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Best Brunch Restaurants in Mattapan

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141 restaurants available nearby

A photo of Krasi restaurant
1. Krasi
4.9
Exceptional(1888)
Price: Expensive
• Greek • Back Bay
Booked 55 times today
Krasi is love. Krasi is life. Krasi is wine, literally.Krasi is about conversations and the people immersed in them. It’s about new friends, old friends, and turning strangers into friends.With a Greek wine list of over 180 all natural and biodynamic selections, every pour tells a story. Our menu of regional Greek meze set the stage to feast like the gods. Uncover and rediscover Greece with us. Krasi is Greek, differently.
A photo of Bar Vlaha restaurant
2. Bar Vlaha
4.8
Exceptional(869)
Price: Moderate
• Greek • Brookline
Booked 76 times today
This is Greece. Bar Vlaha tells the story of the Vlach people, the founders of hospitality and Greek cooking. A nomadic group of shepherds who created and nurtured the roots of Hellenic cooking as we know it. Straying from the tried-and-true island cuisine, we're rediscovering Greek fare sourced from rural mountains, lakes and villages of Central and Northern Greece.Bar Vlaha captures the true soul of Greek cooking with rustic and nomadic traditions using charcoal and open fire gastra techniques. Locally sourced, regional and seasonal ingredients are combined with the warmth of old-world hospitality to bring the roots of Greek culture to Brookline.
A photo of Frenchie restaurant
3. Frenchie
4.5
Awesome(1426)
Price: Moderate
• French • South End
Booked 45 times today
Frenchie is a sit down, easy-going neighborhood wine bar accompanying people in their everyday lives all day long. It is a space to meet, share and savor life, designed for people to relax while enjoying a French inspired menu.
A photo of Comfort Kitchen restaurant
4. Comfort Kitchen
4.7
Exceptional(679)
Price: Expensive
• Global, International • Dorchester
Booked 28 times today
Nested in Uphams Corner, Dorchester, we're a lively and intimate 30-seat restaurant serving brunch on the weekend and dinner at night with a full bar and outdoor patio. Our food is a celebration of the ingredients and flavors of the African diaspora connected from Asia to the Americas — global comfort food. We are proudly Black-owned, immigrant-owned, and women-owned. We believe that food is a vital aspect of community building and we envision a place that is actively engaged in highlighting the culture, art, and history of our community.- Patio dining: patio reservations are weather-dependent and may be canceled due to inclement weather. Our patios are partially covered protecting from light to moderate rain and light wind. - Timing: dinner's last seating is at 8:45pm and brunch's last seating is at 1:30pm. Your table is reserved for 90 mins for parties of 1-5 guests and 2 hrs for parties of 6+ guests.
A photo of Brassica Kitchen restaurant
5. Brassica Kitchen
4.9
Exceptional(1715)
Price: Expensive
• French American • Jamaica Plain
Booked 25 times today
YOUR J.P. NEIGHBORHOOD JOINTWe are currently offer dinner Weds-Sat, starting at 5 PM, with last seating at 9:15 & brunch Saturdays from 10AM to 1:30 PM and Sundays from 10AM to 2PM!At brunch, we offer exciting breakfast plates and sandwiches, espresso drinks, a crushable cocktail list, and full wine & beer menus. At dinner, our menu of vibrant and eclectic small plates focuses heavily on fermentation and exploring cuisines from all over the world. We also offer a super fun pre-fixe menu, a.k.a The Ride, alongside our a la carte menu. Our beverage program mirrors the values of the kitchen, focusing on eliminating waste, upcycling ingredients, and natural fermentation. The vibe is always fast paced, energetic, and tons of fun! Come hang with us! It just might be your thing!Please note: While we no longer require masks or vaccine cards, we appreciate your help in keeping our community safe by not coming to dinner if you are feeling unwell.
A photo of Bianca restaurant
6. Bianca
4.5
Awesome(740)
Price: Expensive
• Contemporary American • Chestnut Hill
Booked 37 times today
Bianca is a modern American restaurant and bar in Chestnut Hill that specializes in wood grilling, wood fire pizza, and a variety of dishes inspired by global flavors and cuisines. Bianca means a clean slate, a virtual white plate primed for delicious expression and ready to transport you to far off places. From classic dishes done with care to the truly unique, Bianca presents a luxe dining experience in a relaxed atmosphere that is as comfortable as our own homes. Owners Chef Tim Cushman and Restaurateur Nancy Cushman are the husband & wife team behind James Beard Award Winning o ya and Hojoko in Boston.RESERVATION POLICY: If you need to cancel, notify 24 hours prior to your reservation to avoid a $15 per person cancellation fee. Children 12 & under must have an adult(18+) at the table. A 20% gratuity will be added to all parties larger than 6.Our patio is open seasonally. We do not take patio reservations, but will seat reservations at the next available patio table if requested.
A photo of Terra - Eataly Boston restaurant
7. Terra - Eataly Boston
4.4
Awesome(3866)
Price: Expensive
• Contemporary Italian • Back Bay
Booked 109 times today
Terra at Eataly Boston is a popular brunch spot. With its wood-burning Italian grill, the restaurant is known for its delicious brunch dishes. Reviewers have praised the 'beautiful garden room atmosphere', 'extremely attentive wait staff', and the 'delicious frittatas and Eggs Benedict'. The 'rustic bread' and 'seasonal drinks' are also highlighted as favorites. The restaurant offers a perfect setting for a 'romantic brunch a l’italienne' or a 'celebration brunch', and is frequently recommended for brunch.
A photo of Toro restaurant
8. Toro
4.7
Exceptional(89)
Price: Expensive
• Tapas / Small Plates • South End
Booked 64 times today
Toro, in Boston, helmed by James Beard Award-winning chef, Ken Oringer, serves delectable Spanish tapas dishes in its contemporary and charming restaurant. The tortilla Española with a kale, egg, potato and onion omelet and the Boquerón's white anchovies in vinegar and olive oil make excellent pintxos starters. Some of Toro's most vibrant and delectable tapas plates include the chicken empanada de pollo with charred tomato salsa, the salt cod fritter croquettes de Bacalao with tempura lemon rings and the asado de huesos roasted bone marrow with oxtail marmalade. Equally inventive cocktails, such as the morning star with spicy gin, dark rum, citrus and ginger beer and the tinto de verano with red wine mixed with lemon-lime soda.Toro's weekend brunch plates include the salchicha y huevos jalapeno maple sausage, fried eggs and crispy potatoes and along with other plates, make it a prime brunch spot.
A photo of Beehive restaurant
9. Beehive
4.6
Exceptional(7190)
Price: Expensive
• American • South End
Booked 84 times today
The Beehive is an underground Bohemian eatery and bar featuring fabulous cuisine, libations, artwork and world class live music. Nestled below the Boston Center for the Art’s historic Cyclorama in Boston’s South End, we are conveniently located to local theaters, the Calderwood Pavilion as well as Boston's Theater district. The Beehive serves the eclectic fare of Chef Ryan Skeen - rustic comfort food infused with American and Mediterranean influences. Join us for dinner, weekend brunch, patio dining, great cocktails at our bars and next level live music. If you like the Beehive you'll love our sister restaurant Cosmica Mexican Food & Bar for elevated Mexican cuisine and cocktails located two blocks away.
A photo of Bistro du Midi restaurant
10. Bistro du Midi
4.6
Exceptional(4646)
Price: Expensive
• French • Back Bay
Booked 85 times today
Bistro du Midi's cuisine features French Cuisine inspired by Coastal New England influences. Our wine list represents the true soul of a bistro wine list. In a classic French bistro, wine is very much a part of every meal. As such, we offer a variety of experiences and wines at a tremendous value in a range of prices. Our elegant yet relaxed environment overlooks Boston's beautiful Public Garden with a spectacular view. A street level Bistro features floor-to-ceiling windows, and in the spring and summer our patio provides some of the most optimal al fresco dining in the city.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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