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Best Fine Dining Restaurants in Fells Point

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12 restaurants available nearby

A photo of Black Olive restaurant
4.8
Exceptional(3012)
Price: Expensive
• Seafood • Fells Point
Booked 2 times today
After a meticulous renovation of the Fells Point General Store in 1997, The Black Olive has become a hallmark of quaint elegance on the cobblestone section of Bond Street in Fells Point, Baltimore's waterfront jewel. Although over twenty-five years old, its spirit is rooted in a rich, multi-generational legacy. As a Greek fish tavern in historic Fells Point, we specialize in Mediterranean seafood and traditional Greek dishes, complemented by house-made breads and desserts. Savor our signature dishes like Village Pie, Grilled Octopus, Rack of Lamb, Filet Mignon, Bronzini, Dover Sole, and Maine Lobster Pasta. Enhance your dining experience with selections from our extensive wine cellar or an inspired cocktail from our bar. We proudly support organic and sustainable producers of ingredients, including our wines and spirits. Recognized by Wine and Spirits Magazine as one of the '50 Most Amazing Wine Experiences in America,' The Black Olive offers an unforgettable culinary journey.
A photo of Monarque restaurant
4.5
Awesome(1194)
Price: Very Expensive
• French • Harbor East
Booked 21 times today
Atlas Restaurant Group presents Monarque, a French brasserie located in Baltimore’s Harbor East. Monarque is inspired by the French era of prosperity when culture boomed and extravagance flourished. The cuisine is complemented by a beverage program with over 500 French wine labels and an extensive collection of Cognac and Armagnac.Transporting guests to another time and place while being rooted in the present, Monarque hosts a rotation of acts every weekend, with Baltimore's best jazz musicians, cabaret vocalists, burlesque dancers, and more. Monarque welcomes guests of all ages Sunday through Thursday. On Friday and Saturday, the experience is suited for guests 18 years of age and older, and only adults are permitted to dine. When making your weekend reservations, please note that parties of 1-5 guests will have two hours to enjoy our cuisine and entertainment, parties of 5-8 will dine for two hours and 30 minutes, and parties of 9 and more can enjoy seating for three hours.
A photo of The Ruxton restaurant
4.8
Exceptional(446)
Price: Very Expensive
• Steakhouse • Harbor East
Booked 31 times today
Curated by Aaron Taylor, Atlas Restaurant Group’s Corporate Chef & Chef Partner in this concept, the menu puts steak in the spotlight with over 11 cuts from Chicago-based meat purveyor Meats by Linz. The Ruxton will serve a mix of wet and dry aged prime cuts of Black Angus Beef, as well as dry aging Long Island Duck and Bison from Virginia’s New Frontier Farm in-house. To complement the steak options, seasonal shellfish and seafood entrees will be available including dover sole, Maryland rockfish, whole live lobster, king salmon, Chilean sea bass and more.The Ruxton will serve lunch every weekday and dinner 7 days a week. Be sure to visit Atlas’ new world-class cocktail bar and lounge next door to The Ruxton called Order of the Ace.
A photo of Oceanaire Seafood Room - Baltimore restaurant
4.7
Exceptional(3965)
Price: Expensive
• Seafood • Inner Harbor
Booked 17 times today
The Oceanaire provides the perfect setting to enjoy Ultra-Fresh seafood, flown in daily from around the world. Sip a cocktail in the lounge, take a seat at our grand oyster bar, or kick back in a horseshoe booth before diving into a sea of Ultra-Fresh fish, including steak-cut Alaskan halibut, seasonal favorites like fresh Copper River salmon or hard-to-find delicacies like true Dover sole or bluefin tuna. Our knowledgeable staff will delight you with exceptional service — guiding you through the wide variety of items on our menu and helping you select the perfect wine to complement your meal. The world's freshest seafood awaits you at the Oceanaire.
A photo of Docks on the Harbor restaurant
3.8
Excellent(476)
Price: Expensive
• American • Inner Harbor
Booked 8 times today
At DOCKS ON THE HARBOR guests can expect an unforgettable dining experience with Instagram-worthy dishes, drinks and décor. At Docks we always say "the camera eats first". We are open for brunch & dinner seven days a week. Docks is a go-to spot for celebrations, special occasions, and private events for locals and visitors.The elevated, but approachable space features a unique family-friendly menu that takes on flavors of old world and new world dishes and adds an artistic twist. A signature bar offers mixologist-inspired takes on classic favorites while still boasting an impressive list of more traditional cocktails. Docks’ impressive décor includes two magnificent 17-foot trees with a 20-foot spawn of greenery that are focal points in the dining room surrounded by plush velvet banquettes, chandeliers, & plenty of social media-worthy photo opportunities. The outdoor patio creates a new waterfront dining oasis in the heart of the Inner Harbor. Located on the Iconic Inner Harbor.
A photo of Topside restaurant
4.6
Exceptional(514)
Price: Expensive
• Contemporary American • Mt. Vernon
Booked 21 times today
Take it easy at Topside, a rooftop restaurant located at Hotel Revival with floor-to-ceiling views overlooking the historic neighborhood of Mount Vernon. The modern American restaurant emphasizes regional purveyors and artisans, with the bar offering creative cocktails, local beers and a renowned zero-proof program. Topside accepts large party reservations by emailing restaurants@hotelrevivalbaltimore.com, and also offers a private event space, Garden Room, with ample natural light, a built-in bar and lush year-round greenery.
A photo of The Capital Grille - Baltimore restaurant
4.9
Exceptional(3999)
Price: Very Expensive
• Steakhouse • Downtown
Booked 27 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Ruth's Chris Steak House - Pier 5 restaurant
4.5
Awesome(2455)
Price: Expensive
• Steakhouse • Inner Harbor
Booked 22 times today
Expect nothing less than an extraordinary meal and first class service from the Number One prime steak house in the world - Ruth's Chris Steak House. At Ruth's Chris Steak House - Pier 5, you'll experience our contemporary decor coupled with distinctive dining traditions that you can only expect at the Number One steak house. At Ruth's Chris Steak House, we take steak seriously, but we're also serious about making sure you have a great time. So, whether you're looking for a place to unwind after a hectic day at work, planning a romantic dinner for two or that all important business meeting, feel free to laugh out loud and stay awhile and experience our sizzle.
A photo of Gertrude's - Baltimore restaurant
4.6
Exceptional(7150)
Price: Moderate
• American • Charles Village
Booked 28 times today
IMPORTANT: If you want to reserve an OUTDOOR table, you MUST select the "Outdoor" seating option in Open Table. If Open Table does not offer that option, then that means they are all reserved. ("Standard" means an indoor table.)To our Indoor Diners: we are fortunate to have a very sophisticated small particle air filtration system in our dining room, thanks to the museum.If you encounter any problems with booking online, please do not hesitate call us at 410-889-3399 so we can personally assist you. Thank you!
A photo of Gordon Ramsay Steak - Horseshoe Casino Baltimore restaurant
4.4
Awesome(2203)
Price: Very Expensive
• Steakhouse • Federal Hill
Booked 15 times today
Since its grand opening in November 2017, Gordon Ramsay Steak has quickly become a staple in Baltimore's fine-dining restaurant scene. Offering exceptional dishes with the finest locally sourced ingredients, internationally renowned Chef Gordon Ramsay has made it his mission to work with Maryland's most qualified purveyors. Enjoy succulent cuts of dry-aged prime beef paired with glasses of wine from our award-winning selection, or taste Chef Ramsay's world-famous signature dishes featuring the iconic Beef Wellington and Sticky Toffee Pudding. At this posh Baltimore steakhouse, no detail is left untouched. NFL Season - Please Note - Ravens Parking: Gold and non-Caesars Rewards members will be charged $100 for parking during Raven's home games. (Excluding 1:00 PM games).

See what locals rave about

From verified diners like you
From verified diners like you
  • Tanika
    Washington, D.C. Area •11 reviews
    4.0
    Dined 2 days ago
    This was our second time going. The menu changed and was very limited than before. Only 2 fish options and the steak options weren’t great. Appetizer options were sub-par and only 3 dessert options. Entertainment is always good. Great, strong drinks. Excellent service. There definitely needs to be a menu revamp.
    More info
    MonarquePrice: Very Expensive• French• Harbor East
    4.5
  • Shanellvip
    Washington, D.C. Area •3 reviews
    5.0
    Dined 2 days ago
    Food was exceptionally delicious. The chicken fried lobster tails were fried to perfection with just the perfect about of sweet and spicy sauce, the macaroni and cheese was cheesy, broccoli was amazing and the baked potatoes were the largest potatoes I’ve ever seen in my life.
    More info
    The RuxtonPrice: Very Expensive• Steakhouse• Harbor East
    4.8
  • Tina
    Baltimore / Maryland •27 reviews
    5.0
    Dined 2 days ago
    I ordered the Alaskan halibut grilled and it was light and flaky, very good. My husband got the lobster pasta. The sauce was very tasty. Our server even gave us a complimentary dessert of baklava ice cream with berries. Always enjoy this place.
    More info
    Black OlivePrice: Expensive• Seafood• Fells Point
    4.8
  • Byron
    London •6 reviews
    5.0
    Dined 4 days ago
    Delightful visit. Totally professional. Superb service from Adam. Manager Vic came by to check on things. Water glass constantly refilled. Clam chowder just outstanding. Dover Sole was beautifully prepared and truly delicious. Top notch restaurant. Absolutely worth the time & effort.
    More info
    Oceanaire Seafood Room - BaltimorePrice: Expensive• Seafood• Inner Harbor
    4.7
  • Tanya
    Philadelphia County •4 reviews
    5.0
    Dined on Dec 7, 2024
    Food was surprisingly good & service was great as well. Lots of backdrops for pictures.
    More info
    Docks on the HarborPrice: Expensive• American• Inner Harbor
    3.8
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