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Best Gluten Free Restaurants in Narre Warren

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13 restaurants available nearby

A photo of Fig & Fern Cafe restaurant
4.5
Awesome(1)
Price: Moderate
• Café • Narre Warren
Now roasting and baking for breakfast, brunch and lunch with our specialty coffee, smoothies, mocktails and cold brew. Our signature dishes like Smash Avocado, Miso Mushroom, Benedict Eggs, Lamb Shoulder, Hotcake Tiramisu, Coconut Granola, Stake Sanga, Garlic Prawns, Chicken Katsu. We are located in Narre Warren at Westfield Fountain Gate. At Fig & Fern cafe, we do all sort of events and catering for Birthday Parties, Baby Shower, Business Meetings etc..
A photo of 81 Bistro & Taphouse restaurant
4.3
Awesome(366)
Price: Expensive
• Australian • Berwick
Booked 7 times today
EightyOne is located in the Village of Berwick.Live music / Bistro / TaphousePlease be aware that you will have only stools for High top tables and if you are reserving an outdoor table it will be open to the elements. If it is too cold, too hot, too wet or too windy, you are under no obligation to take your booking, but unfortunately there may not be a table available inside if you change your mind.
A photo of Micawber Tavern restaurant
4.2
Awesome(777)
Price: Moderate
• Pub • Belgrave
Booked 21 times today
An English Tavern located in the Dandenong Ranges, serving warm meals and cold beer. With a fireplace inside and a massive beer garden, we are an all year around venue perfect for all occasions.
A photo of Le Feu Springvale restaurant
4.7
Exceptional(38)
Price: Moderate
• Vietnamese • Springvale
Booked 7 times today
Springvale is not only the origin of Le Feu Cuisine, but also the most Vietnamese vibes you can find. Serving a diverse range of Vietnamese signature food: Bun rieu, Bun Mam, Lau Bo, Lau Chua,… along side with Le Feu Menu, we ensure a full belly and a smiley face after a meal with us.
A photo of Cognoscenti Food & Wine restaurant
4.8
Exceptional(580)
Price: Expensive
• Modern Australian • Belgrave
Booked 11 times today
Cognoscenti is a cosy neighbourhood restaurant and wine bar nestled in the Dandenong Ranges, 50 minutes from the CBD. Dine with us and be treated to exquisite food and intimate service, while exploring our carefully curated selection of local and international wines. We are passionate about cooking with local, seasonal produce in our wood-fired oven; celebrating the simplicity of each ingredient.
A photo of Shark Fin Inn Keysborough restaurant
4.4
Awesome(49)
Price: Moderate
• Chinese • Keysborough
Booked 3 times today
After wheeling to success with Shark Fin Inn in 1980, Shark Fin Group established its first sub-urban restaurant – the Shark Fin Inn Keysborough. Opened since 1985 and located opposite to the Parkmore Shopping Center, Shark Fin Keysborough has a spacious dining area with seating capacities of 320, one of the largest in the area. Offering yum cha, lunch and dinner, the restaurant serves it’s customers with outstanding Chinese cuisine and best dim sum in town. It also becomes an instant hit for people looking for special function’s catering such as wedding receptions and parties. If you are looking for a nice meal around the south eastern suburbs, Shark Fin Keysborough will definitely be your choice.
A photo of Club Officer restaurant
4.3
Awesome(561)
Price: Moderate
• Australian • Pakenham
Booked 12 times today
Club Officer’s Lakeview Bistro is well appointed and professionally presented, providing quality meals 7 days a week Monday to Sunday. Lunch service commences at 12pm and concludes at 2pm, while dinner service commences at 5pm and concludes at 8.30pm.Club Officer caters to our wide community, with kids meals, lunch menu items, and seniors meals which are available Monday-Friday for lunch and dinner.Seating up to 200 people, the bistro has state of the art facilities, exceptional ambience and incredible views.The Lakeview Bistro is central to all the clubs facilities including the Boardwalk Cafe, TAB/Sport bar, bistro bar, Keno and outdoor terrace for alfresco dining.Ideal for small intimate settings right up to large family celebrations. The bistro offers a family theme with spacious and modern furnishing. Our kid’s playroom is fully enclosed to keep kids cool in summer and warm in winter.
A photo of Nevedya restaurant
4.9
Exceptional(286)
Price: Expensive
• South Indian • Upwey
Booked 7 times today
Nevedya is Food for the Spirit, an organic plant-focussed restaurant & cafe in the Dandenong Ranges outside Melbourne. We serve wholefood vegetarian and vegan world cuisine with flavours from India, Asia, the Middle East, Europe and beyond. Our ingredients are healthy, ethical, organic, seasonal and showcase produce from local farms and growers.Run by husband and wife duo Daniel and Shakti, it is an experience to bring you back to your true self. The food is a cleansing experience of reconnecting to nourishment at its untainted roots.All the food is designed and created by female head chef Shakti Iyer with intention to nurture, transform and heal.Inspired by Indian restaurants, Ayurveda and our travels throughout the world expect to taste our famous Ayurvedic khichadi, Sri Lankan masala dosa, world fusion tapas, plant-based all day breakfasts and our amazing organic and healthy desserts!
A photo of Lorna Cafe restaurant
4.8
Exceptional(190)
Price: Moderate
• Café • Ferntree Gully
Booked 4 times today
Lorna Cafe is Ferntree Gully’s brunch spot for locals & those looking for coffee experience with food to match. Using Industry Beans, Lorna is well regarded as one of the places to visit in the outer east.
A photo of Copper and Fox restaurant
4.5
Awesome(404)
Price: Moderate
• Modern Australian • Pakenham
Booked 8 times today
Copper and Fox is only taking Phone ReservationsCopper and Fox is a beautiful two-story building with a large open plan dining room and outdoor courtyard, two incredible New York inspired bars, a friendly sidewalk café servery, an intimate function room, and impressive surrounding balcony.We offer craft beer taps with both local and imported beers, wines from some of Australia's best regions, and cocktails from all over the world.

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