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Diners' Choice: Best Service restaurants in Raleigh / Durham / Chapel Hill

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OpenTable
Updated December 05, 2024

Looking for restaurants with the best service in Raleigh / Durham / Chapel Hill? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!


A photo of Blue Corn Cafe restaurant
Blue Corn Cafe
4.8
4.8 (425)
$31 to $50
Latin American
Durham
About the restaurant
Blue Corn Cafe has been serving the Triangle area since 1997. We offer a locally sourced twist on Latin American cuisine. Our passion for locally sourced food and beverage has allowed us to offer our unique twist on Latin and South American recipes. Both owners Danielle and Antonio Rios have a passion on bringing their culture to your table with unique quality products.
Our warm atmosphere and kind servers make you feel comfortable upon entering and that is only where it begins. We look forward to serving you. Prevecho!
Top review
LizaVIP
Dined on Dec 14, 2024
Great fresh take on Quesadillas and their plantain sampler was excellent!
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A photo of Seafood Paella of a restaurant
Popular dish
Seafood Paella
A photo of Blue Corn Paella of a restaurant
Popular dish
Blue Corn Paella
A photo of Blue Corn Quesadilla of a restaurant
Popular dish
Blue Corn Quesadilla
A photo of Herons restaurant
Herons
4.9
4.9 (3082)
$50 and over
American
Cary
About the restaurant
Herons, the signature restaurant at The Umstead Hotel and Spa in Cary, North Carolina, offers an exceptional fine dining experience for breakfast, lunch, dinner, and weekend brunch. Located close to Raleigh, North Carolina, Herons is known for its locally inspired, seasonal menus and stunning garden views, Herons showcases a full-view kitchen and an elegant, art-filled dining room with floor-to-ceiling windows. Every detail—from the fresh, regionally sourced ingredients to the curated wine list—reflects a commitment to artistry and culinary excellence.

Top review
Joan
Dined 5 days ago
Servers work as a team really well. Excellent food, customer service and ambiance.
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A photo of Beef Filet of a restaurant
Popular dish
Beef Filet
A photo of Oyster of a restaurant
Popular dish
Oyster
A photo of Lobster of a restaurant
Popular dish
Lobster
A photo of Blue Jay Bistro restaurant
Blue Jay Bistro
4.9
4.9 (999)
$31 to $50
American
Halifax
About the restaurant
At Blue Jay Bistro we invite you to "Escape the Ordinary." This isn't just our slogan – it's our promise.

We've crafted every aspect of your dining experience with you in mind. From our attentive service to our carefully curated menu, we aim to exceed your expectations at every turn.

Indulge in our finest Contemporary American cuisine, featuring fresh, locally sourced ingredients. Savor premium meats, just-caught seafood, and farm vegetables that showcase North Carolina's seasonal bounty.

Your culinary journey with us is about more than just exquisite flavors – it's about creating moments of delight and discovery. Enhance your meal with our selection of wines, craft cocktails, and local beers.

At Blue Jay Bistro, we're not just serving food – we're dedicated to making your visit truly extraordinary. Your satisfaction is our highest priority.

Join us to Escape the Ordinary, where your culinary desires meet our passion for excellence, creating unforgettable moments just for you.
Top review
Susan
Dined 2 days ago
From the appetizers to the dessert, everything was delicious. We enjoyed the butternut squash soup, bread with cheese, pork chop, duck and the short rib. For dessert the caramel cheesecake and the cookie monster ice cream sandwich was shared because we were so full. The portions we larger than in past visits and we were pleased to see that. Staff made it an enjoyable experience.
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A photo of New Year's Eve 2024 of a restaurant
Experience
New Year's Eve 2024
A photo of Amalia's Authentic Italian Restaurant restaurant
Amalia's Authentic Italian Restaurant
4.9
4.9 (809)
$50 and over
Italian
Wake Forest
About the restaurant
Amalia Fumelli is the inspiration behind Amalia’s Authentic Italian Restaurant. She was born in Italy in 1932, and grew up on a farm. As she grew up, she took an interest in cooking and learned everything about the Italian kitchen from her mother and grandmother. For countless hours each day, Amalia began making hand-made pasta with her rolling pin on an old, wooden table. After many years, she had mastered her pasta creations through her skilled handiwork, precise cutting skills, and the amount of love she put into her work.

Over time, Amalia has passed all of her secrets and knowledge about food along to her children and grandchildren. One grandchild in particular, Filippo Fanfani, gained a passion for the art of cooking through her guidance. As a child, he spent all his days at his grandmother’s house preparing meals for his family. The two have a strong bond, that began with their conjoining love of creating meals that are enjoyable for everyone.
Top review
Erika
Dined 5 days ago
Excellent experience. Each meal was perfect and served perfectly. Best pasta I have had in the Raleigh area. My husbands veal chop was a real tomahawk chop served exactly as ordered. The lentil side dish was very different and delicious as was the radicchio salad. Both were enough to share.
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A photo of Tagliatelle alla Bolognese of a restaurant
Popular dish
Tagliatelle alla Bolognese
A photo of Fearrington House Restaurant restaurant
Fearrington House Restaurant
4.8
4.8 (1815)
$50 and over
Contemporary American
Chapel Hill
About the restaurant
The intimate dining rooms within The Fearrington House Restaurant welcome guests with exceptional service and a seasonally changing menu. Executive Chef Paul Gagne commitment to exceptional farm-to-fork cuisine is woven throughout the dining experience.

From partnerships with local farms, including Harland's Creek Farm in Pittsboro and Lil Farm in Timberlake, to herbs harvested from gardens on the property, to dishes that celebrate North Carolina’s seasons, The Fearrington House’s mission to provide Relais & Chateaux level cuisine and service to guests has remained constant since opening in 1980.

Our menu is complemented by a beverage program featuring an extensive wine list, a full cocktail bar, and beers celebrating North Carolina breweries.

Any Allergies and Food Preferences are to be provided in advance. If not provided, not all requests can be accommodated.

Should you not find a desired time available online, please contact the restaurant directly at 919 542 2121.
Top review
VickieVIP
Dined 2 days ago
This is one of the most fabulous dining experiences! Everything about Fearrington House is exquisite. This is a must do dining experience for me when coming to the Chapel Hill area.
A photo of Bazil Indian Cuisine restaurant
Bazil Indian Cuisine
4.8
4.8 (191)
$30 and under
Indian
Raleigh
About the restaurant
Welcome to Bazil Indian Cuisine, a truly unique dining experience in Raleigh, NC. Our restaurant is not just a place to enjoy delicious food; it’s an enchanting story waiting to be savored. At Bazil Indian Cuisine, we pride ourselves on pushing culinary boundaries and introducing new flavors to the vibrant Indian food community in Raleigh. Led by a passionate mother, our restaurant offers an extensive wine list that perfectly complements our fusion menu. Prepare to be captivated by our assortment of dishes, including delicacies like sea bass, lobster, and octopus offerings that you won’t find in other Indian restaurants. We believe in creating an unforgettable experience for our guests, where every bite is an adventure of flavors and textures.As a mother-owned establishment, we strive to create a warm and welcoming atmosphere where families and friends can come together to celebrate life’s moments.
Top review
Debbie
Dined on Dec 11, 2024
The food continues to be excellent! There was an issue with the wine service. We each ordered wine flights as it was Wine Flight Wednesday. The server brought out the wines, set them on the table in a cluster and we had to figure out on our own which wines belonged to whom, and what the wines were. Wine Flight Wednesday is a good idea, however poorly executed.
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A photo of Chicken of a restaurant
Popular dish
Chicken
A photo of Butter Chicken - GF of a restaurant
Popular dish
Butter Chicken - GF
A photo of Wine Flight Wednesday of a restaurant
Experience
Wine Flight Wednesday
A photo of Gonza Tacos y Tequila - North Raleigh restaurant
Gonza Tacos y Tequila - North Raleigh
4.9
4.9 (1431)
$30 and under
Mexican
Raleigh
About the restaurant
Come experience Raleigh's Colombo-Mexican Tacos y Tequila Joint!

Hand Crafted Latin Cocktails
Extensive List of Tequilas & Regional Spirits
Carefully Selected List of Latin Wines & Latin Beers

Voted Best Latin Restaurant in the Triangle by Wake County Living Magazine!

Won the Indy Award for Best Mexican / Latin American in the Triangle!


Top review
KimberlyVIP
Dined 5 days ago
Amazing food and the service was fantastic! Love love love this place! The music was very loud though
A photo of Northside Bistro & Cocktails restaurant
Northside Bistro & Cocktails
4.9
4.9 (1173)
$31 to $50
Bistro
Raleigh
About the restaurant
Welcome to Northside
An upscale neighborhood bistro, with a refined New American style. Whether you're a first-timer or one of our regulars, you'll love the unmatched ambiance and our innovative cocktails that fuels a bustling dining and bar scene.
Top review
LanceVIP
Dined 1 day ago
Booth of 4 for Christmas season dinner. Been here quite a few times before; we had 3 appetizers and 4 different entrees, all quite good. Gnocchi and Beef Wellington are particularly good hear. Waiter and hostesses were great.
A photo of Oak Steakhouse - Raleigh restaurant
Oak Steakhouse - Raleigh
4.8
4.8 (2309)
$30 and under
Steakhouse
Raleigh
About the restaurant
Oak Steakhouse Raleigh continues the legacy of the original Oak Steakhouse in Charleston, SC, with a modern take on the classic steakhouse. Located in the Warehouse District of downtown Raleigh, Oak Steakhouse offers an innovative approach to steakhouse dining, serving farm-fresh dishes alongside steakhouse classics. Under the direction of executive chef Todd Woods, Oak's menu highlights the restaurant's relationship with local farmers and purveyors. To complement the menu, Oak's expansive wine list features California Cabernet and Old World reds, including a selection of Italian and Spanish wines, as well as an array of artisan domestic wines. In celebration of Raleigh's local brewery scene, Oak Steakhouse showcases local brews alongside domestic and international beers. Classic and creative, seasonal cocktails are also on the menu.
Top review
Angela
Dined 6 days ago
David was an excellent waiter. Very knowledgeable on the food items , specials and cocktail list . The experience exceeded my expectations. The porterhouse steak was seasoned well . We ordered it medium well , received well done should have ordered medium then it be have would perfect. The parkerhouse rolls were delish along with the bone marrow and deviled eggs. Wasn’t expected oysters on them . Loved it. Our only dislike was the sides( Mac /cheese and creamy collards - not bad but had better . We were too stuff to enjoy any of their desserts. We would go back .
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A photo of 8oz Filet Mignon of a restaurant
Popular dish
8oz Filet Mignon
A photo of Roasted Bone Marrow of a restaurant
Popular dish
Roasted Bone Marrow
A photo of Oak Steakhouse Burger of a restaurant
Popular dish
Oak Steakhouse Burger
A photo of Bin 54 Steak & Cellar restaurant
Bin 54 Steak & Cellar
4.8
4.8 (1829)
$50 and over
Steakhouse
Chapel Hill
About the restaurant
To contact the restaurant directly please email info@bin54chapelhill.com

Using only the highest quality ingredients, Bin 54 elevates classic steakhouse dishes to a new level of refinement. Staged in a warm contemporary setting, diners are offered glimpses of the wood-fired grill, semi-open kitchen and the temperature controlled wine room stocked with an extensive inventory of both eclectic and traditional selections. We also offer three private dining rooms; the Wine Cellar, which seats up to 8 guests, the Aberdeen Room, which seats up to 16 guests, and the Solarium, which seats up to 30 guests. Please contact us for information on large group and private dining.
Top review
JohnVIP
Dined 7 days ago
Everything was excellent. Highly recommend this restaurant. Steaks are incredible.
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A photo of Hanger Steak of a restaurant
Popular dish
Hanger Steak
A photo of Beef Tenderloin Tartare of a restaurant
Popular dish
Beef Tenderloin Tartare
A photo of Banana Pudding of a restaurant
Popular dish
Banana Pudding
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