Smith's, famous for fish, was initially established in 1958 and today offers fine dining facilities.
We are now open from 12pm until 230pm for lunch and 5.30pm until 11pm (last seating time is 9pm) on Monday to Thursday.
Friday dinner starts at 6pm until 11pm (last seating is 9.30pm).
Saturday dinner starts at 5.30pm until 11pm (last seating is 945pm)
On Sundays we are open from 12pm until 3.30pm for Lunch And 6pm until 10pm (last seating time 8.30pm) for Dinner.
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Welcome to Lucky Cat Bishopsgate by Gordon Ramsay.
Discover a dining destination like no other. Relish refined flavours, savour the artistry of our raw bar, and toast with exquisite cocktails-all while surrounded by 360° views of London.
Reserve your table online today.
Smith's of Wapping is located on the River Thames with fantastic views of Tower Bridge and The Shard.Smith's, famous for fish, was initially established in 1958 and today offers fine dining facilities.We are now open from 12pm until 230pm for lunch and 5.30pm until 11pm (last seating time is 9pm) on Monday to Thursday. Friday dinner starts at 6pm until 11pm (last seating is 9.30pm).Saturday dinner starts at 5.30pm until 11pm (last seating is 945pm)On Sundays we are open from 12pm until 3.30pm for Lunch And 6pm until 10pm (last seating time 8.30pm) for Dinner.Should you not find the time that you are looking for, please contact the restaurant directly as there may be availability.
Situated within the heart of Canary Wharf, The Ivy in the Park provides sophisticated and friendly all-day dining for those working, living and visiting the area.
Located on the 38th and 39th floors of the Heron Tower at 110 Bishopsgate, SUSHISAMBA London features the highest outdoor dining terraces in Europe, offering unparalleled 360-degree views of the City. Two panoramic glass elevators whisk patrons from the ground to the 39th floor, opening up London from inside-out as the lifts climb further and further upwards.SUSHISAMBA’s main dining room overlooks views of London with floor-to-ceiling windows. A grid of lights hung through the open bamboo ceiling at varying heights creating a magical experience during daytime and a truly intimate setting in the evening.Indoor-outdoor elements weave throughout the space, most notably, the structural orange tree on the west terrace. A SUSHISAMBA icon, the tree sculpture reinforces the earth-to-sky motif while being an artwork in itself.
Welcome to E3 - the UK's first Vegan fine dining supper club, hosted by chef Marc Joseph and based at our new deli on Roman Road in the heart of London's East End. Our menus are seasonal and devoted to experimenting with new combinations of flavour, colour and texture to deliver amazing menus for sophisticated palettes.In fine weather, the Club operates in the E3 garden, which is furnished with outdoor heaters and canopies for cooler evenings. We move indoors during the winter months, keeping windows and doors open and inviting guests to explore the garden between courses.
You’re about to dine in what was once the historic silver vaults of the Bank of England. Where porters once moved and carved precious metals of immense value, you are about to cut into the UK’s best beef.The dining room was redesigned in 2023, with inspiration drawn from the landscapes and textures of Latin America – a feature mural depicting the rolling Andes and their dusky hues takes pride of place along one wall of the restaurant.
Welcome to Restaurant Gordon Ramsay - High.
RGR High is a unique dining experience, where you will be welcomed to an intimate space featuring the most incredible panoramic views across London, from level 60 of the magnificent 22 Bishopsgate.
We are bringing Restaurant Gordon Ramsay to the sky, the highest culinary experience in London, giving you the opportunity to enjoy the artistry and finesse of the chefs and front of house team from an unforgettable setting.
Reserve your table online today.
High above the City, you'll find a classic French restaurant, complete with an extensive terrace and a secret garden. The menus are overseen by Executive Chef, Damien Rigollet and served alongside an extensive wine list consisting of over 750 different bottles.
Rooted in the tradition of Europe’s grand café culture, The Wolseley City is known for its all-day dining, monochrome design details and landmark architecture, sited on the threshold of one of London’s most historic quarters on King William Street near Bank.
HERA is a new destination in Stratford, offering elevated Greek cuisine in a modern, curated space.At HERA, we invite you to explore the rich tastes of Greece - reimagined. With every dish meticulously crafted, our goal is to transport guests with unique, elevated interpretations of classic Greek recipes. Complementing our menu is a curated selection of exceptional Greek wines and signature cocktails crafted to surprise and delight.Begin your experience in our chic cocktail lounge, a sophisticated space where innovative drinks set the tone for the evening. Entering the dining area, you’ll find a blend of earth tones, marble accents, and dark hues, creating an inviting, intimate environment that promises an unforgettable experience.
A long time fan of The Ivy Collection restaurants and this was my first experience at Canary Wharf branch. Overall the food was nicely presented and tasty except for the Sirloin steak. It was very salty and slightly over cooked - I asked for medium rare but it came 70% cooked. I had to sprinkle vinegar on the steak to wash off the saltiness. I was reluctant to complain because I didn’t want to come across as difficult or impolite so I ate all I could and got my son to eat the rest to avoid wasting food.
When I asked for the bill the waiter asked us our views on the food and that’s when my son prompted me to commen on the salty steak. In the end the waiter didn’t charge us for the steak as it didn’t receive 100% customer satisfaction. Very professional and attentive of him/ the restaurant.