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Best Cozy Restaurants in Poplar

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496 restaurants available nearby

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A photo of Eadn London - Restaurant, Bar & Lounge restaurant
1. Eadn London - Restaurant, Bar & Lounge
3.8
Excellent(292)
Price: Expensive
• Mediterranean • Canning Town
Booked 17 times today
Experience entertainment dining like no other. From the moment you walk through the door we guarantee to deliver an experience making it hard for you to leave.Browse through our delicious menu guaranteed to satisfy your pallets. Our chef has spent months perfecting each dish so whatever you choose is sure to please. Our menu focuses on fresh ingredients and flavours.Please note all bookings are subject to a two-hour sitting, Customers are advised to plan their journey.The restaurant - 18 years and the lounge - 21 years. Physical IDs is required.
A photo of Clos Maggiore restaurant
2. Clos Maggiore
4.5
Awesome(15331)
Price: Expensive
• French • Covent Garden
Booked 51 times today
Clos Maggiore is an oasis of calm in the heart of Covent Garden. Influenced by the stylish country inns of Provence and Tuscany its unique interiors create a warmth and intimacy enjoyed by both business and private parties. The conservatory has a fully retractable glass roof creating a bright and airy dining space. Our extensive cellar at Clos Maggiore includes over 2,000 labels and was extended earlier this year to include an additional 400 wines at a low – mid price range. We are very proud to have been awarded the “Best of Award of Excellence” consistently since 2003 by Wine Spectator.
A photo of Roe restaurant
3. Roe
4.8
Exceptional(63)
Price: Very Expensive
• Contemporary British • Canary Wharf
Booked 5 times today
Roe is a modern and spacious restaurant in the heart of Wood Wharf from the trio behind the critically-acclaimed sister restaurant Fallow St James’s and FOWL.The extensive a la carte menu is divided into nibbles and flatbreads, skewers and grilled options, with larger plates and sides also available. As well as championing modest, British ingredients, Roe’s dishes showcase underused and underappreciated produce. Rare breed meats and carefully sourced fish from the British Isles are central to the menu, as well as regenerative crops like Wildfarmed native grain.
A photo of TĪNG Restaurant and Lounge, Shangri-La The Shard, London restaurant
4. TĪNG Restaurant and Lounge, Shangri-La The Shard, London
4.3
Awesome(5221)
Price: Very Expensive
• Contemporary Asian • London Bridge
Booked 34 times today
At TĪNG we offer a dynamic sky-high dining experience, inspired by Asian cultures, serving signature and modern dishes accompanied by an award-winning wine list. Our passionate chefs curate fine dining dishes with attention to detail, using local and seasonal ingredients, and complemented by the Shangri-La brand’s informal, warm, and genuine service style to deliver true hospitality from the heart.TĪNG is located on the 35th floor of the world-renowned Shard and is the building’s highest dining experience, offering unparalleled views across London. Join Shangri-La Circle, our award-winning loyalty programme, at bit.ly/3bVy1Af and enjoy exclusive member rates and more.
A photo of Little Duck The Picklery restaurant
5. Little Duck The Picklery
4.7
Exceptional(124)
Price: Very Expensive
• European • Dalston
Booked 16 times today
A restaurant, wine bar and fermenting kitchen - we're open for lunch Wednesdays to Sundays and dinner all week. Our menu changes monthly and our cooking is simple and seasonal. It's here we make all our seasonal ferments, pickles and drinks - all of which you can buy ready jarred from our fridge. Our large kitchen counter is the centrepiece, and you’re invited to grab a seat, order something to eat and enjoy the workings of life in our kitchen. In the evening, the lights go down, dinner is served and you can enjoy wines by the glass and bottle from our ever-changing wine list of natural and biodynamic wines.
A photo of St. JOHN Smithfield restaurant
6. St. JOHN Smithfield
4.8
Exceptional(4189)
Price: Very Expensive
• British • Farringdon
Booked 59 times today
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
A photo of Shack-Fuyu restaurant
7. Shack-Fuyu
4.5
Awesome(2478)
Price: Expensive
• Japanese • Soho
Booked 29 times today
Shack-Fuyu, from the team behind Bone Daddies and Flesh & Buns, is located in the heart of Soho. Inspired by Japanese Yoshoku cuisine, the Western-influenced cooking style popular in Japan, Shack-Fuyu serves a regularly changing menu designed for sharing, as well as a lunchtime menu comprising a range of filled bao buns and side dishes. But currently offering a reduced menu for outdoor seatingThe restaurant offers both cozy booths and intimate tables for couples, as well as a communal sharing table, casual counter dining and a private dining room seating 18.
A photo of Smiths Restaurant Wapping restaurant
8. Smiths Restaurant Wapping
4.9
Exceptional(7960)
Price: Very Expensive
• Seafood • Wapping
Booked 33 times today
Smith's of Wapping is located on the River Thames with fantastic views of Tower Bridge and The Shard.Smith's, famous for fish, was initially established in 1958 and today offers fine dining facilities.We are now open from 12pm until 230pm for lunch and 5.30pm until 11pm (last seating time is 9pm) on Monday to Thursday. Friday dinner starts at 6pm until 11pm (last seating is 9.30pm).Saturday dinner starts at 5.30pm until 11pm (last seating is 945pm)On Sundays we are open from 12pm until 3.30pm for Lunch And 6pm until 10pm (last seating time 8.30pm) for Dinner.Should you not find the time that you are looking for, please contact the restaurant directly as there may be availability.
A photo of La Tagliata restaurant
9. La Tagliata
4.7
Exceptional(188)
Price: Expensive
• Italian • Spitalfields
Booked 4 times today
Welcome to La Tagliata Italian Kitchen, our slice of Italy in the heart of the City of London. As a family-run establishment, we've created a warm and inviting space that feels just like home.Step through our doors and you'll be charmed by the cosy rooms and intimate corners. Whether for a romantic date night or a family celebration, our restaurant offers the perfect setting.For more privacy, enjoy our charming private room, dining in comfort surrounded by loved ones.Our food is crafted with the finest ingredients, bursting with authentic Italian flavours. From tender Tagliata steak to fresh pasta and homemade desserts, every bite is a taste of Italy in London.Whether for a cosy night out or a special gathering, La Tagliata Italian Kitchen welcomes you. Join us for an unforgettable dining experience where every moment feels like a warm embrace!
A photo of Cloth Restaurant restaurant
10. Cloth Restaurant
4.7
Exceptional(269)
Price: Expensive
• Traditional French • Farringdon
Booked 12 times today
Having spent years supplying London’s top restaurants through their separate wine businesses, Joe Haynes and Benedict Butterworth have joined forces with Tom Hurst, who has worked at Brawn, The Marksman, Levan, and most recently as Head Chef at Lasdun, to launch the trio’s first restaurant together.Located in a Grade II listed building on Cloth Fair, Cloth Restaurant is part of a historic row of buildings in the City of London that survived the Great Fire of 1666. Down this atmospheric alley opposite St Bartholomew church, Cloth is taking over a double fronted corner site that’s beneath the former home of poet John Betjeman and next door to the two oldest residential buildings in London. Inside, low ceilings, wood floorboards with antique wall lights and artwork create a cosy, intimate atmosphere, while marble tables, long dark wood banquettes, antique crockery and cutlery will create the feel of a classic bistro.

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