Best Restaurants with a Happy Hour in Dyer, IN

I ordered the filet with a double baked potato. It was done perfectly. I had the lobster bisque soup, which was outstanding. Our server Josh was fantastic! My friends ordered ribs, which she said were great, and chicken piccata, which she said was very good. Love this place!

The crab cake was fantastic and definitely worth it (despite being as expensive as some of the entrees). Paccheri with seafood was incredible and had a more diverse range of foods than I was expected. The conchiglie with salmon was also good but more cheesy than expected. Overall great atmosphere and experience, would recommend checking out.

Food is absolutely amazing, we have gone to a lot of similar Mexican/Latin fusion restaurants before and this one is by far the best. We had the traditional guacamole, tropical ceviche to start - both fantastic. We then had tacos, I got the pastor and my husband got the carnitas - we both agreed that the pastor was better but the carnitas was not bad, next time we would both get the pastor because they were out of this world. Both got a side of esquites, very good! Ended with churro bites and were very tasty! Would absolutely recommend going here and feel like the price definitely matches the quality of food, if not a steal! Service was great too!

Still working through new location kinks, but there is good consistency in food and wine for this new Schererville outpost. We had an enjoyable time and our hospitality gem Zakai was a delight. Consider two recommendations: a) offer dressing-on-the-side option for salads. There’s simply too much on the salads currently (and not just the Schererville location); and b) for the wine tasting area, consider putting “stunt liquid” in the empty bottle displays on the wine shelves. Though understandably for “anti-theft”, it makes CH appear that they can’t trust their customers before we even sit down. (Almond white sangria is simply un-stealable anyway. blah.) Ultimately, the food, wine and service will make this location a success for years to come.

Burgers were to die for! The general manager sat us at a scenic area and gave us some information as it was our first time in Chicago. Only down side was we ordered calamari but never got it and the server checked on us when we were already done our meal without ever receiving the appetizer. Otherwise the restaurant was beautiful and food was so good. Would definitely return.