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Best Cozy Restaurants in Gretna

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52 restaurants available nearby

A photo of Jack Rose - New Orleans restaurant
4.8
Exceptional(2356)
Price: Moderate
• Creole • Lower Garden District
Jack Rose embodies the spirit of New Orleans, celebrating its rich culinary and cultural heritage through every dish and drink served. Nestled in the historic Garden District, the restaurant offers an eclectic and engaging dining experience, where guests can savor classic Creole and New Orleans-style dishes reimagined with a modern twist. At Jack Rose, the vibrant joie de vivre of New Orleans is not just an atmosphere, but an immersive experience enhanced by skillfully executed cuisine and an array of vibrant cocktails. This dynamic setting is designed to dazzle and delight, blending the familiar with the extraordinary, ensuring that every visit is a captivating encounter.
A photo of Copper Vine restaurant
4.8
Exceptional(2317)
Price: Moderate
• Wine Bar • Central Business District
Booked 67 times today
Copper Vine is a wine gastropub nestled in downtown New Orleans surrounded by lush greenery. With 30 wines on tap and a menu featuring Southern Regional cuisine, our lunch, brunch, and dinner menus are perfect for sharing and pairing with our extensive wine list or curated cocktail list.
A photo of Atchafalaya Restaurant restaurant
4.9
Exceptional(6452)
Price: Expensive
• Creole / Cajun / Southern • Garden District
Booked 54 times today
Atchafalaya is a true New Orleans neighborhood eatery where the eclectic yet elegant atmosphere is only outshone by the attentive service and delicious local fare. Nestled under the oaks on the edges of the Irish Channel, Magazine Street, and historic Garden districts, this hidden gem is one the best contemporary Creole dining experiences that one can find in the city. Neighbors, locals, and out of towners alike will become regulars after experiencing the brand of hospitality offered by New Orleans’ only five “A” restaurant. If having standards such as a gumbo du jour, blue crab raviolo, or shrimp & grits, a nightly seafood special, or a filet paired with a selection from the world class wine program you will not be disappointed. The introductions of brunch, live music, cocktails, and now an extensive happy hour continue the newest culinary chapter for a storied local haunt, embracing New Orleans’ culinary culture while placing contemporary spin on traditional New Orleans cuisine.
A photo of Coquette restaurant
4.6
Exceptional(3084)
Price: Expensive
• American • Lower Garden District
Booked 24 times today
Located in the Garden District of New Orleans, Coquette offers innovative southern cuisine with an emphasis on locally sourced product. Featuring an accessible international wine list, classic and creative New Orleans cocktails and a well-traveled beer list.
A photo of Irene's restaurant
4.9
Exceptional(4192)
Price: Expensive
• Italian • French Quarter
Booked 34 times today
*Please note that if your desired reservation time is not available online, or your party is larger than those accepted through this service, please call the restaurant. We are happy and excited to make great effort in accommodating you. *RESERVATION POLICY: Reservations requiring a credit card are subject to a $10/person fee as a result of no call-no show, or if not cancelled before 4:00pm central time on the reservation date. Our cuisine is country French and Italian with a New Orleans influence. Although a majority of our seating is available for walk-in guests we do take reservations. While you wait we have a piano player and serve cocktails. We look forward to serving you. "Love and Cuisine, Sempre con Passione"
A photo of Couvant restaurant
4.5
Awesome(348)
Price: Expensive
• French • Central Business District
Booked 23 times today
Take a seat at our signature French-inspired bistro, Couvant, housed in the former Peychaud Cocktail Bitters factory. Here, French techniques play on the roots of New Orleans cuisine using fresh, local ingredients. New Orleans is renowned for its French cuisine, and you won’t have to leave the confines of The Eliza Jane to enjoy delicious fare within a French bistro. Couvant specializes in classic French cooking serving entrees that pay homage to French history and regional specialties. Never pretentious, the dishes and service at Couvant are purposefully simple and social. Nestle into an intimate dining room banquette. Or dine at a bistro table in our historic courtyard for chef-driven entrées and a bottle of wine — or maybe two.
A photo of La Petite Grocery restaurant
4.8
Exceptional(5846)
Price: Expensive
• French • Garden District
Booked 69 times today
La Petite Grocery is cozy because of its warm and inviting atmosphere, as mentioned in several reviews. The restaurant is described as having 'cool vibes,' 'exceptional ambiance,' and 'elevated comfort food.' Its beautiful, old-world charm and excellent service further contribute to its cozy ambiance. It's definitely a place where you can unwind and enjoy a great meal.
A photo of Muriel's Jackson Square restaurant
4.7
Exceptional(10281)
Price: Very Expensive
• Creole / Cajun / Southern • French Quarter
Booked 96 times today
The Bistro at Muriel’s Jackson Square offers contemporary Creole cuisine with New Orleans classics like Seafood Gumbo, Turtle soup, Shrimp & Grits and Wood Grilled Pork Chop while the Courtyard Bar is the perfect place to drop by for drinks and appetizers. The Séance Lounge is the place for a relaxed, comfortable meeting before or after dining. Comprised of two areas, The Outer Seance and The Inner Séance, the Séance also tells the story of a mystic checkered past. The Outer Séance addresses the New Orleans era of Storyville when Muriel's Jackson Square was one of the French Quarter's top bordellos! The Inner Séance is the preferred domain of the resident ghost, Pierre Antoine Lepardi Jourdan; it's the perfect spot for an intimate conversation or a drink among its plush surroundings. The 170 foot wrap-around balcony is a splendid spot for enjoying our specialty cocktails or our extensive wine list featuring over 300 selections from around the world.
A photo of Jewel of the South restaurant
4.8
Exceptional(47)
Price: Expensive
• Contemporary British • French Quarter
Booked 20 times today
Borrowing its name from an influential 1850s-vintage bar in the Central Business District, this pub-like tavern (with courtyard) occupies an old brick Creole cottage in the French Quarter, where well-known local bartender Chris Hannah serves up cocktails both classic and contemporary. London-born chef Philip Whitmarsh runs the kitchen.Accolades include James Beard, World 50 Best, Art of Hospitality, Best Bar South (North America).
A photo of Sofia New Orleans restaurant
4.7
Exceptional(1913)
Price: Expensive
• Italian • Warehouse District
Booked 65 times today
Sofia is an Italian-inspired kitchen that has an elevated take on traditional cuisine in a fun and funky setting in the warehouse district. Acclaimed chef Talia Diele's menu of inventive small plates, traditionally prepared meats and fish, handmade pasta, and wood fired pizza has drawn rave reviews locally and nationally. Our Italian inspired cocktails, craft beers and Italian wine list have been carefully curated and will appeal to the most discerning palates.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Luce
    New York City •5 reviews
    5.0
    Dined 3 days ago
    Jack Rose was a 10/10. This is an upscale, luxury dining experience with the gorgeous decor/ambience AND delicious food served in generous portions. My party and I came here to celebrate a birthday and we were not disappointed. This is our first trip to New Orleans and this dining experience being our first has set the bar high.
    More info
    Jack Rose - New OrleansPrice: Moderate• Creole• Lower Garden District
    4.8
  • Bud
    San Antonio •4 reviews
    5.0
    Dined 3 days ago
    Outstanding service and likely the best meal I've eaten all year. I had the pork chop and my wife had the gulf fish. We also shared a side of fried Brussels spouts and a cup of gumbo. The main dishes had amazing accompaniments that paired together deliciously. The gumbo was smooth and rich and the Brussels sprouts had a miso honey drizzle that put them over the top. You really can't go wrong with anything you order here. Definitely gonna make this a regular stop when we visit NOLA again.
    More info
    Atchafalaya RestaurantPrice: Expensive• Creole / Cajun / Southern• Garden District
    4.9
  • David
    New York City •5 reviews
    5.0
    Dined 3 days ago
    We visited the original location 15 years ago and were warmly greeted and had one of the best intimate dining experiences at the hidden gem. It was a MUST visit for this trip. We were pleasantly surprised Irene’s has expanded and the service has maintained the experience! If in New Orleans this is one of the greatest dining experiences all around. Thank you Irene and your team!
    More info
    Irene'sPrice: Expensive• Italian• French Quarter
    4.9
  • Megan
    Chicago / Illinois •2 reviews
    5.0
    Dined 4 days ago
    It was such a wonderful experience. The food was amazing, and I couldn’t help but rave about it to anyone who’d listen. The service was fantastic they were efficient and friendly. The decor and ambience were so clean, chic, and beautiful. I cannot recommend this place enough!!
    More info
    Copper VinePrice: Moderate• Wine Bar• Central Business District
    4.8
  • Alanvip
    Wisconsin •16 reviews
    5.0
    Dined 5 days ago
    Excellent service from Susan. She allowed us plenty of time to enjoy a leisurely meal while still being very attentive. We ordered drinks and the Boudin & Grits appetizer. My wife's Woodford Reserve on the rocks was a generous pour. The bonding was full of flavor, and combined with the other ingredients was quite amazing. Next, we ordered the Crabmeat Maison. Wow, a large portion of outstanding lump crabmeat served with crackers and cocktail sauce. Both small plates were enough to split. We split the smoked short rib entre. We probably could have each had our own, but we were still satisfied. The smokiness was wonderful. It was served over Butternut squash with black-eyed peas and cranberries. Again, an excellent and unique combination of flavors. We will definitely return on our next visit to New Orleans.
    More info
    CoquettePrice: Expensive• American• Lower Garden District
    4.6
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