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We are a beautiful waterfront Restaurant & Bar located at The Marina Concourse in Benowa, Gold Coast.We offer a full breakfast & lunch menu 7 days.Our menu is designed around fresh seasonal produce that we try our best to source from local suppliers in our region.Our Ethos is simple, Great food, Great wine & excellent service in a relaxed stylish casual dining space overlooking the Marina.We look forward to welcoming you soon!
Welcome to Mamasan Kitchen & Bar, a modern Asian share-style dining restaurant located in the heart of Broadbeach. Our culinary team is dedicated to bringing you a unique and unforgettable dining experience that fuses the bold flavours of Asia with a modern twist.We believe that food is meant to be shared and enjoyed with friends and family, with our menu being curated around this concept. The menu features a diverse array of dishes bursting with full flavors, using the best quality ingredients meticulously sourced from the finest producers. We take pride in our extensive and award-winning wine and sake selection complementing our vibrant modern Asian menu. Our beverage experts have carefully selected each bottle to enhance your dining experience and elevate your taste buds to new heights. Our Drinks List also features a large selection of premium spirits including a selection of rare Japanese Whiskies and Asian inspired cocktails.
Steven & Autumn Adams, the culinary visionaries who brought you the iconic Moo Moo – Wine Bar + Grill, have taken Seafood dining to the next level. Their passion for crafting exceptional dining experiences has led them to open their third restaurant, and this time, it's all about seafood.What sets BLOWFISH OCEAN GRILL + BAR apart is the husband and wife team’s commitment to raising the bar for seafood dining on the Gold Coast. While they have earned their reputation for premium steaks, this new venture is a deep dive into the world of ocean-inspired cuisine, promising to redefine seafood dining like never before.
Etsu is a Japanese izakaya which focuses on local amazing produce in our dishes which are designed to be shared amongst friends. We have one of the largest Japanese whisky collections on our back bar which we recommend served over hand cut ice or try one of our sakes or Japanese tap beers. Our sashimi is the freshest around and our fave place to sit is at the dining bar. Kanpaii!!
Located in the heart of cosmopolitan Broadbeach, overlooking Victoria Park, and opposite Gold Coast Sofitel Hotel, Star Casino & the Gold Coast Convention & Exhibition Centre. Moo Moo The Wine Bar + Grill Gold Coast is multi award winning, undoubtedly the Gold Coast's Best Steak Restaurant. Moo Moo breaks down the barriers of a normal steak house by losing the overtly masculine vibe that has so long been the trademark of its genre. With its stunning modern interior decor of natural stone finishes, sleek organic curves and state of the art lighting system, the steak restaurant has evolved.Enjoy an award winning beef menu of the highest quality, with some cuts exclusive to Moo Moo Restaurant Group. These cuts include; Dry Aged, Pasture Fed, All Natural and Grain Fed which include a mix of Wagyu and Angus breeds. To ensure that our menus cater for more than just beef lovers they also include fresh seafood, poultry, game and of course vegetarian options available.
Inspired by the charm of an English gastro-pub, The Glenelg Public House delivers high-quality, no-fuss dishes that celebrate fresh produce from paddock to plate. Enjoy honest, high quality meals, accompanied by attentive service, craft beers, and boutique wines. Signature highlights include our 1kg T-Bone, 500g Flat Iron, and indulgent Bone Marrow.
El Portón translates to "Big Gate," represents our mission to bring the spirit of Spain to the stunning Gold Coast. We invite you to travel to the heart of Spain, inspired by the coastal charm of the Canary Islands, where Spanish heritage meets modern elegance. We invite you to explore the rich flavours of Spain, honouring tradition and creativity to create a delicious food adventure.
A unique fine dining experience with a fully curated wine list and locally sourced ingredients.
Situated in the stunning HOTA Gallery, Palette offers a unique blend of art and food on the Gold Coast.
Dayan and his team in the kitchen will extend your art experience, taking inspiration from artworks on display and major exhibitions to show just how naturally art and food blends.
Lunch:Southport Sharks are proud to offer Value Lunches to all our Members & Guests, meaning you can enjoy your favourites for LESS! Meals start from as little as $13, making it more affordable than ever to get a good quality meal.Dinner:The complete all-you-can-eat buffet at Frenzy’s has now returned to being on offer 7 nights a week! From Monday to Thursday enjoy our full range of incredible dishes, then from Friday to Sunday enjoy even more with the addition of prawns, mussels & other delicious seafood dishes.
Figo offers Italian cuisine with a simple approach in a stylishly elegant setting. Our menu features Italian dishes with a modern approach, using seasonal ingredients and local meat, seafood & produce. Join us for dinner and enjoy a variety of fresh pasta dishes as well as handcrafted cocktails. We also offer a beautiful space for private functions and events. Our team is dedicated to providing you with an unforgettable dining experience, whether you’re out for a romantic date or a night out with friends.
If you love steak, Moo Moo is a must-visit! From the moment we arrived, the service was exceptional—friendly, attentive, and professional.
The star of the show? The best steak we’ve ever had! Cooked to perfection, Moo Moo delivers excellence with top-quality cuts and expert preparation.
The ambiance was warm and inviting, making it perfect for any occasion. With outstanding food and impeccable service, Moo Moo truly sets the bar for steakhouses. We’ll definitely be back!
We thoroughly enjoyed our breakfast visit to Double Barrel at Benowa. We had an excellent waitress, who was attentive to our needs and our food certainly showed that she had carefully recorded special requests. The food was well presented and delicious. Serving sizes were good.
Concerns: The cash register is now at the entry point. We had to wait considerable time-despite having a reservation, as a group at the register couldn't make up their mind about their order and no-one could progress until the order was sorted. The same issue happened on the way out when two ladies couldn't decide on the drinks they wanted. Once we were inside we had no menus. The staff member on the register still had a queue to manage. We sat there till we saw the menus outside on the pole. The system seemed to flow better when the register was indoors.
Parking is always an issue. It is normally impossible to park in the area where one should park. Illegal pool parking is the only issue.