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Best Cozy Restaurants in West Baltimore

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25 restaurants available nearby

A photo of True Chesapeake restaurant
1. True Chesapeake
4.7
Exceptional(596)
Price: Expensive
• Seafood • Hampden
Booked 22 times today
True Chesapeake is a Baltimore restaurant born of an oyster farm. Executive Chef Zack Mills creates a seasonal menu that showcases oysters from our farm in St. Jerome’s Creek, Southern Maryland — raw, roasted, and in signature dishes like Classic Rockefeller and French Onion Oysters. But, the oysters are just the beginning. Our award winning menu celebrates the bounty of the Chesapeake region by using locally sourced seafood, meat, and produce to create exquisite dishes that evolve with the seasons. Chef Mills has been featured extensively for his use of invasive seafood species, a very delicious way to help the Chesapeake Bay. Don't forget to order the Blue Crab and Bone Marrow dip or handmade pasta. We have an expertly curated wine list, beer selection, and cocktails - both classic and creative. Ample bar, high-top, and terrace seating available for walk-ins on a first-come-first-serve basis.
A photo of Tersiguel's French Country Restaurant restaurant
2. Tersiguel's French Country Restaurant
4.9
Exceptional(2322)
Price: Very Expensive
• French • Ellicott City
Booked 2 times today
Tersiguel's French Country Restaurant is described as a cozy place with a warm and friendly environment. The reviews highlight a 'welcoming atmosphere' and 'intimate setting'. The restaurant's charm is also emphasized with mentions of its 'quaint and lovely decor'. Plus, the ambiance is complimented by 'quiet piano music, gentle lighting, and enough room between the tables'. So, it's definitely a place that provides a comfortable and inviting experience for diners.
A photo of Iron Bridge Wine Company - Columbia restaurant
3. Iron Bridge Wine Company - Columbia
4.7
Exceptional(5397)
Price: Moderate
• Contemporary American • Columbia
Booked 28 times today
Top notch restaurant and wine bar featuring a 35+ wine-by-the-glass offering, wine tasting flights, a full service restaurant highlighting farm to table cuisine, as well as a boutique retail wine shop that boasts a collection of small production wines from around the world. A full bar with signature cocktails using house made infusions and bottled beers are also available.
A photo of Splash Pool Bar & Grill at Four Seasons Hotel Baltimore restaurant
4. Splash Pool Bar & Grill at Four Seasons Hotel Baltimore
4.2
Awesome(34)
Price: Very Expensive
• American • Harbor East
Booked 1 time today
Celebrate the season with one-of-a-kind experiences at Four Seasons Hotel Baltimore. Experience our rooftop Winter Village where our sought-after two-tier terrace transforms into a winter wonderland in the heart of the city.Celebrate the season with an exclusive dining experience on our fourth-floor rooftop. Enjoy a monthly rotating prix fixe menu crafted by Executive Chef Tristan Baker inside your own private cottage overlooking Baltimore’s Inner Harbor. Menu themes for each month include: Nordic-inspired Feast of Valhalla (January), Spaghetti Soirée (February/Month of Love), and La Noche de Invierno inspired by Spanish winter nights (March). Take your experience to the fifth-floor terrace where an 1,800-square-foot synthetic skating rink takes centre stage. Cozy up fireside over seasonal bites and beverages and enhance your experience with a semi-private cabana and firepit.
A photo of Sotto Sopra restaurant
5. Sotto Sopra
4.7
Exceptional(3648)
Price: Expensive
• Italian • Mt. Vernon
Booked 28 times today
Sotto Sopra is an Italian restaurant housed in a beautiful 19th century building just blocks north of Baltimore’s Harborplace on Charles Street. Sotto Sopra specializes in true contemporary Italian cuisine adapting farm to table. We buy local whenever it is possible. The perfect risotto, handmade pastas, roasted meats, local seafood, and regional produce are here for your total enjoyment. Sotto Sopra invites you to dine for dinner every evening. Eat.Drink.Sleep.Dream--Italian
A photo of Gertrude's - Baltimore restaurant
6. Gertrude's - Baltimore
4.6
Exceptional(7194)
Price: Moderate
• American • Charles Village
Booked 48 times today
IMPORTANT: If you want to reserve an OUTDOOR table, you MUST select the "Outdoor" seating option in Open Table. If Open Table does not offer that option, then that means they are all reserved. ("Standard" means an indoor table.)To our Indoor Diners: we are fortunate to have a very sophisticated small particle air filtration system in our dining room, thanks to the museum.If you encounter any problems with booking online, please do not hesitate call us at 410-889-3399 so we can personally assist you. Thank you!
A photo of Copper Shark restaurant
7. Copper Shark
4.7
Exceptional(574)
Price: Expensive
• American • Locust Point
Booked 23 times today
Step into our historic building, and you will immediately be greeted by its red-brick walls, exposed beams, and intimate bar space leading to an open and airy dining room and our fantastic back patio set for outdoor dining and conversations around our fire pit (weather permitting!). Sit at the bar to enjoy an artisanal beer or oak-aged bourbon alongside a quick bite of charcuterie meats and cheeses, crispy brussels sprouts, or shark fries. Or venture into the heart of Copper Shark for a leisurely chef-inspired meal created by Chef Matthew Audette. In addition to seasonal masterpieces, you can always count on classic cuisine like our petite filet, soup du jour and pot du creme. Weather permitting, we encourage you to cozy up next to our courtyard fire pit. Sundays we only have Brucnh service
A photo of Linwoods restaurant
8. Linwoods
4.8
Exceptional(4832)
Price: Expensive
• Contemporary American • Owings Mills
Booked 35 times today
It all began with a love story and a dream. Linwood, a chef, and Ellen, a reporter, met 36 years ago in a restaurant of course! They married and began to envision that someday they would open a restaurant of their own. The restaurant’s first business plan was written at their dining room table on an electric typewriter. In 1988 Linwoods opened its doors, and it has been a labour of love for more than thirty years. Linwoods’ cuisine consists of the freshest ingredients, and inventive preparation. Our service is warm and attentive. We have developed a reputation for consistency an attention to detail. These qualities are key to our catering business as well. Our team has worked hard to connect to our community, and we value our customers. These values have been central to Ellen and Linwood’s vision, and we hope are felt by our customers each day.
A photo of Dutch Courage restaurant
9. Dutch Courage
4.8
Exceptional(553)
Price: Expensive
• Bar / Lounge / Bottle Service • Charles Village
Booked 25 times today
Dutch Courage is a cozy place where you can enjoy a wide variety of gin-centric cocktails, along with a food menu that includes delightful boards of cheese, charcuterie and tinned seafood. As one reviewer mentioned, it has a 'comfortable, retro, easy to talk in' atmosphere with a cozy fireplace nook and a great bar. Plus, the friendly staff and outstanding desserts make it a favorite spot.
A photo of Rathskeller restaurant
10. Rathskeller
4.6
Exceptional(572)
Price: Moderate
• Contemporary German • Elkridge
Booked 17 times today
We have one major focus: the popular German street food - schnitzel. We also have wursts made by local German meat market legend, Binkert's (Rosedale, MD). Other partnerships include a Black Forest Ice Cream Sandwich by Scoop & Paddle (Clarksville, MD).We use fresh meats and vegetables, never frozen. The pretzels are made by hand by an Army vet who learned to make pretzels in Germany after his service. The sauces are made from scratch. Our cocktail program features both popular and obscure German spirits. The wine program consists of small-production family-owned wineries in Germany and Austria. Beer offerings include a healthy diet of imported German beers and local breweries who make German-style brews. Join us inside our cozy beer hall, outside on our biergarten, or for take out or delivery! Thanks for being a part of the #schnitzelgang.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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