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The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.
Nestled inside BJ’s Bingo & Gaming, Ms. Jane’s Fine Dining restaurant offers a view of Mount Rainier, creating a backdrop for a refined dining experience. The Executive Chef, Joshua David curates a menu that highlights creativity and craft, with every dish telling a story—whether through scratch-made sauces, house-baked breads, or handmade pasta noodles.The atmosphere is warm yet sophisticated, featuring a cozy fireplace and a high-end wine bar offering several vintages and expertly curated selections. Guests can enjoy watching the exhibition kitchen for cold appetizers, salads, and desserts. For those seeking a more personalized experience, Ms. Jane’s also offers private dining options for intimate gatherings. Attention to detail extends to every aspect of the dining experience, from the infused waters to the innovative plating of each dish. Whether it’s the impeccable hospitality or the unforgettable food, Ms. Jane’s Fine Dining embodies a perfect harmony of comfort and luxury.
JOEY Restaurants marries iconic hospitality with a handcrafted, locally and globally-inspired menu from award-winning chefs, to bring an unparalleled guest experience. Instead of just one chef, JOEY has a whole team of celebrated Executive Chefs bringing you an experience you can't get anywhere else. JOEY Southcenter is located in the newly redesigned Westfield Southcenter just south of Seattle, it delivers polished interiors and a sleek scene for eclectic dining.
Located on top of the all-new Muckleshoot Casino Resort tower in the heart of the bountiful Pacific Northwest. Smoke & Cedar is among the country's leading steakhouses, dedicated to providing excellent guest service, fine libations, prime steaks and the best seafood the PNW has to offer. This one-of-a-kind restaurant in Washington commands 270-degree views of Mt. Rainier, the Puget Sound and both the Olympic and Cascade Mountain ranges.Smoke & Cedar's menu is updated seasonally to best showcase ingredients collected by foragers from the farmers markets, regional farms, and other artisan purveyors. The soul of the restaurant quite literally extends through its decor to spectacular views, complimenting a menu that conveys the sentiment that quality procured ingredients-are better appreciated on a beautiful plate in an approachable but elegant setting.Bon appétit!
Conveniently located next to the SeaTac Airport within the Hilton Seattle Airport & Conference Center, Spencer's proudly serves Certified Angus Beef, locally raised poultry, and pork. In partnership with local farmers, the seasonal menu offers responsibly fished and sustainably farmed produce, seafood, and meat. At the bar, you will find handcrafted beer and cocktails created from local spirits in addition to an extensive wine list. Featured wines include selections from Napa, Sonoma, and the Pacific Northwest.
Tacoma’s premier waterfront restaurant, the Lobster Shop, located on Commencement Bay, is a decades-long mainstay of the local dining scene. Since opening in 1981, loyal guests return year after year for the friendly, knowledgeable service and the unbeatable views of Mount Rainier and the Olympics from every table. The seaside restaurant serves patrons fresh Pacific Northwest seafood, Prime Dry-Aged Steaks, and iconic lobster dishes alongside incredible wines and cocktails.
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OpenTable Diner
Dallas - Fort Worth •1 review
5.0
Dined 7 days ago
Great staff, very professional, friendly, and accommodating. Great service.
Not many menu choices and all choices are high in price which I can understand, but more menu options that are mid level in price would be nice and probably draw more business. I had to sit and wait a long time for extra napkins after receiving the first part of my food because the waitress forgot. She was very busy but, checked on other people more than once before finally coming over to see if I needed anything. When I reminded her, she was very apologetic, but it didn't change that I sat there for about 15-20 minutes waiting for paper napkins so I was comfortable eating my food that I had to use my hands to eat some of.