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Best Brunch Restaurants in Sherwood

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17 restaurants available nearby

A photo of Brix - Tualatin restaurant
1. Brix - Tualatin
4.4
Awesome(761)
Price: Moderate
• American • Tualatin
Booked 22 times today
Brix in Tualatin is a brunch hotspot, offering delicious food and drinks for breakfast and lunch. It's loved for its fresh donuts, bottomless mimosas, and unique egg dishes. Reviews rave about the excellent service, ample portions, and great ambiance. It's a popular spot for special occasions like Easter and Father's day brunch. It's also appreciated for its variety of seating options, making it a great spot for both indoor and outdoor dining.
A photo of Kona Grill - Tigard restaurant
2. Kona Grill - Tigard
3.6
Very Good(119)
Price: Moderate
• American • Tigard
Booked 41 times today
Kona Grill is a classic American Grill with great steak and seafood - complemented by the best choice of sushi and margaritas at any grill in America. Kona Grill features a global menu of contemporary American favorites, award-winning sushi, and specialty craft cocktails in a polished, casual atmosphere. From brunch & lunch to dinner & happy hour, the restaurant offers a range of freshly prepared dishes from the grill, seasonal menu items and fan-favorite dishes across all dayparts. Kona Grill offers both indoor and outdoor patio dining at all its locations, $3, $6, $9 happy hour offered weekdays & NEW weekend brunch, guided by a passion for quality food and exceptional service.
A photo of Claim Jumper - Tualatin restaurant
3. Claim Jumper - Tualatin
4.6
Exceptional(498)
Price: Moderate
• American • Tualatin
Booked 29 times today
Our friendly environment is ideal for celebrating special occasions, hosting a business lunch or gathering for a delicious meal with friends and family. Our saloons are a comfortable gathering place to relax after a day at work, to catch a game or share an appetizer with friends. The saloon menu features signature cocktails, chilled martinis, premium and ultra-premium spirits, specialty non-alcoholic beverages, an extensive wine list, and imported and American craft beers including Claim Jumper’s own Honey Blonde, Original Red Ale and IPA. In addition to the saloon menu Claim Jumper offers a Steakhouse menu which includes USDA Prime steaks and premium house made shareable sides. Open daily for lunch and dinner, Claim Jumper offers a selection of freshly prepared items using only the finest ingredients available. Favorites include Certified Angus Beef®, fresh fish, baby back pork ribs, fresh baked pot pie, specialty salads, pasta, sandwiches, burgers and more.
A photo of McCormick & Schmick's Grill - Tigard restaurant
4. McCormick & Schmick's Grill - Tigard
4.4
Awesome(2772)
Price: Moderate
• Seafood • Tigard
Booked 31 times today
McCormick & Schmick’s Grill in Tigard, OR is located in Bridgeport Village, which offers many nearby unparalleled shopping and entertainment options. We are a classic American grill patterned after the legendary eateries that became the cornerstone for restaurant dining in the early 20th century. From fresh seafood and shellfish to Steak and garden fresh salads, our goal is to exceed your dining expectations. As our guest, you will experience culinary excellence at its best. Our menus reflect seafood from the Pacific Rim, the Atlantic Ocean, and the Gulf of Mexico. We also source products from local ranches, farms, and wineries to showcase regionally inspired dishes.
A photo of Oswego Grill - Kruse Way restaurant
5. Oswego Grill - Kruse Way
4.7
Exceptional(2540)
Price: Moderate
• Steakhouse • Lake Oswego
Booked 34 times today
We are pleased to once again offer indoor dining, as well as outdoor dining in our covered and heated patios. Curbside pick-up service is also available for to-go orders at all Oswego Grill locations.Est. 2009 Family owned and operated. We feature a wood-fired grill at the heart of our restaurant, which allows us to cook all of our USDA choice domestic steaks, burgers, fresh seafood and even one of our salads over Mesquite and Applewood. We are passionate about genuine hospitality and delivering scratch made meals from fresh, local and seasonal ingredients, the best the Northwest has to offer. Open daily for lunch, happy hour, dinner and a second late night happy hour, there's always a good reason to drop by and discover a new favorite. For craveable food and handcrafted cocktails, you have come to the right place: Oswego Grill. We look forward to welcoming you to our family.
A photo of Nicoletta's Table and Marketplace restaurant
6. Nicoletta's Table and Marketplace
4.6
Exceptional(2395)
Price: Moderate
• Italian • Lake Oswego
Booked 31 times today
Nicoletta's Table and Marketplace is a popular brunch spot. Reviews rave about their 'great brunch with live music', 'light and fluffy French Toast', and 'delicious' Eggs Benedict. They have a variety of seating options, from the outdoor patio to private dining rooms, and their ambiance is consistently praised.
A photo of Tavern on Kruse restaurant
7. Tavern on Kruse
4.5
Awesome(1889)
Price: Expensive
• Northwest • Lake Oswego
Booked 9 times today
Locally sourced and seasonally inspired, Tavern on Kruse changes menus every 12 weeks as we weave the season's perfectly-fresh and perfectly ripe bounty into our offerings. Our executive chef, Nathan Bates, spent four and half years at the Michelin 3-Star "Fifth Floor" in San Francisco. Our space is elegant, but our staff is friendly and jovial as we see "people" as the reason for dining. We look forward to meeting you.
A photo of JORY Restaurant at The Allison Inn & Spa restaurant
8. JORY Restaurant at The Allison Inn & Spa
4.8
Exceptional(1500)
Price: Very Expensive
• Northwest • Newberg
Booked 1 time today
Exciting changes are coming to JORY Restaurant in February 2025! Over the last 15 years, JORY has become the place to celebrate life’s special moments, and will now offer an exquisite new dinner tasting menu, available in 4, 5, or 7 courses and featuring the seasonal bounty of the region. Guests can enhance their meals with thoughtfully curated wine pairings from our renowned cellar. Our popular à la carte brunch menu will continue to be served on weekends and holidays.In addition, the property’s living room space will transform into a standalone three-meal restaurant concept, The Living Room of the Valley, offering a welcoming gathering place for all occasions and groups of any size. Walk-ins are welcome all day to enjoy à la carte breakfast, lunch and dinner—no reservations required! And of course, longtime favorites like the Pinot Burger and truffle fries will be served here.Stay tuned for a few fun surprises in our service experience as we enter this exciting new chapter!
A photo of Thirsty Lion – Washington Square, OR restaurant
9. Thirsty Lion – Washington Square, OR
4.4
Awesome(2547)
Price: Moderate
• Contemporary American • Tigard
Booked 50 times today
Offering gastropub fare and from-scratch cooking with a culinary commitment to local and seasonal ingredients, the food is both craveable and bold. At the bar, a wide range of local craft beers are available, an option for every palate and plate. Craft cocktails are made with fresh fruit purees, juices, and premium liquors, while wines come in 25 varieties. Enjoy your lunch, dinner, daily happy hour or weekend brunch craft brew while watching the game on one of the flat screens amidst an open kitchen, central bar and a patio that soaks up the sun. Whether it's a cozy dinner for two or lunch with the whole office, Thirsty Lion is the perfect destination for any party size, including large groups and events.
A photo of Yalla restaurant
10. Yalla
4.9
Exceptional(137)
Price: Expensive
• Mediterranean • Southwest Portland
Booked 26 times today
Yalla is a neighborhood Mediterranean smokehouse from the Sesame Collective restaurant group. Opened in summer of 2020, Yalla brings a Mediterranean smokehouse to the heart of the Multnomah Village neighborhood in Portland, Oregon. With a menu of smoked meats, seasonal vegetables, and comfort dishes, Yalla is currently open for delivery, take out, and full service dining. Yalla is helmed by Chef/Owner Kasey Mills and Chef de Cuisine Daniel Valley.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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