Best Restaurants with a Happy Hour in Colonial Williamsburg

When I think of Carytown the first place that comes to mind is Can Can Brasserie. And like fine wine, it’s gotten better with age. From arrival to check we were made to feel like VIP. The drinks top tier, an extensive champagne list including vintages from 2000 and beyond. Even when ordering bread the food is always plated beautifully and creates an atmosphere all on its own. For brunch do the Quiche Du Jour and French Toast. And for Dinner you have to do the Scallops. Non-negotiable on that. They are life changing.

I have to say I’m impressed with my 1st time visiting, the whole staff was amazing & worked as a team but our waitress Stacie was the best I could ask for, very polite & held great conversation I felt like she’s my friend now. She promoted the specials & recommended entrees & appetizers based on her personal preference. Stacie continued to check in on us periodically & made sure we had EVERYTHING we needed. Food &drinks were 10 out of 10, I will be returning, GREAT JOB!!!

Great menu! Food was fantastic and very authenic! One suggestion would be to add some local Williamsburg craft beers.

Great service overall by the waiter and staff. Both our appetizers and main entree was delivered in a timely manner. The atmosphere of the restaurant was cozy and welcoming. Definitely will be back! This wasn’t our first time and will not be our last!

We had a great time the restaurant staff was fantastic… the only 2 things that just didn’t sit right.. my wife order a shot of rum… and they put ice in it… which we didn’t ask for… kinda like watering down a shot… not good…. I had order the brisket and pulled pork and wings… the brisket was straight salt… just like I was taking a bite of a fork full of salt… the pork was ok.. bland an watery… and the server asked me before the order went in about the wings what flavor I wanted in which I replied buffalo… they came out with no sauce..over all the place IS good but the brisket really threw me off cause it’s not supposed to be salty like that.. at all..