2021 serving the Lehigh Valley and beyond. A modern American steakhouse with a twist, featuring prime cuts, seafood, hand held sandwiches and local favorites like our signature Grand Champion Turkey Pot Pie. Our bar serves a selection of wines by the glass or bottle, 12 draft favorites and features an extensive craft cocktail list.

Inquire about our seasonal patio or reserve our private dining room for your next event.

For large parties of 8 or more, please contact us by phone. We look forward to serving you.

Top review

Noel

Dined 4 days ago

I loved my meal Saturday night. My daughter and I both had excellent meals. We started off with the sirloin tips, a gimlet for me, followed up by the big winners of the night the half chicken for my daughter and the Linguine Bolognese for me. Our waiter was fantastic and his service was spot on! I'm really glad he steered me away from the turkey cutlet, which I would have enjoyed, We really enjoyed the whole experience and the next time we stay at the Hyatt we are definitely going to have at least one dinner at the Westside Grill, who knows maybe all of our dinners. Oh and did I mention what a great waiter we had?

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