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Best Fine Dining Restaurants in North Kingstown

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11 restaurants available nearby

A photo of Caffe Milano restaurant
4.7
Exceptional(44)
Price: Expensive
• Italian • North Kingstown
Booked 13 times today
Now Open Authentic Italian restaurant in a local neighborhood
A photo of White Horse Tavern restaurant
4.8
Exceptional(4148)
Price: Expensive
• American • Newport
Booked 22 times today
At The White Horse Tavern we strive to create a fresh, contemporary culinary experience in America’s Oldest Restaurant. Like generations before us, we serve the freshest fish, clams and lobsters from Narragansett Bay along with just-picked produce from local RI’s farms. We embrace RI’s vibrant food scene to bring you the very best artisan cheeses, honeys, prime cuts of beef and the highest quality chops and poultry from local farms. We are proud to embrace RI's vibrant food scene, which has made the White Horse Tavern a New England destination. Proper Dress Required; Business Casual is appropriate. Jackets are not required. Please no athletic wear.Please note any allergies or special requests when making your reservation or any restrictions with stairs. Reservations are recommended to be made 2 to 4 weeks prior to your preferred dining date and time. Specific tables may be requested however we are unable to guarantee certain requests.
A photo of Flora at Gardiner House - Newport restaurant
4.7
Exceptional(133)
Price: Expensive
• Mediterranean • Newport
Booked 23 times today
Under the culinary direction of Chef Somoza, Flora’s menu captures the spirit of Mediterranean seaside towns from Saint Tropez to Capri to Marbella, spotlighting the bountiful seafood and vibrant produce that are hallmarks of coastal cuisine. With a passion for fresh ingredients rooted in his childhood in the Spanish countryside, picking wild blackberries and foraging mushrooms and wild asparagus, Chef Somoza is drawn to local, farm-to-table cooking.The Flora menu is made up of regional ingredients such as sweet corn, seasonal vegetables and fruits, local seafood and small farm sourced meats, and is anchored by a crudo bar and fish main courses including Dover Sole, Bank Scallops, pan seared halibut. A skilled pastry chef and boulanger, Somoza is also putting an emphasis on quality breads and an impressive offering of house-made pastries and ice cream, and the most delicious creme brulee.
A photo of The Grill at Forty 1 North restaurant
4.2
Awesome(2048)
Price: Very Expensive
• Contemporary American • Newport
Booked 12 times today
The Grill at Forty 1° North is a dockside restaurant designed to deliver a fresh, upscale dining and entertainment experience while providing a unique and serene respite from Newport’s bustling waterfront scene. The menu features grilled meats, seafood and raw bar, as well as organic and locally sourced selections. There is an open-air dining area, with individual tables and bar seating surrounding the covered Pavilion. Inviting waterside lounge seating creates a perfect setting to relax with cocktails and conversation. Indoors the Dining Room, Oval Bar and Lounge offer sweeping views of the Harbor in a casual yet elegant setting to enjoy timeless cocktails and our full menu.
A photo of Besos Tapas & Wine Bar restaurant
4.3
Awesome(472)
Price: Moderate
• Tapas / Small Plates • East Greenwich
Booked 37 times today
Tapas originated in Andalucia, a Southern province of Spain, and are considered a fundamental way of life. These tasty small dishes are traditional Spanish dishes found in every bar, cafe, restaurant, and home. A tapa is an appetizer or snack in Spanish cuisine that can be combined to make a full meal and can be cold (such as mixed olives and cheese) or hot (such as gambas al ajillo (shrimp in garlic) or patatas bravas). We wanted to bring this culinary experience to the heart of East Greenwich creating a shareable experience, transporting our guests to Southern Spain with a variety of diverse flavors and wine pairings that will entice their tastebuds.
A photo of Chanterelle restaurant
4.8
Exceptional(4765)
Price: Expensive
• Contemporary French • Newport
Booked 10 times today
• Bouchard Restaurant & Inn is now Chanterelle Restaurant!• Cancelation Policy: We kindly request that you cancel your reservation for 2-4 guests by 2 PM on the day of the reservation, and for parties of 5 or more, at least 24 hours in advance. Please note that failure to show or late cancellations will incur a fee of $25.00 per person, charged to the payment method used for your reservation.• Business Casual Attire Required: Guests who do not meet our standards of presentation may be denied entry. While tailored shorts are acceptable, athletic wear, flip-flops, t-shirts, tank tops, and baseball caps are not permitted.• In keeping with the ambiance of our restaurant, we regret that children under the age of seven cannot be accommodated.• Walk-in seating is welcome and available.• Same staff and service, with a different name. For more information, please see www.ChanterelleNewport.com • *Pricing for menu does not include tax, beverage, or gratuity.
A photo of The Black Pearl restaurant
4.3
Awesome(212)
Price: Expensive
• American • Newport
Booked 33 times today
The Black Pearl, located in the heart of the city's bustling waterfront on Bannister's Wharf, is one of Newport's best-known and best-loved restaurants. From the warm ambiance and classic cuisine of our Commodore's Room and Tavern to the al-fresco charm of our Waterside Patio, the Black Pearl has something to offer everyone. Enjoy our clam chowder, raw bar, steamed lobster, sandwiches (including burgers, corned beef reuben, salmon, and swordfish), locally caught seafood, and more.Hours: Open 7 days a week at 11am for Brunch, Lunch, and Dinner.Reservations: Limited. No reservations will be accepted through the Summer Season. Dress Code: Casual. Men are required to wear sleeves.
A photo of Aurelia at Castle Hill restaurant
4.9
Exceptional(2700)
Price: Very Expensive
• Farm-to-table • Newport
Booked 2 times today
Residing inside the historic Agassiz Mansion at Castle Hill Inn, Aurelia is the next evolution in Castle Hill’s culinary journey – one that has been lauded as one of the best dining experiences in New England. Nestled on forty magical acres, the property has been the backdrop of memorable occasions for more than a century.The Forbes and Relais & Chateaux restaurant, known in its original incarnation as The Dining Room at Castle Hill, offers a six-course prix fixe menu with imaginative dishes utilizing the local bounty of produce, seafood, and artisanal producers.Aurelia’s dining rooms overlook Narragansett Bay in all its raw beauty. As the bay’s seascape and surrounding landscape change subtly with the seasons, so does Aurelia’s menu, culminating in a truly memorable experience.
A photo of La Masseria RI restaurant
4.5
Awesome(2105)
Price: Expensive
• Italian • East Greenwich
Booked 20 times today
La Masseria Restaurant is inspired from ancient fortified farmhouses that in the Puglia Region of Italy are called “Masseria”. Executive Chef/Co-Owner, Pino Coladonato, grew up on a Farm in Puglia. He was forced to eat whatever was available but soon was tired of bean puree and decided to take matters into his own hands, creating new ways to use the same few ingredients. Now, with limitless ingredients to choose from, fava beans, chickpeas and lentils are still a core element in many of his entrees. Interior Designer Libby Langdon has created a warm, inviting dining atmosphere. Rustic and relaxed, with plenty of old world charm. Oversized iron sconces custom made from antique wrought iron gates punctuate the walls, and artful displays of antique farm tools mixed with various authentic Italian photographs all add to the farmhouse appeal. The wine list encompasses all regions of Italy with few of the best American and the rest of the world.
A photo of Parlor Bar & Kitchen restaurant
4.2
Awesome(216)
Price: Moderate
• Fusion / Eclectic • Newport
Booked 5 times today
Newport's hidden gem nestled in the north Broadway neighborhood.

See what locals rave about

From verified diners like you
From verified diners like you
  • SusanVIP
    Fort Lauderdale •39 reviews
    5.0
    Dined 2 days ago
    White Horse Tavern provides consistently good food and service in a unique atmosphere. Two of us enjoyed the swordfish, but the scallop entree was even tastier. The colonial atmosphere adds to the charm and service is excellent.
    More info
    White Horse TavernPrice: Expensive• American• Newport
    4.8
  • Madi
    Rhode Island •1 review
    5.0
    Dined 2 days ago
    Such a great find as a way to celebrate a wonderful Christmas visit with my mom and in-laws! Our reservation was at 4:30pm which, in December, gave us an amazing view of the sunset over the water. Everything was tasty- great cocktails, the best oysters I've ever had, and entrees we all appreciated. One of the stars was my mom's dessert- sticky toffee pudding. Posh, wonderful, and a great way to impress our Texas-based family members.
    More info
    Flora at Gardiner House - NewportPrice: Expensive• Mediterranean• Newport
    4.7
  • Valerie
    Denver / Colorado •5 reviews
    5.0
    Dined 3 days ago
    Honestly we felt transported into another era with carefully and tastefully prepared Italian food. We loved the ambience and experience. The service was outstanding and so was our meal. We are anxious to return.
    More info
    Caffe MilanoPrice: Expensive• Italian• North Kingstown
    4.7
  • Michael
    New York City •1 review
    4.0
    Dined 4 days ago
    Our server Amanda was very friendly and accommodating. Our dinner on Christmas Eve was slow arriving from the kitchen, but fortunately there was a beautiful ambience to enjoy the evening with my man. 
    More info
    The Grill at Forty 1 NorthPrice: Very Expensive• Contemporary American• Newport
    4.2
  • Jason
    Greater Boston •9 reviews
    4.0
    Dined 4 days ago
    When I originally booked this table, your establishment, had an extended menu, for the holiday. When I arrived , that menu was not in play. They’re running off an everyday luncheon menu for Christmas Eve (a little disappointing) Our server, Brendan, was fantastic. He was the only one turning tables, making drinks and waiting on customers. At no point did anyone feel neglected at my table. He was kind and professional..
    More info
    Besos Tapas & Wine BarPrice: Moderate• Tapas / Small Plates• East Greenwich
    4.3
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