Everett's 8800

3.7

861 Reviews

$50 and over

European

Make a reservation

2 people

Jan 2, 2025

9:30 PM

Booked 27 times today

Great for scenic views
Good for special occasions
Great for fine wines

New this winter, Everett’s 8800 introduces an inspired prix-fixe dining experience that marries technical precision with Montana's bold spirit. Led by Executive Chef Nathan Bramlett, lunch and dinner services will offer a four-course prix-fixe menu for $155 per guest or a six-course tasting menu for $225, with the option to enjoy curated wine pairings.

Everett’s 8800 is open daily for lunch with two seatings; 11:30 a.m. and 1:30 p.m. Live DJ sets raise the energy of the experience starting at 1 p.m., Friday through Sunday.

Dinner will be available Wednesday through Saturday evenings from 5 p.m. to 9 p.m.

Everett’s 8800 is located at the top of Andesite Mountain and is accessible via the Ramcharger 8 chairlift. A valid lift pass or scenic ride pass is required to access Ramcharger during lunch. Lift access is included with dinner reservations.

Dining areas

Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
European, American, Modern European
Hours of operation
Lunch Mon–Sat 11:00 am–4:00 pm Dinner Wed–Sat 5:00 pm–9:00 pm
Phone number
(406) 995-8800
Website
http://bigskyresort.com/dining/everetts-8800
Payment options
AMEX, Cash not accepted, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Nathan Bramlett
Private party facilities
For Group Reservations, please call 406-995-8800. A valid credit card is required to secure a reservation. A $155 per guest fee will be charged for no shows or cancelations inside of 48 hours. A 20% service Charge will be applied to the final bill.

Location
50 Big Sky Resort, Big Sky, MT 59716
Neighborhood
Big Sky
Parking details
Park your skis at the door. Chairlift access only.
Public transit
Foot traffic to Everett's 8800 is accessed by Ramcharger chair lift, located outside Summit Hotel. Public parking in our free skier lot.
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Vegan, View, Wine

What 861 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

3.7

3.7 based on recent ratings

3.8Food
4.5Service
4.8Ambience
2.9Value

Noise • Moderate

861 Reviews

c
charles
VIP
Seattle
15 reviews
5.0
15 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent service, amazing foods; looking forward to our next reservation at Everett’s. This lunch redefines dining at big sky. Wow wow wow
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A
Arden
VIP
Salt Lake City
1 review
2.0
1 review
Dined 1 day ago
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 4
The quality of the food was underwhelming for the price and not consistent with the norms of a fine dining experience. The bison tenderloin in particular was cooked to leather quality, completely inedible.
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M
Michelle
VIP
Indiana
7 reviews
2.0
7 reviews
Dined 1 day ago
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 5
The ambience is fabulous. But honestly that was the only thing that was good. The food choices were very limited with a prix fixe menu that is awful for kids. We had no idea they had changed their menu to this. Spent over $2000 for 11 of us and that was with only 2 alcoholic beverages. The servers were nice and tried to be attentive but not sure if it was with the kitchen or the serving staff but they forgot our drinks and one of our courses for a very long time. This saddens me because we have had such wonderful experiences here in the past. Will not be back unless the menu changes significantly.
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D
Dr . Scotty
VIP
Raleigh
5 reviews
2.0
5 reviews
Dined 5 days ago
1. Overall 2
2. Food 1
3. Service 5
4. Ambience 5
Not the best food for the high price. If you like duck eggs , raw food and mashed liver then this is the place for you. My kids called it weird food. Perhaps a date night and not a family dinner would have been more appropriate. Not very impressed.
1 person found this helpful
D
Donna
Charleston
6 reviews
4.0
6 reviews
Dined 5 days ago
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 5
We had 4 tables booked for our family of 19, ranging from age 2 to 68. 11 were children and teens. The service and food were excellent. I do believe not having a children's menu is a mistake, as families plan this dinner outing to include the Enchanted Forest. They were very kind and made allowances for sharing, but a children's menu would work better. I thank everyone there for taking good care of our family.
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J
John
VIP
New York City
4 reviews
1.0
4 reviews
Dined 5 days ago
1. Overall 1
2. Food 1
3. Service 4
4. Ambience 4
Such a disappointment. They’ve changed the menu from previous years and not for the better. Portions are incredibly small. We had reservations for lunch and when they said it was the same menu we cancelled.
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K
Krista
E. Tennessee
1 review
2.0
1 review
Dined 6 days ago
1. Overall 2
2. Food 1
3. Service 3
4. Ambience 4
They've unfortunately changed the menu. Very disappointing. Very expensive and very long for a ski lunch.
1 person found this helpful
S
Sara
VIP
Houston
27 reviews
5.0
27 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our waitress Meg was simply wonderful. She was able to explain the new prix fix menu and was quite knowledgeable on the various cooking techniques used for the dishes. We enjoyed our food tremendously although we are sad the French onion soup is no longer on the menu.
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R
Robert
VIP
Chicago
4 reviews
1.0
4 reviews
Dined 7 days ago
1. Overall 1
2. Food 2
3. Service 3
4. Ambience 4
Such a disappointing experience in so many ways. First, we didn't realize it was a price fix menu only. Makes very little sense in our view for a family oriented ski resort where many people are dining with young children, like we were. To have no options for children under a certain age and have to pay $155 per person is crazy in our view. Second, when we got to the restaurant we had about 20 minutes before our reservation so decided to go to the bar for a drink. It took so long to get his attention (and the bar wasn't even crowded) that by the time the bartender was prepared to take our order, it had already taken the full 20 minutes so we just sat down instead. Third, every course, from soup to the main course, we had issues. Ice cold soup. Ice cold to barely room temperature appetizers and main courses. Very small main course portions. Etc. Ridiculously expensive for what you get. When we spoke with the manager about our issues throughout the meal, she seemed more bothered that we were complaining versus the issues with her kitchen. When the meals were taken away to be heated, they came back lukewarm at best. We went to Everett's last year for lunch one day while skiing. It was such a nice experience. We all got burgers and soups and salads and a cocktail. Perfect for a long fun day on the mountain. That option no longer exists with the pre-fix requirement, which is such a shame.
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D
Dina
VIP
New York City
2 reviews
1.0
2 reviews
Dined 7 days ago
1. Overall 1
2. Food 1
3. Service 3
4. Ambience 3
We came with a large group for dinner one night and were really looking forward to our evening. $155/per person is a steep price but we were willing to splurge. Two people in our party ordered soup for their first course and it came out cold. When asked if this was the chef’s intention, the server was apologetic and immediately brought out two new bowls of soup. While the bowls were hot, the soup was still tepid at best. Second course, we ordered the gnudi which came out also at room temperature. We did ask to speak to the manager to let her know what was going on. Our third course, someone ordered fish and shock of all shocks it came out ice cold in the middle. Honestly, this was so disappointing. The space is beautiful so come get a drink, but it is definitely not worth going here for a meal unless they bring back an a la carte menu.
1 person found this helpful

FAQs

Everett's 8800 is rated 3.7 stars by 861 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jan 2, 2025

9:30 PM

Booked 27 times today

50 Big Sky Resort, Big Sky, MT 59716

Dining areas

Additional information

Neighborhood
Big Sky
Hours of operation
Lunch Mon–Sat 11:00 am–4:00 pm Dinner Wed–Sat 5:00 pm–9:00 pm
Price
$50 and over
Cuisines
European, American, Modern European
Dining style
Fine Dining
Dress code
Casual Dress
Parking details
Park your skis at the door. Chairlift access only.
Public transit
Foot traffic to Everett's 8800 is accessed by Ramcharger chair lift, located outside Summit Hotel. Public parking in our free skier lot.
Payment options
AMEX, Cash not accepted, Discover, Mastercard, Visa
Executive chef
Nathan Bramlett
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Vegan, View, Wine

Website
http://bigskyresort.com/dining/everetts-8800
Phone number
(406) 995-8800
Private party facilities
For Group Reservations, please call 406-995-8800. A valid credit card is required to secure a reservation. A $155 per guest fee will be charged for no shows or cancelations inside of 48 hours. A 20% service Charge will be applied to the final bill.

Everett's 8800

Make a reservation

Dining areas

Additional information

Menu

What 861 people are saying

Overall ratings and reviews

FAQs

How is Everett's 8800 restaurant rated?

Is Everett's 8800 currently accepting reservations?

Make a reservation

Dining areas

Additional information