Best Casual Restaurants in Temecula
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
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Top Rated
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10 restaurants available nearby
Price: Very Expensive
• Steakhouse • Temecula
Booked 40 times today
Booked 13 times today
Booked 44 times today
Booked 27 times today
Price: Expensive
• Contemporary American • Temecula
Booked 3 times today
See what locals rave about
From verified diners like you
From verified diners like you
- KKarynOrange County •9 reviews5.0Dined 1 day agoI am a member at this winery and love coming for my free glasses of wine. Tonight there was a DJ so it was a club vibe but very enjoyable since the music was good! We ordered the tomato and fromage with extra bread, hamburger with truffle fries, wings, chicken bucatini and the bbq chicken flatbread. Everything was delicious, though the fries were cold. Service is always friendly and attentive. The weather was beautiful too. The sunset and the lights made for great background in our pictures.More infoMiramonte WineryPrice: Expensive• Californian• Temecula•4.7
- MMichaelSan Diego •4 reviews5.0Dined 2 days agoThe Cowboy continues to maintain their high standards and quality. While most restaurants these days shrink portions and relax their standards- The Gambling Cowboy continues to honor their customers with an exceptional experience.More infoThe Gambling Cowboy Chophouse and SaloonPrice: Very Expensive• Steakhouse• Temecula•4.7
- AAutumnLos Angeles •2 reviews5.0Dined on Nov 14, 2024Small Barn made my 35th birthday so incredibly memorable!! If you’re looking for a spot that nails both vibe and cuisine, this restaurant absolutely delivers. From the moment we stepped inside, the ambiance was a dream. Imagine string lights casting a warm glow, beautiful decor, and a posh yet cozy atmosphere that makes you want to settle in and stay awhile. We kicked off with starters that blew us away. Each bite of the grilled artichokes paired with a rich garlic herb sauce and shaved goat pecorino was heaven. The ahi tuna in an agave soy marinade was vibrant and fresh, and the king oyster mushrooms in a creamy manchego sauce were next-level delicious. The curry carrot and apple soup brought it all together—smooth, savory, and subtly sweet. Our main courses continued to impress. We shared the seared scallops, which were perfectly cooked with that delicate, translucent center and accompanied by a roasted corn chorizo succotash in a garlic beurre monté—flavorful and unforgettable. The steak frites was cooked to a flawless medium-rare, with a grilled onion vinaigrette that added just the right touch. Every dish looked like it belonged on Chef Gordon Ramsay’s table, artfully plated and full of color. From start to finish, the experience was truly exceptional. Highly recommend this place if you’re after a memorable dining experience with dishes that will have you planning your next visit before you even leave!More infoSmall Barn Old TownPrice: Expensive• Bistro• Temecula•4.5
- AArleneSan Diego •8 reviews5.0Dined on Nov 11, 2024As always, This restaurant is one of our fave. Thank you for Everyone who made our Son Birthday memorable 🥰 Appreciate you all. The place is nice, the view is breathtaking, the food is great and most importantly the people who works there are the best.. Thank you 🙏🏼✨ 11/11/2024 between 1-4PM.More infoCork Fire KitchenPrice: Expensive• Californian• Temecula•4.5
- CChrisCalifornia Central Coast •2 reviews5.0Dined on Nov 2, 2024Food was great for the cost point, drinks were on the small side for the price but good none the less. Our waitress was spot on and high energy. We will go back.More infoBlackbirdPrice: Moderate• American• Temecula•4.1