Best Comfort Food Restaurants in American Canyon

Ambiance is friendly, open, casual, comfortable. We were sat at a table with a view of the kitchen. I had a glass of sauvignon blanc and my husband had Napa beer on tap. He ordered a half order of deviled eggs as an appetizer. He said it was very good, but I wouldnt try it because it was made with pickled onions. I ordered the roasted chicken dinner that came with mashed potatoes and "seasonal vegetables". The chicken was very moist and tender with a slightly crisped skin. The mashed potatoes were creamy and delicious. I was a bit disappointed that the seasonal vegetable was just cooked carrot chunks, but it was good. My husband had italian sausage pizza. He ordered it without red onions. He read that the sausage was made there at the restaurant. He said it was very delicious. The sausage was yummy and he liked the pizza crust- a soft flatbread, a bit crispy at the edges. The drinks and food were very good and the wait staff were friendly and attentive. Prices were a bit on the higher side, but reasonable. There was an eclectic mix of dishes on the menu and a few things I would like to try, such as phad thai, pha, salmon, and my husband was thinking about the steak meal, so we will most likely be back!

Great food and great service ! The Calabrese flatbread was delicious and the charcuterie board was too! Just wish you got more for the price but it’s Napa! The pickled grapes were interesting to try! Definitely get the alpha omega Chardonnay or an old fashioned ! And most importantly Alma was an amazing server !!

Celadon is a beautiful restaurant tucked away along the Napa riverfront. The entry is stunning! To get into the main entrance, you walk through a tunnel of greenery. At this time of year, they have it covered in tiny white lights and holiday decorations and it makes a perfect picture taking moment! The restaurant staff are very polite and attentive. The menu offers a variety of French and American cuisine. They had a lobster risotto and Coq au vin that was super delicious and melted in your mouth! Overall, I gave it a 4 star rating. It was a little pricey and they only have one shared bathroom inside. There are more restrooms located just outside the front entrance, but it was cold and there was no heat.

I was a little surprised at the clam chowder, which is shellfish in a broth, not the creamy kind I am used to. It was good, but it is a lot of work to separate the clams from their shells, dispose of the shells, then dig out the clams from withinthe broth. Interesting experience! The shrimp risotto was excellent, the Dry Creek Sauvignon Blanc accompanied it well, and to finish, the affogato was really nice. Mency was attentive and professional. And we had a perfect table, in the corner overlooking the water. The weather was drizzly and foggy, which the restaurant can't control (I'm sure they wish they could), so I'll try to be back when I can enjoy the view.

Had an amazing dinner with a friend visiting town. Loved the service, loved the food. No wait at all. Actually- a very nice spot for a date night. Dimmed lights and spaced out seating from other tables.