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Best Cozy Restaurants in W. University / Med Center

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115 restaurants available nearby

A photo of Milton's restaurant
4.7
Exceptional(73)
Price: Expensive
• Italian • Rice Village
Booked 15 times today
Formerly known as Eau Tour, Milton's is an Italian-American trattoria from the same team that you already know and love! Milton's will feature homemade pastas and wood-fired meats, and an array of craft cocktails made to be enjoyed in our vibrant, revamped space. Opening soon!
A photo of Coppa Osteria restaurant
4.8
Exceptional(529)
Price: Moderate
• Contemporary Italian • Rice Village
Booked 24 times today
Coppa Osteria is the perfect paring of food and lifestyle, taking its personality from the affluent, family centric West University, Southampton, Rice and Museum District neighborhoods. Its clientele is an eclectic mix of professionals, university academics and young families – who all seem to know one another. With craft cocktails and an extensive wine list, it's easy to find the perfect beverage to pair with Coppa's modern Italian cuisine. Neapolitan-inspired pizzas are some of the most popular items on the menu – the Coppa Pepperoni and Carnissima are crowd favorites. Diners also flock for the Fritto Misto, Burrata Tartufo and Spaghetti Carbonara (Coppa's signature dish). Complete with a lively bar scene and a large outdoor patio that lends itself to sipping rosé and taking in the surrounding neighborhood scenery, Coppa is the ideal setting for an intimate all-day dining with family & friends.For group or private dining for 7+ guests, please submit a private dining inquiry below.
A photo of a'Bouzy restaurant
4.8
Exceptional(2693)
Price: Moderate
• Contemporary French / American • River Oaks
Booked 17 times today
Restauranteur Shawn Virene put the POP into Houston with his wildly successful a’Bouzy. This champagne-fueled spot located in the tony River Oaks neighborhood of town attracts a stylish crowd all day. The bar is always bustling and the patio echoes with the cry – “a Bouzy!” every time a bottle is sabered tableside. In fact, most tables will have multiple wine buckets close by, keeping the bubbly cool. The fresh, ripe American menu features seasonal seafood, salads, small-shareable plates, large raw bar and prime meats. The wine list curated by Virene, is both the best-priced on bubbly and wines in the city. The interiors have a sophisticated rustic vibe with exposed brick, reclaimed woods and a color palate of creams and blues. The effervescent appeal of bubbles is reflected in a light installation that mimics bubbles floating overhead. The spacious patio is a magnet for the stylish clientele that enjoy the year-round garden. The best thing is Champagne and wine is at or below retail
A photo of Fiori restaurant
4.3
Awesome(628)
Price: Expensive
• Italian • Montrose
Booked 19 times today
Fiori is a charming and cosy Italian restaurant and floral boutique in the heart of Montrose, led by chef Alessio from Rome. The restaurant is located in a cute two-story building, has a nice patio with lights hanging on the outside and a terrace; massive oak trees surround the building creating an unique atmosphere. The beautifully interior, decorated with fresh flowers, plants and paintings, offers a lovely and light ambience. Fiori focuses on using authentic traditional recipes. At lunch offers salads, pasta and Italian sandwiches. At dinner, Fiori transforms to a relaxed lounge atmosphere with a full bar and refined wine selection, where you can have a classic Italian aperitive and then taste a selection of true Italian dishes. Periodically Fiori hosts local artist to delight you with paintings and live entertainments. Moreover, you can surprise your guests with a table floral arrangement or a bouquet for your partner. Fiori is available for private parties/events of many sizes.
A photo of Roma restaurant
4.7
Exceptional(1270)
Price: Expensive
• Italian • Rice Village
Booked 2 times today
"One of the Best New Restaurants in Houston."Culture MapROMA, an Italian eatery in Rice Village, is Houston's premier Italian restaurant, known for its homemade traditional pastas, its creative contemporary Italian cuisine, and its fine wine program.ROMA was called one of "Houston's Best New Restaurants" by CultureMap when it first opened in 2019. And Houstonia magazine has called it one of their editors' favorite Italian restaurants in the city.In 2020, ROMA launched what would become one of the city's most successful virtual wine dinner programs, often "hosting" more than 80 guests weekly in their homes as Italian winemakers joined from Italy.That has inspired Shanon Scott to take his wine program to the next level. "Our goal is to make ROMA one of Houston's top wine destinations by the end of 2021," says Shanon.Look out for new and regularly occurring wine tastings, wine dinners, and other wine and food events at ROMA!
A photo of Annabelle Brasserie restaurant
4.6
Exceptional(879)
Price: Expensive
• French • Montrose
Booked 57 times today
Situated as the anchor restaurant of Autry Park, a 14-acre mixed-use Hanover development on Buffalo Bayou Park, Annabelle Brasserie will serve French cuisine lunch, dinner seven and weekend brunch in a lively atmosphere with picturesque views. *** Open for Grab & Go Coffee & Pastries Monday - Friday at 8:00am
A photo of Roost Houston restaurant
4.8
Exceptional(529)
Price: Moderate
• Contemporary American • Montrose
Nominated by Food and Wine Magazine as best chef southwest and 4 time winner of the Houston Iron Fork competition, Roost is slowly standing in a class of its own. With accolades like winner of the Food Networks Beat Bobby Flay and competing on Guy's Grocery Games, local Chef Kevin Naderi loves developing global flavors and serving his hometown. Roost’s 50-seat space is cozy and unpretentious, amid walls paneled with old shutters and Edison-like light fixtures. Roost’s rustic and diverse menu is revised every five weeks, inspired by local availability of farm-fresh seasonal ingredients and flavors of the world, including the American South, Asia, and from the Middle East, taking advantage of Chef Naderi’s Persian heritage. With over 13 years of serving Houston, we are proud to be a delicious option for our incredible city, and we truly looking forward to giving you a casual- fine dining experience.
A photo of Le Jardinier - Houston restaurant
4.7
Exceptional(180)
Price: Very Expensive
• French • Heights / Washington
Booked 5 times today
Le Jardinier is a cozy restaurant with a relaxed-luxury atmosphere. Custom art pieces and an Isamu Noguchi-designed sculpture garden set the scene. As one reviewer puts it, 'This is, by far, our favorite spot in Houston. If you want to be dazzled with amazing food and ambiance with the touch of excellence, you will absolutely love Le Jardinier.' Another reviewer praises the 'beautiful space' and the 'lovely, modern atmosphere.' This place truly embodies the essence of cozy.
A photo of Lucille's restaurant
4.5
Awesome(2377)
Price: Expensive
• Southern • Museum District
Booked 9 times today
Nestled in a 1920s mission-style home in the heart of Houston’s Museum District, Lucille's specializes in well-refined Southern cuisine with infusions of international techniques and flavors. The restaurant serves as a tribute to the culinary tradition began by Executive Chef & Owner Chris Williams’ great-grandmother, Lucille B. Smith, who was a culinary pioneer and successful entrepreneur who founded her own food corporation. Today, the Lucille’s team continues to pay homage to their namesake by replicating some of her most famous recipes while embellishing others to create innovative takes on Southern food classics.
A photo of Grace's restaurant
4.8
Exceptional(4301)
Price: Expensive
• American • Upper Kirby / Shepherd Corridor
Booked 18 times today
Brunch on Saturday and Sunday is primarily first come, first served. If you do not see the time you want available online, please call us directly. When owner Johnny Carrabba set out on his next restaurant venture, he knew his vision would include the fond memories he had of his dear grandmother Grace Mandola. Grace, also known to the family as Mama, was a Sicilian woman born to immigrant parents in Louisiana. She had a flair for cooking, hospitality, and deep faith.She was known to make bread from scratch every Saturday for her legendary three-hour Sicilian Sunday lunches; and, her newly established family roots in Louisiana added interesting flavors to her home cooked meals. The entire Mandola family, including her five children and fourteen grandchildren, was regularly greeted in her home with smells of warm bread, well brewed sauces and homemade soups. It was around her table that her family learned the true meaning and value of relationships, friendships and good food.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Sabine
    San Antonio •1 review
    4.0
    Dined 2 days ago
    Went in a bit early for dinner. We we one of the few tables in. We couldn't conclude why. The service was wonderful. We had bruschetta and ravioli. The food was amazing. The portions were european style, so small for the american plate. I still think it was a good value but some may have taken pause. The restaurant has a charming atmosphere. We will recommend this spot to others.
    More info
    FioriPrice: Expensive• Italian• Montrose
    4.3
  • CindyVIP
    Houston •18 reviews
    5.0
    Dined 5 days ago
    This is my second time at Milton’s. I love the vibe. The waitstaff is extremely seasoned. I know a few from other restaurants that I visited a lot, but are now closed. Milton’s was lucky to get them. The food is wonderful. The misto is my favorite, also the iceberg salad. The arancini is as good as I had in Sicily. The whole fish, Branzino, is stellar. It’s a very intimate and casual space.
    More info
    Milton'sPrice: Expensive• Italian• Rice Village
    4.7
  • Karen
    Houston •2 reviews
    5.0
    Dined 5 days ago
    Antonio was our server and he was excellent. We have had Antonio as our server before and he always provides excellent and quality service. We usually order the same Burgundy wine and was looking in the by the glass section and forgot to look in the bottle section and did not see it but he remembered the name of the wine for us. We love Coppa and it is our go to.
    More info
    Coppa OsteriaPrice: Moderate• Contemporary Italian• Rice Village
    4.8
  • Felecia
    Chicago / Illinois •6 reviews
    5.0
    Dined 7 days ago
    I love a’Bouzy and have brought family and several friends with me. I treated a friend today for her first experience. It was amazing as always. Juan Carlos took great care of us and the manager Marcos ensured we were comfortable and well taken care of also. The food and service never disappoints! Thank you! Felecia
    More info
    a'BouzyPrice: Moderate• Contemporary French / American• River Oaks
    4.8
  • Diana
    Houston •13 reviews
    4.0
    Dined on Dec 8, 2024
    Great food. A bit cramped as it is small quarters, but overall very good. Will go again.
    More info
    RomaPrice: Expensive• Italian• Rice Village
    4.7
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