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Best Authentic Restaurants in Phinney Ridge

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95 restaurants available nearby

A photo of Sophon restaurant
4.7
Exceptional(174)
Price: Expensive
• Cambodian • Phinney Ridge
Booked 14 times today
From the beautifully prepared and exquisitely presented dishes, to the hand crafted local foraged cocktails, it is our goal to bring a homage of gratitude for Khmer cuisine to the Phinney Ridge neighborhood. Every dish is designed thoughtfully, by the owner, Karuna Long for you and your family to share. Our menu and preparations take emphasis on fresh local ingredients that arrive daily with pronounced flavors from all parts of Cambodia. Sophon is a full-service restaurant and bar located in the Phinney Ridge neighborhood of Seattle, WA. We’re open daily; Tuesday - Saturday Serving Dinner from 5p First seating - 9p Last SeatingNEW! Happy hour will be in the bar and patio for Walk in's only from 5-6 on Tuesday- Thursday!
A photo of Sushi Kashiba restaurant
4.9
Exceptional(877)
Price: Very Expensive
• Sushi • Belltown / Pike Place Market
Booked 24 times today
Sushi Kashiba is Seattle's destination for Japanese fine dining at its highest level. Located next to historic Pike Place Market. Take a coveted seat at the Omakase sushi bar, where you just might find multi-James Beard Award nominated Chef Shiro Kashiba holding court.Most guests order one of Sushi Kashiba's chef curated sushi dinners. The mix of fresh local fish as well as delicacies from Japan and around the world will satisfy the palette of seasoned sushi fans as well as new entrants into the sushi world. We also feature à la carte items like agedashi tofu, oysters on the half shell and Chef Kashiba's New York Times featured black cod kasuzuke. Welcome to Sushi Kashiba.
A photo of Toulouse Petit Kitchen & Lounge restaurant
4.7
Exceptional(4623)
Price: Moderate
• American • Queen Anne
Booked 111 times today
Centered around the cuisine, decor and imagery of the French Quarter and New Orleans and creating the feel of the Big Easy, Toulouse is one of the most intricate and ambitiously built restaurants in a generation.Our expansive menus offer culinary diversity and range from traditional Creole and French Quarter menu choices to traditional Parisian and French countryside preparations to more innovative dishes that are entirely unique to Toulouse.
A photo of Spinasse restaurant
4.8
Exceptional(3823)
Price: Very Expensive
• Italian • Capitol Hill / First Hill
Booked 33 times today
We recommend making a reservation however, we have some counter seats available on a first come first serve basis for walk-ins. There could be a waitlist so come early!Cascina Spinasse is offering in-house dining seven days a week. Sunday-Thursday 5pm - 10pm. Friday & Saturday 5pm - 11pm.
A photo of Migaku restaurant
5.0
Exceptional(10)
Price: Very Expensive
• Kaiseki • Ballard
Booked 7 times today
Migaku specializes in authentic Japanese “Sushi” and “Kaiseki” cuisine, served in the traditional “Omakase” style. Grand Opening on December 23rd 2024 in Seattle, WA, by a Japanese chef, Migaku has quickly distinguished itself in the culinary world. Chef Migaku Inaba is renowned for his profound dedication to the art of Japanese cuisine. His culinary journey began in the picturesque settings of Shizuoka, where he was deeply influenced by the rich natural resources and the culinary heritage of the region. After honing his skills at the esteemed hotel Kiyomizu, Chef Inaba received the prestigious “Minister of Agriculture, Forestry, and Fisheries Award,” a testament to his skill and innovation in the kitchen. Please come on in and enjoy our Japanese dining journey.
A photo of Sushi Kappo Tamura - Dining Room restaurant
4.8
Exceptional(1760)
Price: Very Expensive
• Japanese • Lake Union / Eastlake
Booked 12 times today
Using local and seasonal ingredients is the most important element in Japanese cuisine. It also has become the primary principle for the international culinary community. With commitment to that philosophy, Tamura features sustainable seasonal ingredients of the Pacific Northwest in authentic Japanese preparation. Tamura is a Kappo style restaurant where food is prepared in an open kitchen and served quickly in a lively environment where staff and guests talk about the food and beyond. Our goal is to become the very best restaurant to our guests by getting to know them and serving them in a personable yet professional manner.*Please note that a 20% living wage charge is included (dine in only). The house retains 100% of these charges to help fund higher wages and benefits to all staff. Additional gratuity is not expected.
A photo of La Fontana Siciliana restaurant
4.8
Exceptional(1717)
Price: Expensive
• Italian • Belltown / Pike Place Market
Booked 33 times today
La Fontana Siciliana is a serene retreat in the heart of Seattle’s bustling Belltown, where the charm of Sicily comes alive. As you step into our enchanting courtyard, the soothing sound of a bubbling fountain and the tantalizing scent of Sicilian delicacies welcome you.We source our ingredients from premier local purveyors to craft the most exquisite Sicilian fare in Washington. Our kitchen, led by the talented Chef Antonio Torralba, promises an unforgettable culinary journey.Join us at La Fontana Siciliana for an authentic Sicilian experience, where every dish, glass of wine, and interaction is a testament to our dedication to excellence. PLEASE NOTE: While we can’t guarantee specific seating in our rooms or courtyard, rest assured that each space in La Fontana offers a unique experience, with seating allocated based on reservation timing and arrival order. Your understanding is greatly appreciated.
A photo of Maiz Molino restaurant
4.4
Awesome(142)
Price: Moderate
• Mexican • Belltown / Pike Place Market
Booked 8 times today
Maiz Molino is the real deal when it comes to authentic Mexican cuisine. Reviews rave about the 'authentic, well crafted dishes and margaritas', and praise its 'innovative, authentic, and original' approach to Mexican food. They're not your typical tacos and burritos either; dishes are 'always expanding my appreciation for Mexican food'. The restaurant's commitment to sourcing their grains in an ethical and sustainable way from local, small-scale farmers, further highlights its authenticity.
A photo of Messina restaurant
4.1
Excellent(311)
Price: Expensive
• Italian • Queen Anne
Booked 35 times today
Messina Modern Italian Kitchen, located just a few steps away from the iconic Climate Pledge Arena, combines modern Italian cuisine with the distinct flavors of the Pacific Northwest. We are all about creating unforgettable experiences for family dinners, a romantic date night, or celebrating and watching a game. We include a 22% service charge on all guest checks to offer competitve, above-industry standard wages for all our staff.
A photo of Serafina restaurant
4.6
Exceptional(2961)
Price: Expensive
• Italian • Lake Union / Eastlake
Booked 32 times today
Serafina opened its doors in 1991 as an intimate neighborhood restaurant located along Eastlake between the University and Downtown. Its intimate, sultry atmosphere, outdoor garden seating and its authentic Italian cuisine make it a favorite with diners from around the Puget Sound and beyond. Serafina's philosophy is simple: Offer the freshest, highest quality ingredients, present the food in an honest and inviting way, and provide the casual warmth and soothing ambiance that echoes the welcoming embrace of an Italian home.The ritual of coming together sharing wine and food with family and friends is the central motif in our lives. Italian food has an immediacy, honesty, and warmth; it possesses the spirit of a grandmother's wisdom and love. Italian food isn't about trailblazing alchemy or edible high fashion; Italian food is about staying connected—to each other, to the past, to the earth.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Kimberlee
    Seattle / Eastern Washington •11 reviews
    5.0
    Dined 1 day ago
    Every dish was excellent, but we especially enjoyed the fish curry. We were excited to try the cocktails. My daiquiri was delicious, but we sent back the drink with the brie washed rye. A little too funky for us but the Manhattan that replaced it was perfect.
    More info
    SophonPrice: Expensive• Cambodian• Phinney Ridge
    4.7
  • CRAIGVIP
    Seattle / Eastern Washington •6 reviews
    5.0
    Dined 1 day ago
    I feel this is a very special place and possibly the best dinner we've had anywhere. The staff are attentive, knowledgeable, & amazing. The dishes are unbelievably well crafted, amazing flavors, great presentation, to die for, I'm not just talking Seattle. Spinasse is a top 3 for me, if not number one in my book. Going back for my bday 🙂
    More info
    SpinassePrice: Very Expensive• Italian• Capitol Hill / First Hill
    4.8
  • Taylor
    Tampa / Central Florida West •1 review
    5.0
    Dined 3 days ago
    Wow, almost speechless after last nights dinner. The absolute freshest fish we’ve ever had, and the preparations were incredible. We had the most amazing server, Sarah. Sarah and the chefs were so accommodating to my food sensitivities and Sarah was by far the best server we’ve ever had, anywhere. Went for a special occasion and could not be more pleased with the experience. Highly recommend. Just, wow.
    More info
    Sushi KashibaPrice: Very Expensive• Sushi• Belltown / Pike Place Market
    4.9
  • Gail
    Seattle / Eastern Washington •1 review
    5.0
    Dined 5 days ago
    Arrived from Idaho, Oregon and Bellingham to celebrate a 70th Birthday. Walked right in and sat down for our 5 o’clock reservation for 4. Delicious clam dip and chips starter. Ordered large sea scallops over creamed corn (delicious and just the right amount), seafood salad (also a perfect size, but a tad salty), Muscovy duck and braised short ribs. Both had an alternative sauce because the advertised sauce Dixie Bourguignon wasn’t ready yet and it was an excellent substitution (took some of each home). We received more of the wine we ordered as compensation for the inconvenience and both our server Tea H and the maitred were very apologetic and enjoyable to talk with. Birthday beignets with Bourbon ice cream and sauce (complimentary and plenty for all) and an order of vanilla bean cheese cake we shared also.Thanks for making the celebration so special .I’ve never had a bad time here, totally worth the cost.
    More info
    Toulouse Petit Kitchen & LoungePrice: Moderate• American• Queen Anne
    4.7
  • GVIP
    Seattle / Eastern Washington •29 reviews
    5.0
    Dined 5 days ago
    My husband and I had a wonderful Kaiseki experience with Chef Migaku and his team. The restaurant is small so the team is able to spend time with their guests. They are all professional, considerate, patient with questions, and happy to share information. Overall, the service was excellent starting with the Chef himself. They were authentic in their desire to ensure we were taken care of and enjoying our time with them. The food was delicious and plentiful. A beautiful presentation of nigiri, sashimi, artfully prepared cooked dishes, and a great dessert to end the evening. We highly recommend Migaku and look forward to returning. Our many thanks to Chef Migaku for a beautiful evening.
    More info
    MigakuPrice: Very Expensive• Kaiseki• Ballard
    5
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