Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United Kingdom
  3. Brighton

Best Fine Dining Restaurants in Brighton

Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Accessibility

5 restaurants available nearby

A photo of Botanique restaurant
4.6
Exceptional(1050)
Price: Expensive
• Vegetarian / Vegan • Hove
Booked 2 times today
The excitement and anticipation that comes with growing vegetables, and creating innovative plates is translated to our guests through our menu. The plant to plate narrative is at the centre of what we do; our chefs show our local organic farmers a nod of respect towards the passion and patience required to grow a plant, in each dish they create. The seasons dictate our menu, with passion, flavour and creativity at the heart of the operation. This passion flows through our love of organic, and low intervention wines from small producers, carefully selected and paired with our food. Our very own indoor vertical farm is our most recent dedication to sustainable practices, allowing us to grow our own bespoke exotic herbs and aromatics for our hyper-seasonal food and cocktail menus, with zero food miles and incomparable flavour.
A photo of The Set Restaurant restaurant
Price: Very Expensive
• International • Brighton
We serve 1 menu using the finest ingredients and cook food we love eating with lots of big flavours, fat, fire and umami along the way. Most of our dishes are inspired from travel, childhood and takeaways. We choose flavour, technique and simplicity over pretty over complicated plates.We’re not a fine dining restaurant and play music to follow the dining experience.Working with the best British and International micro-seasonal ingredients, heritage slow grown vegetable and fruits, sustainable seafood, native rare breed meats and fine food specialists.
A photo of Terra Restaurant at Tottington restaurant
4.7
Exceptional(168)
Price: Very Expensive
• Farm-to-table • Henfield
Booked 12 times today
Terra restaurant is located at Tottington Manor which is beautifully situated in the South Downs National Park with hillside and farmland views, yet it is just 10 minutes from the A23 at Pyecombe and the A27 at Shoreham.With a menu showcasing the best of local ingredients cooked fresh each day by our team of chefs, you can enjoy dinner in the restaurant, or outside on our decking, or in winter time, choose our more relaxed fire side Olive Restaurant.In addition we have a number of private dining options available from 6 to 95.Our South Downs Suite is completely separate with its own private garden, stretch tent and bar and is ideal for family celebrations, parties and of course Weddings. Our events team are always available to provide tours and discuss your plans, call them on 01903 815757 or email events@tottingtonmanor.co.ukTottington Manor also has 12 bedrooms comprising of 5 unique superior rooms , 5 comfort double rooms and 2 comfort single rooms.
A photo of Fork Lewes restaurant
4.6
Exceptional(98)
Price: Very Expensive
• British • Lewes
Booked 10 times today
Fork is a neighbourhood restaurant in Lewes serving modern British cooking.Our constantly changing, seasonal menus reflect our support for local farmers and artisan producers. Our meat, vegetables, fruit and cheeses come from small local farms; our fish is fresh off the boat at Newhaven
A photo of The Fig Tree Restaurant- Hurstpierpoint restaurant
4.9
Exceptional(794)
Price: Very Expensive
• English • Haywards Heath
Booked 6 times today
Found in the heart of Hurstpierpoint, the picturesque village nestled closely to the rolling hills of the South Downs National Park, The Fig Tree is an elegant dining venue offering fresh and seasonal dishes.Tempt your tastebuds and indulge with our ever-changing tasting menu. Offering seasonal dishes made with the finest local produce, it’s time to tempt your tastebuds.

See what locals rave about

From verified diners like you
From verified diners like you
  • Louise
    West Sussex •1 review
    5.0
    Dined 1 day ago
    This was my second visit to Tottington Manor as a follow-up to a function I attended late last year, and my first visit to Terra. On arrival we were warmly greeted by the very charming Louis, Tottington'a General Manager, who was charming and is clearly a real asset to Tottington. We were seated quickly and left to peruse the menu and our orders were taken soon thereafter although we were not rushed. My mother and I both chose to skip the starters and go straight for a main course. Mum had lamb while I had the chicken dish and both were exceptional - beautifully presented and cooked and seasoned to perfection. We then opted for the mini bite size desserts which were a taste sensation, if a tad small. All in all this was a really pleasing visit where we enjoyed superb food and excellent yet very discreet service which I very much appreciated. Indeed, I am already planning my next visit with a very discerning friend who I am hoping will be similarly impressed. My sincere thanks to Louis and the wider team, and a very big pat on the back to all.
    More info
    Terra Restaurant at TottingtonPrice: Very Expensive• Farm-to-table• Henfield
    4.7
  • PAT
    London •5 reviews
    5.0
    Dined 6 days ago
    A wonderful tasting menu with added wine flight which complimented the food superbly. All courses were beautifully presented, tasted amazingly and service was discreet and professional. We are so lucky to have Chef James and Jodie at The Fig Tree, on our doorstep, delivering such delicious food and a fabulous experience.
    More info
    The Fig Tree Restaurant- HurstpierpointPrice: Very Expensive• English• Haywards Heath
    4.9
  • Darren
    London •1 review
    5.0
    Dined on Dec 24, 2024
    Our second visit to Fork didn’t disappoint! A real gem of a restaurant with excellent food, attentive and friendly service coupled with good value! The fixed menu @ £39.50 provided a diverse set of choices to suit all palates cooked in an open-plan kitchen on full display to the diners. As a wine nerd it was also fantastic to take advantage of a £15 corkage fee which is extremely reasonable. I had scallops in a celeriac purée to start, pork tenderloin with pancetta and then an apple pie to finish. All superbly cooked and presented. We will most definitely be back!
    More info
    Fork LewesPrice: Very Expensive• British• Lewes
    4.6
  • Julian
    Brighton •2 reviews
    4.0
    Dined on Dec 18, 2024
    Delicious food and lovely staff, perfect for a wedding anniversary meal.
    More info
    BotaniquePrice: Expensive• Vegetarian / Vegan• Hove
    4.6
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo