Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. San Francisco Bay Area

Best Family Style Restaurants in San Francisco Bay Area

Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

80 restaurants available nearby

A photo of China Live restaurant
4.7
Exceptional(3222)
Price: Moderate
• Chinese • Chinatown
Booked 76 times today
China Live, Eater's "Restaurant of the Year," features fresh, seasonal Chinese cuisine cooked from specialized stations that merge traditional Chinese and Western culinary equipment. Our main dining area, with views of our exhibition kitchens, plays centerpiece, appointed with chairs and tables all handcrafted in China from reclaimed Chinese elm. We also offer outside dining.
A photo of Little Original Joe's -- Marina restaurant
4.8
Exceptional(60)
Price: Moderate
• Italian • Marina / Cow Hollow / Presidio
Booked 30 times today
Welcome to Little Original Joe's -- an Italian-American neighborhood eatery featuring pizza, pasta, and parmigiana in San Francisco's Marina neighborhood! Limited reservations are available for up to 6 guests -- we look forward to seeing you soon!
A photo of Dalida restaurant
4.7
Exceptional(879)
Price: Expensive
• Mediterranean • Presidio
Booked 62 times today
Beautiful Modern Mediterranean restaurant by Chefs Laura and Sayat (Star Chefs and San Francisco Chronicle Rising Stars) at the Main Parade Lawn in the heart of the Presidio National Park. The restaurant's menus feature Presidio-inspired seasonal craft cocktails, a progressive wine menu, and a cuisine that balances the comfort of familiar Mediterranean flavors with California sensibilities. In cohesion with the Presidio National Park, the design features soft, natural colors; repurposed furniture items from the Presidio; and a mural and a hand-drawn wall paper by Bay Area artist Emily Parkinson. Diners can enjoy a patio with a view of Alcatraz; an intimate private dining room; a lofty main dining room surrounded by windows on two sides; a cozy bar that is a local favorite; and an open-concept kitchen counter with counter seats and high tables.
A photo of Kokkari Estiatorio restaurant
4.9
Exceptional(9150)
Price: Expensive
• Mediterranean • Financial District / Embarcadero
Booked 97 times today
Kokkari (pronounced “Ko-Kar-ee”) is a small fishing village located on the islands of Samos in the Aegean Sea, whose name is derived from the small onions that were once produced in the nearby fields. Its fertile soil and Mediterranean climate translated into an abundance of fresh produce as well as treasured seafood and game. Legend tells that Kokkari is the site where Orion, a mighty hunter and a young man of gigantic stature and great beauty, fell in love with the daughter of the king of Chios. For the love of her, Orion forged the island for wild game and seafood to prepare elaborate banquets in celebration of their love. Today, we hope you will enjoy your own celebration as you dine at Kokkari Estiatorio on food “fit for the Gods” prepared with an Aegean palate and the style of innovative California fare.
A photo of Tonga Room & Hurricane Bar - Fairmont San Francisco restaurant
4.0
Excellent(2000)
Price: Expensive
• Asian • Nob Hill
Booked 19 times today
A visit to San Francisco is not complete without experiencing Tonga Room & Hurricane Bar. The Tonga Room offers exceptional Polynesian Cuisine in a tropical setting that includes thunder and rainstorms. It is the perfect escape after a busy day of meetings or shopping along Union Square. Be sure to try the Mai Tai, voted the City's best by Conde Nast Traveler.Dinner is seated on a first-come first-served basis for all parties under 10. Hurricane Bar guests are welcomed on a first-come first-served basis.The Island Groove performs a live set starting at 7:00 pm. A $15 per person cover charge applies to all guests seated in the restaurant or bar during the entertainment, regardless of the time they arrive.If you would like to make a reservation for 10 or more people to the Tonga Room, please give us a call at 415-772-5000 or email us at tongaroom@fairmont.com.
A photo of Octavia restaurant
4.7
Exceptional(2624)
Price: Very Expensive
• Contemporary American • Pacific Heights
Booked 13 times today
Octavia is the sister restaurant of Frances, helmed by award-winning Chef Owner Melissa Perello. Octavia serves dinner five nights a week in an elegant and relaxed neighborhood setting. Beautifully defined flavors and seasonally driven cuisine are the cornerstones of Octavia’s menu. Leveraging longstanding relationships with the region’s top purveyors and farms, Octavia's daily evolving selections spotlight Chef Perello's commitment to sustainability and the Bay Area’s wealth of agricultural resources.
A photo of La Mar Cocina Peruana San Francisco restaurant
4.7
Exceptional(8508)
Price: Expensive
• Peruvian • Financial District / Embarcadero
Booked 83 times today
Inspired by the thousands of cebicherias found throughout Peru, La Mar Cebicheri­a Peruana, was created as an attempt to globalize and enshrine one of the best guarded treasures of Peruvian cuisine: cebiche, Peruvian seafood and the scenery created to enjoy them, the Peruvian style cebicheria.
A photo of The Post Room restaurant
4.1
Excellent(177)
Price: Expensive
• Californian • Downtown / Union Square
Booked 13 times today
In the heart of San Francisco’s Union Square, a new Mediterranean-inspired bar and lounge called The Post Room is nestled inside the historic Beacon Grand and overlooking the hotel’s grand lobby, the vibrant social venue will serve breakfast through supper every day, with brunch served on weekends and complemented by a dazzling live music program.
A photo of COQUETA - San Francisco restaurant
4.7
Exceptional(3370)
Price: Very Expensive
• Spanish • Financial District / Embarcadero
Booked 34 times today
Brought to you by Award Winning Chef Michael Chiarello and located at Pier 5 on the bustling San Francisco Waterfront, Coqueta is inspired by the cuisines of Spain. Chef Chiarello feels that Spain’s signature ‘small plates’ coupled with the social vibrancy of their dining scene is the perfect combination for San Francisco, which has its own deep-rooted history with the country. Focusing on regional dishes from Madrid, Catalonia, the Basque Country and beyond, the menu will feature Chiarello's interpretation of traditional Spanish cuisine and, as has always been his tradition, will highlight the bounty of fresh, local ingredients from land and sea.Coqueta means “flirt” or “infatuation” in Spanish, and represents Michael Chiarello and his team’s exploration and interpretation of Spanish Cuisine, wine and inspired cocktails, while highlighting the bounty of Northern California.
A photo of The Empress by Boon restaurant
4.5
Awesome(1380)
Price: Very Expensive
• Chinese • Chinatown
Booked 10 times today
Empress by Boon is San Francisco’s newest, must-visit epicurean destination, offering a seasonal menu in modern Cantonese gastronomy. Michelin-starred Chef Ho Chee Boon applies traditional techniques to fresh, local ingredients to produce distinctive contemporary dishes infused with Cantonese flavors. The spacious restaurant occupies the former location of Chinatown’s celebrated Empress of China with striking city views. Reimagined by Chef Boon and team, the Empress was brought back to its former glory by embracing modern design elements while incorporating restored original features, creating a welcoming atmosphere that pays homage to the history of the beloved location.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jamee
    San Francisco Bay Area •26 reviews
    5.0
    Dined 2 days ago
    This was a fun place!! Lots of seating in different spaces. You could be near the open concept kitchen. You could sit near the bar. The ambience feels like you're eating in someone's beautiful living room with Asian-Inspired decors. I love the energy of the restaurant and the staff is friendly, helpful and welcoming. Service was amazing! They gave great recommendations as far as how many dishes to order. The food also came out quickly. And everything was beautifully plated and DELICIOUS!! The food is high-end and upscale with excellent flavor profiles I've never experienced in any other Chinese restaurant before! Betelnut Minced Chicken Lettuce Cup - great flavors and the lettuce cups were trimmed and cut to the right size. Sheng Jian Bao 'SJB' Daily Made Pan-Fried Pork Dumplings - order comes with 5. The waitress added 1 more so we could each have a taste. Hot and juicy is right! So good. Shrimp & Scallop Shumai Dumpling - Also really good. Half Crackling-Skin Cantonese Fragrant Garlic Chicken: OMGOSH!!! This was amazing. The meat was delicate and flavorful and the skin was crispy but not hard to bite. Just perfect!! Tamarind Laced Sweet & Sour Basil Glazed Pork Ribs - Amazing flavor! Meat was tender almost falling off the bone. Miso-Glazed Pan-Roasted Smoked Chilean Sea Bass: I never miss the chance to have sea bass. Perfectly seasoned. Nice and flaky. The cucumbers with ginger flavor were the perfect compliment. Charred Chinese Broccoli, Oyster Mushroom, Roasted Sesame Seeds: If you need a veggie dish, get this! The broccoli was perfectly charred and went very well with the mushrooms. Hong Kong Wok-Fried Egg Noodles with Mushroom & Bok Choy: Another hit at our table! Not spicy but it's got a kick! Taiwan Best Braised Beef Noodle Soup: Tender beef with such a flavorful broth Yangzhou Fried Rice: Best fried rice we've ever had. Sesame Soft Serve, Mango Shaved Ice Lychee ice cream We went home with full bellies and satisfied palates.
    More info
    China LivePrice: Moderate• Chinese• Chinatown
    4.7
  • MarilynVIP
    San Francisco Bay Area •209 reviews
    5.0
    Dined 4 days ago
    The food here is a fascinating eclectic version of Mediterranean food different from what we have had before. Sauces are especially good combining savory and sweet. The Tabouleh was delicious as were the Cypriot Lamb chops. Chubby pita a great vehicle for hummous , Muhammara and Smokey yogurt. we will be back to try all the other intriguing dishes on the menu.
    More info
    DalidaPrice: Expensive• Mediterranean• Presidio
    4.7
  • Angela
    California Central Coast •5 reviews
    5.0
    Dined 5 days ago
    Amazing dining experience for my husband's birthday. Daria was our server and was excellent. We loved her suggestions on the menu as well. We enjoyed the octopus (best I've ever had), lamb meatballs, Gigantes, Smelt, and the goat stew to finish. We were absolutely stuffed and definitely slept like babies! Everything was stunning. I've heard such wonderful things before coming here, and they had exceeded my expectations.
    More info
    Kokkari EstiatorioPrice: Expensive• Mediterranean• Financial District / Embarcadero
    4.9
  • AudreyVIP
    Los Angeles •27 reviews
    5.0
    Dined 6 days ago
    The roasted tomato burrata with pesto starter was amazing. I had the kale salad with salmon and my husband had the chicken pot pie. It was all delicious. Servers (we sat at the bar) were very attentive. Seems to be a neighborhood spot as all the customers seem to know each other, which is nice. We’ll definitely be back.
    More info
    Little Original Joe's -- MarinaPrice: Moderate• Italian• Marina / Cow Hollow / Presidio
    4.8
  • SamanVIP
    Philadelphia County •11 reviews
    5.0
    Dined on Dec 19, 2024
    We loved the live musical performance! The tropical atmosphere feels like being on vacation in Hawaii!
    More info
    Tonga Room & Hurricane Bar - Fairmont San FranciscoPrice: Expensive• Asian• Nob Hill
    4
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo