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Best Family Style Restaurants in Ballard

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40 restaurants available nearby

A photo of The Ballard Cut restaurant
4.6
Exceptional(632)
Price: Expensive
• Farm-to-table • Ballard
Booked 15 times today
The Ballard Cut is a farm-to-table restaurant and whisk(e)y bar specializing in local and seasonal ingredients. Our 1200+ bottle whiskey list ranges from Japanese and Scotch single malts to American bourbons and ryes. The collection is curated to include contemporary and affordable bottles as well as rare and antique vintages. Enjoy a scratch cocktail on our patio as you take in the energetic Ballard nightlife; share a bottle of wine and a tomahawk steak with friends and family; or take a trip around the world with a custom whisk(e)y flight built by our passionate and experienced staff. Helmed by owner Tommy Patrick and chef Rachael Peebles, The Ballard Cut is the culmination of decades of hard work and dedication in the restaurant industry. We sincerely hope you enjoy your dining experience.*We have both indoor and outdoor sidewalk seating available. Please call during business hours to confirm any seating requests.*
A photo of Sabine Café and Bar restaurant
4.5
Awesome(68)
Price: Moderate
• Mediterranean • Ballard
Booked 13 times today
reservations accepted for dinner only, from 5pm-9pm. our day café remains walk-up and counter-service only - NO reservations accepted for brunch. we are 21+ after 10pm on friday and saturday.sabine is a café, bar, and bakery serving a lively daytime and nighttime experience for all on ballard ave. here you'll find vibrant espresso drinks, colorful cocktails, and fresh breakfast, lunch, and dinner served daily. our inviting menus by chef dunkelberger draw upon mediterranean influences with middle eastern spices and herbs, while our dedication to using local, in-season, and organic ingredients wherever we can highlights the bounty of the northwest. our mezze and salatim dishes are meant to be shared; here we value the community that dining together brings.
A photo of Spinasse restaurant
4.8
Exceptional(3781)
Price: Very Expensive
• Italian • Capitol Hill / First Hill
Booked 42 times today
We recommend making a reservation however, we have some counter seats available on a first come first serve basis for walk-ins. There could be a waitlist so come early!Cascina Spinasse is offering in-house dining seven days a week. Sunday-Thursday 5pm - 10pm. Friday & Saturday 5pm - 11pm.
A photo of Joule restaurant
4.7
Exceptional(1391)
Price: Moderate
• Steakhouse • Wallingford
Booked 19 times today
Joule, the first restaurant from celebrated husband and wife cooking team Rachel Yang and Seif Chirchi, is re-located in October, 2012 to the innovative, newly developed the Fremont Collective in Seattle’s Wallingford/Fremont neighborhood. From its original opening in 2007, Joule has cultivated a loyal dining fan base and captured the attention of an admiring local and national media captivated by the couple’s unique, modern perspective on Korean cuisine. Joule, the mature sibling to Yang and Chirchi’s restaurant, Revel, highlights Korea’s love of beef featuring unconventional cuts accompanied by distinctive and shareable side dishes.Joule takes reservations for 1.75-3 hour time slots (depending on party size). We do our best to accommodate as many guests as possible and ask that you are considerate of other diners at the end of your meal. If you feel that your party requires more time, please let us know in the notes and we will get back to you with our available accommodations.
A photo of Terra Plata restaurant
4.6
Exceptional(4183)
Price: Very Expensive
• Farm-to-table • Capitol Hill / First Hill
Booked 24 times today
Terra Plata is James Beard award winning Chef Tamara Murphy's "Earth to Plate" concept. It is the result of her love for creative and delicious plates inspired by the seasons and made possible by our local growers & artisan producers.
A photo of Single Shot restaurant
4.8
Exceptional(1296)
Price: Expensive
• Contemporary American • Capitol Hill / First Hill
Booked 20 times today
Discover Single Shot, a neighborhood gem tucked away in hip Capitol Hill. The 1920’s-style space hums with cosmopolitan charm. Chef Antonio Palma crafts thoughtful fare in the wood-fired oven. Seasoned bartenders mix scratch cocktails at the gorgeous marble bar. The attentive staff will have you feeling like a regular whether it’s your first or fifth visit. Single Shot wears many hats; pop in for a sip and a snack, a lingering meal, or a nightcap.
A photo of Autumn Seattle restaurant
4.7
Exceptional(467)
Price: Expensive
• American • Phinney Ridge
Booked 9 times today
Welcome to Autumn Seattle! Located in the Phinney Ridge neighborhood of Seattle, Autumn Restaurant focuses on a simple approach to pasta, seafood & vegetables.
A photo of The George restaurant
4.4
Awesome(1134)
Price: Very Expensive
• Contemporary American • Downtown
Booked 69 times today
Discover The George: A modern dining marvel led by Chef Guillermo Carreno. Indulge in a brasserie-inspired menu and lavish bar program within a high-design arena, ushering in a new era for the historic hotel's iconic dining room. Our evolving menu celebrates local seasonal ingredients through small plates, raw selections, vegetarian options, mains, and desserts.Embrace the Pacific Northwest at The George, savoring the freshest seafood from local waters and curated dry-aged meats. Artisan cheeses and vibrant fruits and vegetables are locally sourced. Signature dishes vary with seasons, from summer scallops to classic Steak & Frites.Honoring the hotel's architecture, The George nods to George B. Post. Renowned Spanish design studio Lázaro Rosa-Violán orchestrates a captivating interior, blending history with timeless aesthetics. Hand-painted tiles, pendant lamp chandeliers, and striking marble floors elevate the ambiance while floor-to-ceiling iron and glass doors complete the vision.
A photo of Haerfest restaurant
4.7
Exceptional(88)
Price: Expensive
• Italian • Wallingford
Booked 12 times today
Chef Brian Clevenger's latest restaurant, located in the Fremont neighborhood. A refined take on our signature approach—prioritizing the freshest ingredients, prepared with simplicity. Our menu showcases locally and sustainably-harvested produce, seafood, and, of course, fresh house made pastas.
A photo of Walrus and the Carpenter restaurant
4.7
Exceptional(392)
Price: Expensive
• Contemporary American • Ballard
PLEASE NOTE: WE DO NOT TAKE RESERVATIONS. Please just stop in and we will seat you as soon as a table is available. Fishing pub meets restaurant. This bustling neighborhood restaurant specializes in oysters and other seafood dishes. Using nothing but the freshest ingredients, Chef Taylor Thomas creates seasonal food. The Walrus and the Carpenter also serves wine, smart cocktails, beer and cider. It makes an ideal after-hours hangout spot. Enjoy some fried oysters with a cold beer, surrounded by cozy rustic furnishings. If you prefer an alternative to seafood, look no further than the steak tartare, which comes with thinly sliced rye toast and egg yolk. Launched in 2010 to rave reviews, The Walrus and the Carpenter is open daily from 4 p.m. to 10 p.m. We hope to see you soon! Until we meet at the table....

See what locals rave about

From verified diners like you
From verified diners like you
  • Erikavip
    Seattle / Eastern Washington •36 reviews
    5.0
    Dined 3 days ago
    A lovely evening and delicious meal all around. Standouts included the short rib steak and Chinese broccoli. Wine list is too locally focused for our tastes, but the cocktails more than made up for it :)
    More info
    JoulePrice: Moderate• Steakhouse• Wallingford
    4.7
  • Anne
    Seattle / Eastern Washington •4 reviews
    5.0
    Dined 7 days ago
    Such a lovely night and dining experience all the way around. Food and drinks were absolutely exceptional. Service - wonderful: attentive but not intrusive. Ambiance…lovely, but just a bit chilly by the front door. Looking forward to returning soon.
    More info
    SpinassePrice: Very Expensive• Italian• Capitol Hill / First Hill
    4.8
  • Colby
    San Francisco Bay Area •2 reviews
    5.0
    Dined on Nov 22, 2024
    What a great dining experience, surpassed only by the quality of the food.
    More info
    Terra PlataPrice: Very Expensive• Farm-to-table• Capitol Hill / First Hill
    4.6
  • Mollyvip
    Seattle / Eastern Washington •10 reviews
    5.0
    Dined on Nov 21, 2024
    Had a wonderful dinner out with girlfriends here. Easy to order family style and share dishes, loved the squash and chicken. Server was helpful, recommending items and came to check on us regularly without being overbearing.
    More info
    Sabine Café and BarPrice: Moderate• Mediterranean• Ballard
    4.5
  • Kristavip
    Denver / Colorado •4 reviews
    5.0
    Dined on Nov 20, 2024
    It was our first time visiting Ballard Cut. We were all impressed! Staff were so friendly and delicious food. Whiskey lovers in our group really appreciated the staffs high expertise level re whiskey, and the availability of so many different bourbons and whisk(e)ys. All in all, a great experience. Our new favorite restaurant in the Seattle area. We’ll be back!
    More info
    The Ballard CutPrice: Expensive• Farm-to-table• Ballard
    4.6
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