Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United Kingdom
  3. East Sussex

Best Gluten Free Restaurants in Robertsbridge

Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Accessibility

9 restaurants available nearby

A photo of The Plough restaurant
1. The Plough
4.8
Exceptional(766)
Price: Moderate
• Pub • Rye
Booked 16 times today
The Plough is a country pub, restaurant and rooms just outside Rye, with a beer garden offering picturesque views of the Brede valley. Our food offer is pub classics made incredibly as well as creative cooking, whilst being ingredient led. We primarily use British produce and work with local suppliers to ensure we always source the very best ingredients we can get our hands on. Inside we have a warm atmosphere with log fires and friendly service.
A photo of The George in Rye restaurant
2. The George in Rye
4.3
Awesome(585)
Price: Expensive
• British • Rye
Booked 19 times today
Located right in the heart of the town's High Street and Citadel, The George Grill is the restaurant of The George in Rye, one of the finest hotels on the South coast. Our head chef, Oscar, offers you a classic British Grill menu combining his love of charcoal cooking with a Latin twist. The Grill is a firm local favourite and celebrates the best of ingredients and suppliers in the area. At the heart of the kitchen is a wood-charcoal grill, where our kitchen team roast seafood landed that day from fishermen based in Rye Harbour. We also serve Romney Marsh lamb, Aberdeen Angus grass-fed beef and seasonal vegetables from our farmer based in Boughton Monchelsea. Lovingly restored and renovated, this Grade II listed bolt-hole offers a welcoming retreat for design lovers and foodies alike.
A photo of BAYTE restaurant
3. BAYTE
4.6
Exceptional(61)
Price: Expensive
• Modern European • St Leonards-On-Sea
Booked 8 times today
BAYTE, is a modern European neighbourhood restaurant with an emphasis on local sourcing and quality produce in the seaside town of St Leonards-on-Sea. The seasonal menu blends influences from across the globe, with particular reference to Italian recipes, such as hand-rolled pastas.The meat at BAYTE is free-range and reared on biodynamic, organic Haye Farm in Devon. Vegetables are also sourced from organic suppliers, most of them from English and Japanese vegetable growers Namayasai, and Goat Grid Farm, both in nearby Lewes.
A photo of Two Sawyers restaurant
4. Two Sawyers
4.9
Exceptional(829)
Price: Moderate
• Pub • Hastings
Booked 6 times today
The Two Sawyers is a 16th Century Inn recently refurbished and under family ownership. We pride ourselves on serving excellent beer and food. We have a large beer garden to the rear of the pub with over 30 tables for our guests to use for both drinking and dining. A character bar with log fires serving guest ales, beers, and wines. The restaurant serves traditional pub food twice both lunch and evening and all day on both Saturday and Sunday.
A photo of The West House restaurant
5. The West House
4.9
Exceptional(1397)
Price: Very Expensive
• European • Biddenden
Booked 2 times today
Biddenden in Kent is home to a small, family-run restaurant. Housed in a 15th Century weaver's cottage, The West House Restaurant is one of only a few restaurants in Kent to hold a Michelin star. The Good Food Guide said of this Kent restaurant... “Respondents continue in their enthusiasm for Graham Garrett’s cuisine: ‘great intensity of flavours, fabulous textures.’ as one reader put it."
A photo of Landgate Bistro restaurant
6. Landgate Bistro
4.7
Exceptional(1609)
Price: Expensive
• British • Rye
Booked 3 times today
We make British food with a classic or modern slant. We source our ingredients from the local fields, woodlands and waters. Everything is cooked on the premises, including the sourdough bread and the icecreams.The Good Food Guide (2023) says: "A fittingly quaint old building, complete with original features, given a suave modern twist via grey panelling and contemporary furniture. Chef-proprietor Martin Peacock has built his menu on classical French traditions and impeccable sourcing and there’s real creativity and originality on show here. The international wine list offers a decent but not overlong selection, with accessible pricing.Vegetarian: we will always offer at least one starter and one main vegetarian choice. However, we cannot cater for vegans.***Please note, due to customer allergies, we cannot allow dogs on the premises.
A photo of The Crown Hastings restaurant
7. The Crown Hastings
4.7
Exceptional(1187)
Price: Moderate
• British • Hastings
Booked 9 times today
The Crown is an independently run award-winning freehouse in the heart of Hastings Old Town, open at 11am every day. Our kitchen is open 12-4, 5 till 9. We serve modern British food in a friendly informal environment using locally sourced, seasonal ingredients. We create dishes from scratch, including homemade bread, fish from the surrounding seas and seasonal veg.We serve local real ales & craft beers, wine and a specialist gin and whisky selection and delicious coffee.'High Top Tables' refers to our high tables with bar stools. You can book a table for drinks only.Dogs are welcome, 'paws on the floors' please.Children welcome, we have a kids menu.For allergies & intolerances, please let your server know before ordering. We serve our full menu on a Sunday, but it is not a traditional roast dinner. Please call us if you are running later than your booked time.Table bookings for 2 hours for up to 4ppl; 3 hours for 5+ people. Tables from 7pm onwards are for whole evening.
A photo of The Fig Restaurant restaurant
8. The Fig Restaurant
new
4.8
Exceptional(18)
Price: Expensive
• Global, International • Rye
Booked 12 times today
The Fig is a casual neighbourhood restaurant, serving small plates from around the world. Expect a cosy, low lit interior, friendly staff and flavourful, unstuffy food; made with love. We always have plenty for everyone; including vegan and gluten free dishes. Located right in the centre of Rye, a short drive from camber sands. We are open for Brunch, Lunch and dinner. Brunch and lunch walk ins only, bookings for dinner.
A photo of The Star and Eagle Goudhurst restaurant
9. The Star and Eagle Goudhurst
4.6
Exceptional(245)
Price: Moderate
• European • Goudhurst
Booked 3 times today
Nestling in the heart of the beautiful Kentish Weald-the Garden of England, the Star and Eagle Hotel is located in the village of Goudhurst. Standing over 400ft above sea level, there are outstanding views of the surrounding orchards and hop gardens for which the area is renowned. Dating back to the 14th century, the Star and Eagle has played a significant role in the local history, and was once reputed to have been an ancient monastery. Relics of the vaulted stonework of the period are still visible in some parts of the building. During the 18th century the Inn became the headquarters of the "Hawkhurst Gang", who robbed and terrorised the surrounding district, and planned smuggling raids. Today, behind its attractive timbered gables, the Star and Eagle offers all the comfort and facilities of a 20th century hotel with the charm and atmosphere of a bygone era. Open throughout the year, the Star and Eagle is less than three miles off the main A21 road with easy access.

See what locals rave about

From verified diners like you
From verified diners like you
  • Bobbie
    East Sussex •1 review
    5.0
    Dined 2 days ago
    We had dinner at The George Grill as part of an overnight stay and found it to be excellent. The food was delicious and well presented, and the staff were professional and welcoming. A big thank you to our waiter (who was from the Canary Islands) and was friendly, very attentive and provided an excellent service. We had the Romney Marsh lamb for starters which tasted amazing, followed by the Hake and clams with coconut verde sauce, equally delicious. Dessert and cheeses were fab. The following morning we thoroughly enjoyed the continental and cooked breakfast. The poached eggs were cooked perfectly and the smoked salmon was high quality. This is our second visit here and although the menu may be limited for some, it is of high standard.
    More info
    The George in RyePrice: Expensive• British• Rye
    •
    4.3
  • CatherineVIP
    Kent •30 reviews
    5.0
    Dined 5 days ago
    We had another excellent meal at the West House. The services is great, very laid back but efficient too. As it it a set menu I often end up with something I wouldn't normally order but I trust Graham's cooking and it is always delicious.
    More info
    The West HousePrice: Very Expensive• European• Biddenden
    •
    4.9
  • Johanna
    Kent •2 reviews
    5.0
    Dined 7 days ago
    Absolutely fantastic from the service to the food. Best fish and chips I’ve ever had, wonderful cocktails fabulous staff.
    More info
    The PloughPrice: Moderate• Pub• Rye
    •
    4.8
  • Sue
    London •3 reviews
    5.0
    Dined 7 days ago
    All the food was delicious and unusual .. the staff were delightful
    More info
    BAYTEPrice: Expensive• Modern European• St Leonards-On-Sea
    •
    4.6
  • charles
    Brighton •2 reviews
    5.0
    Dined 7 days ago
    A Nice friendly atmosphere and service and our waitress does a wonderful rendition of Happy Birthday 👏👏
    More info
    Two SawyersPrice: Moderate• Pub• Hastings
    •
    4.9

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Delight more diners
  • Open for Business Blog
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo